Make a flaky bakery style crescent roll cream cheese danish with this easy recipe right at home. Drizzle with icing for a delicious treat!

Crescent Roll Cream Cheese Danish have a sweet cream cheese center surrounded by flaky crescent roll dough and a sprinkle of cinnamon!

Crescent roll cream cheese danish is a buttery and flaky pastry made with crescent roll dough, topped with cinnamon sugar and filled with a creamy sweetened cream cheese filling. These easy to make cream cheese danishes make the perfect quick and delicious breakfast or dessert.

Blueberry Cream Cheese Danish is an easy recipe to make for breakfast this weekend! Grab a can of refrigerated crescent rolls and let's get baking!

I don't post too many recipes. I personally recommend Allrecipes, actually, and I rarely feel I have anything to add to the world of cuisine...

Ingredients: 1 can (8 oz) refrigerated crescent roll dough

Preheat oven to 350* degrees and grease a 13X9-inch baking pan. Lay a pack of crescent rolls in the pan and pinch the openings together. eat the cream cheese, sugar, vanilla,...

Crescent Roll Cream Cheese Danish Recipe- Want to make your own cheese danish at home? With this 20 minute recipe you can too with the help of crescent roll dough.

Crescent Cheese Danishes are a delightfully flaky and creamy pastry that’s filled with a rich, sweet cheese filling and topped with a light drizzle of glaze.

These Easy Strawberry Cream Cheese Danish made with crescent rolls are perfect for breakfast, brunch, or a sweet treat any time of the day!