Crispy mashed potato and stuffing pancakes breathe new life into your holiday leftovers with a perfectly done leftover pancake. Make this the day after any holiday feast instead of the same old tired sandwiches.

However many you make... that's how many you'll eat!

These mashed potato cakes are crispy on the outside, yet cheesy and fluffy on the inside. These go great with anything and are so addictive!

Talk about a fun way to use holiday leftovers! Making this turkey and stuffing patty is so fast. The family looks forward to this breakfast treat every year. —Kellie Ferea, Casa Grande, Arizona

These crunchy tender fried mashed potato cakes will have you making extra mashed potatoes just to enjoy the leftovers.

Make these small for the perfect bite-size appetizer. Pile them on a cake platter, and watch them all disappear. —Darlene Brenden, Salem, Oregon

Any type of potato can be used to make the recipe. I prefer white potatoes, however. The same applies to the ground beef - any cut can be used. Again, my preference is lean. In this recipe, we add corn, but mixed veggies will suffice as well. In terms of the mash, to keep it simple, we added salt and pepper. Some garlic powder and a bit of milk would certainly not go amiss though. [wpinsertshortcodead id="pgypi60b189d6e468e"]

Cheese and Onion Mashed Potato Patties: The ultimate comfort food in patty form. Prepare to be obsessed!

Crispy Mashed Potato & Stuffing Patties Recipe -Talk about a fun way to use holiday leftovers! Making this turkey and stuffing patty is so fast. The family looks forward to this breakfast treat every year. —Kellie Ferea, Casa Grande, Arizona