Juicy, tender morsels of cajun-spiced steak, seared in a hot skillet, then finished in a decadent garlic butter sauce! Perfect for a quick and easy dinner!

The next time you're stuck on what to make for dinner, try this classic patty melt recipe. It's tasty, easy to make, and sure to please the whole family.

Who doesn’t love a good cheeseburger? But how about a twist on the classic? Enter: Bacon Cheeseburger Bombs. These bite-sized, flavor-packed delights bring all the juicy goodness of a bacon cheeseburger, wrapped up in a golden, soft dough ball. Perfect for parties, game days, or even a fun dinner, these bombs are a surefire hit with kids and adults alike.

My hubby can't get enough of this cowboy recipe! Truly 5 stars!

These garlic parmesan cheeseburger bombs are stuffed with beef, cheese, and a hint of garlic flavor, wrapped in flaky biscuit dough. Great for parties! Ingredients: 1 lb ground beef, cooked and seasoned 1 can biscuit dough ½ cup shredded cheddar cheese 1 tbsp garlic powder Serve these bites with marinara sauce or ketchup for dipping

Garlic Butter Steak Bites paired with a luscious Parmesan cream sauce make a savory and satisfying dinner. Ready in just 25 minutes!