Full of flaky layers, these cinnamon raisin biscuits are to die for. Plump, juicy raisins and layers of cinnamon sugar fill these fluffy homemade biscuits. Top them off with a delicious vanilla glaze and enjoy them warm!

Try my Better Than Hardee's Cinnamon Raisin Biscuits for soft, buttery, flaky biscuits full of sweet, plump raisins, cinnamon sugar, and topped with a delicious vanilla glaze. These homemade cinnamon raisin biscuits are so easy and so good!

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Our easy Cinnamon-Raisin Biscuits are perfect for a weekend breakfast. They're similar to the Hardee's biscuits introduced in the 1980s, but they're of course a bit fresher and better for that homemade flavor.

6562 likes, 273 comments. “Anyone else missing @hardees Cinnamon Raisin Biscuits? I remember going to the Hardee’s in my hometown and getting at least two! I am not a big cinnamon raisin fan but these biscuits hit! The full recipe is on my website! Make sure to subscribe to my mailing while you are there! I am spilling some PIPING HOT tea soon! You don’t want to miss this announcement! . . .”

Ingredients to Make Cinnamon Raisin Biscuits 1 bag of Miss Lena’s Buttermilk Biscuit mix1/3 cup of sugar2 teaspoons of cinnamon1 stick of frozen butter, grated1 cup of raisins1 cup of buttermilk, very coldVanilla Glaze1 1/2 cups of powdered sugar3-4 tablespoons of milk1 teaspoon of vanilla extract Directions to Make Cinnamon Raisin Biscuits 1. In a large bowl, add the biscuit mix, sugar, and cinnamon. Mix until well combined.2. Grate a stick of butter into the flour mixture and add…

When I lived in the mid-west, I use to get these biscuits as a morning breakfast on occasion....well, on more occasions than I should have. I loved the warm tender biscuits with cinnamon swirlled in it and the sweet icing melting down. Having moved to California 12 years ago, I have really missed these as there are no Hardee's out here. I've found a copy cat recipe for it and I'm on cloud 9!! The person who posted this on another site said she use to work at Hardee's so this is the…

These easy cinnamon raisin biscuits are tender, flaky and studded with sweet, plump raisins. Ridiculously easy, ridiculously delicious!

Ingredients to Make Cinnamon Raisin Biscuits 1 bag of Miss Lena’s Buttermilk Biscuit mix1/3 cup of sugar2 teaspoons of cinnamon1 stick of frozen butter, grated1 cup of raisins1 cup of buttermilk, very coldVanilla Glaze1 1/2 cups of powdered sugar3-4 tablespoons of milk1 teaspoon of vanilla extract Directions to Make Cinnamon Raisin Biscuits 1. In a large bowl, add the biscuit mix, sugar, and cinnamon. Mix until well combined.2. Grate a stick of butter into the flour mixture and add…

Fluffy, sweet cinnamon raisin biscuits that will make your taste buds dance with joy.