An easy recipe for the best vegan Tofu Satay Skewers marinated with a flavorful Thai curry peanut marinade and served with creamy Satay sauce!

Flavor-packed vegan satay made with skewered tofu cubes that are frozen and then soaked in a marinade to achieve a meaty, chewy consistency. Baked to crispy perfection and served with a luscious Thai peanut sauce. Vegan and gluten-free.

Flavor-packed Vegan Satay (Tofu Skewers) with Peanut Sauce! Crispy tofu coated in a red coconut curry and served with a creamy peanut sauce for dipping. Only 10 ingredients and super easy to make. Perfect as a main dish or crowd-pleasing appetizer. (Vegan, Gluten Free).

These Thai-inspired marinated tofu skewers are served with an irresistible peanut sauce for dipping. You can cook them in a pan or in the oven.

This Tofu Satay with Peanut Sauce will make you fall in love with tofu! It's packed with flavour, healthy and easy to make!

The easiest sauce for dipping spring rolls, chicken satay, or tofu nuggets. Save this recipe for the best 3-ingredient peanut sauce.

This tofu satay is packed with flavor and plant-protein. It's a healthier alternative to the more traditional satays. It can be used as a main or appetizer.

Grilled thai tofu satay with peanut sauce. They make the perfect starter or main with some sticky rice and salad! Packed with flavour and so delicious!

Deliciously grilled tofu skewers served with a deliciously thick and creamy sauce, these Tofu Satay Skewers with Peanut Sauce are a vegan version of traditional chicken satay. #plantbasedideas #healthy #plantbasedrecipeshealthy #veganlifestyle #plantbasedeating #healthyplantbased #eating #plantbaseddinner #plantbaseddinnereasy #glutenfreeplantbasedrecipes #plantbased #glutenfree #vegan #recipes #easy #vegan #plantbased