This juicy and buttery cast iron skillet chicken breast is perfectly browned and seasoned. Seared in the skillet and roasted in the oven to lock in the juices, this easy recipe is the gold standard for cooking chicken breasts. Spoon the buttery sauce over everything for serving.

Get ready for a flavor explosion with this skillet chicken and peppers. It's a fantastic combo of tender chicken and sweet bell peppers, perfect for a delicious meal any day of the week.

This cast iron skillet chicken is super easy to make, perfectly seasoned golden brown chicken that is tender and juicy and goes perfectly with any side dish!

This is the best way to make oven baked chicken breast: The chicken is generously seasoned, then bakes to juicy perfection!

Say goodbye to bland chicken and hello to this flavorful and hassle-free recipe for Easy Skillet Chicken Thighs.

These juicy cast iron chicken breasts topped with garlic herb butter are one of my favorite ways to make chicken in just 30 minutes!

Craving delicious, easy chicken dinners? This post features 15+ mouthwatering recipes made in your trusty cast iron skillet. From one-pan wonders to restaurant-worthy meals, find your new favorite chicken dish tonight!

Cast iron skillet chicken thighs are seared over high heat to create a crispy golden skin then baked to perfection and covered in a simple herb pan sauce. This simple dinner is delicious, healthy and great for weeknights.

Bake Cook Eat Enjoy on Instagram: "Repost @cast.iron.pro 🎥 @everythingyouwanttoeat Follow @cast.iron.pro @everythingyouwanttoeat for more delicious recipes! 🍳 CRISPY roast chicken. 🍗 Credit: @everythingyouwanttoeat All you need is a cast iron skillet, a tablespoon of kosher salt, and a chicken! Oven temp can be 425F - 450F. Salt the chicken, heat up the skillet in the oven, add chicken to hot skillet (no butter or oil needed) and roast for about an hour (keep oven at 450) or until…