Tomato, Cheese, and Basil Omelet // This caprese-style omelet is the perfect thing to enjoy first thing in the morning!

Sometimes the filling for my omelet is determined by something I find in my pantry. I don’t recall what led me to buy the jar of sun-dried tomatoes that went into this one, but they were very much at home in an omelet.

You can quickly prepare a hearty breakfast that is always cooked to perfection with this tomato omelette recipe.

the most delicious tomato omelette I’ve ever had | omelette, tomato

Tomato & Cream Cheese Omelette in 6 steps and in 10 minutes by Jow: egg, cream cheese, arugula and cherry tomatoes. A guest-worthy brunch served in a flash!

An ideal tasty brunch dish, especially for al fresco dining served with a crisp salad, this omelette is just bursting with Mediterranean flavours.

Looking to make a great meal without cooking a ton? Our Goat Cheese, Spinach and Tomato Omelet recipe is perfectly portioned for one and simple to make.

Omelette with Vegetables and Cheese Ingredients : • 3 eggs • 1/4 cup of milk • 1/2 cup diced peppers • 1/2 cup sliced ​​mushrooms • 1/4 cup fresh spinach • 1/4 cup grated cheese (cheddar or mozzarella) • Salt and pepper to taste • 1 tablespoon of butter Preparation : 1. In a bowl, beat the eggs with the milk, salt and pepper. 2. Heat the butter in a frying pan over medium heat. 3. Add the peppers, mushrooms and spinach, and cook until tender. 4. Pour the egg mixture into the pan and cook…

Looking for a healthy high protein lunch or breakfast? This tomato omelette is just the trick - 20g protein per serving!

This Tomato Omelette is an easy, healthy breakfast recipe packed with summer flavors from juicy pan-fried cherry tomatoes, basil, and Parmesan cheese. If you love your eggs for breakfast or are looking for a fancy brunch, this omelette with tomato basil is a must-try.