Easy Wonton Soup: This shortcut version of wonton soup uses frozen dumplings or wontons for a quick and easy Asian-style meal that's ready in minutes!

A healthy, light vegetarian or meat meal-in-a-bowl, this build-your-own vegetable wonton soup is super versatile.

Super simple and easy vegan wonton soup! Warm, comforting and perfect for a cozy weeknight meal.

Vegan-friendly wonton soup that is just as delicious as the meat version. These wontons are filled with tofu, shiitake, wood ear mushrooms, carrot, and ginger.

To make this broth extra spicy, use 3 Thai chilies for the broth. This recipe yields roughly 35 to 40 dumplings.

Treat yourself to a home made Vegetarian Wonton Soup. These healthy wontons are filled with crumbled tofu, broccoli, spring onion and sesame…

Learn how to make this quick and easy wonton soup. Its ingredients are humble yet powerful, including fresh aromatics, bright vegetables, and rich sesame oil. I know you’re going to love it.

Filled with a flavorful veggie and tofu filling, these vegan wontons will impress even non-vegans! They are incredibly versatile and can be used to make wonton soup or fried wontons. This recipe is also quick and easy to make!

Vegan Wonton Soup is a restaurant-quality treat that celebrates the bright flavors and diverse textures of a number of different veggies. The homemade broth is rich with umami and deeply comforting. The wontons and soup combine for a bowl of hot nourishment that is hard to beat.