2.4K views · 3K reactions | No-Bake Pecan Pie Cheesecake Bars Recipe: Ingredients Crust: - 2 cups graham cracker crumbs - 1/2 cup (1 stick) unsalted butter, melted - 2 tbsp granulated sugar - Pinch of salt Cheesecake Layer: - 8 oz cream cheese, softened - 1 cup powdered sugar - 1 tsp vanilla extract - 1 cup heavy whipping cream Pecan Pie Topping: - 1/3 cup light brown sugar, packed - 1/3 cup light corn syrup - 2 tbsp unsalted butter - 1/2 tsp vanilla extract - 1/4 tsp salt - 1 cup chopped pecans Instructions 1. Prepare the Crust: - In a medium bowl, mix graham cracker crumbs, melted butter, granulated sugar, and a pinch of salt until evenly combined. - Press the mixture firmly into a 8x8 pan lined with parchment paper. Chill in the refrigerator for 20–30 minutes to set. 2. Make the Cheesecake Layer: - In a large mixing bowl, beat the softened cream cheese until smooth. - Add powdered sugar and vanilla extract, and mix until creamy. - In a separate bowl, whip the heavy cream until stiff peaks form, then gently fold it into the cream cheese mixture. - Spread the cheesecake filling evenly over the chilled crust. Refrigerate while preparing the topping. 3. Prepare the Pecan Pie Topping: - In a saucepan, combine brown sugar, corn syrup, and butter. Cook over medium heat until the sugar dissolves and the mixture is smooth, stirring constantly. - Remove from heat, stir in vanilla extract, salt, and chopped pecans. Let the mixture cool to room temperature. - Once cooled, spread the pecan topping evenly over the cheesecake layer. 4. Chill and Set: - Refrigerate the bars for at least 4–6 hours or until fully set (overnight is best). 5. Slice and Serve: - Use the parchment paper to lift the bars out of the pan, slice, and serve chilled. #NoBakeDessert #PecanPieCheesecakeBars #NoBakeCheesecake #HolidayDesserts #EasyDessertRecipe #FallBaking #SweetTreats #ThanksgivingDesserts #CheesecakeLovers #NoBakeBars | TinkoStars

176K views · 28K reactions | Running back one of my most viral recipes. The banana pudding cheesecake 🍌is the perfect holiday dessert that takes minimal effort. If you prefer a more banana taste, use banana flavored pudding for your cheesecake filling. Also tossing your banana slices in a simple syrup will help slow oxidation or browning. If you'd like the written version of this recipe, comment BANANA, and I'll send the 🔗 to your dm. Be sure to follow for more recipes like this 👌🏾😋 | Naajma Shanel

167K views · 3K reactions | Golden Oreo Cheesecake Delight! #yum #easyrecipes #dessert | Britney

24K views · 6.1K reactions | Craving two desserts in one? Pecan Praline Cheesecakes blend the creamy richness of cheesecake with the sweet, nutty flavor of pecan pie, creating a bite-sized dessert that’s so hard to resist.⁠ ⁠ Comment LINKS and I’ll send you the recipe! Or you can find it online here: https://www.crazyforcrust.com/pecan-praline-cheesecakes/⁠ ⁠ #fallbaking #pecans #SweetTreats #EasyRecipes #ComfortFood #MiniPecanPieCheesecakes | Dorothy Kern | @crazyforcrust

43K views · 1.1K reactions | #fypシ゚viralシfypシ゚viralシalシ #enjoy #entertainment | Bellyfull.net

Guys, this is my favorite dessert of all time! My hubby gets 3 helpings every time!

4.6M views · 98K reactions | Banana Cheesecake Delight! Recipe in comments. #yummyfood | Britney | Britney · Original audio

154K views · 3.2K reactions | Pumpkin Cheesecake Delight! 🎃 #iceboxcake #yummyfood #dessert | Britney | Britney · Original audio

2.9K views · 2.1K reactions | No bake cheesecake recipe. Four ingredients and 15 minutes to make. Save this recipe for when you need it! #nobake #nobakedessert #nobakecheesecake #cheesecake #creamcheese #coolwhip #easydessert #creamcheese #simplerecipe | Desarae Legros | cooking_comedy_chaos · Original audio

11K reactions · 2.3K shares | PUH-CON Pie Cheesecake For the crust 1⅓ cups graham crackers 1 stick unsalted butter For the Cheesecake 4-8 oz blocks cream cheese 1 cup sugar 4 eggs Juice of half a lemon 1 tbsp vanilla For the Pecan Pie Topping 1 cup pecans ⅓ cup Karo syrup (light or dark) ¼ cup brown sugar ¼ cup white sugar 1 egg ½ tsp salt 1 tbsp vanilla 4 tbsps unsalted butter Mix graham crackers and melted butter. Add to spring form pan and press to form crust. Bake at 350°F for 10 minutes. Remove and set aside. Reduce the oven temperature to 325°F. Add room temperature cream cheese, lemon juice, vanilla and sugar to a stand mixer or bowl. Blend until smooth. Add 1 room temperature egg at a time until each is well incorporated, scraping the sides of the bowl as you go. Wrap the bottom of the springform pan with foil. Add cheesecake to springform pan. Level mixture and tap the pan on the counter to ensure there are no air bubbles. Place the cheesecake in a deep roasting pan. Pour 1 inch of hot into pan. Careful place in the oven for 1 hour to 1 hour and 10 minutes. Cheesecake should slightly giggle but be completely set. Let cool on the counter for an hour then place in the refrigerator for 2-4 hours or overnight. Add all pecan pie toppings to a pot or skillet. Cook on medium heat. Once the butter melts continuously stir for 5 minutes and remove from heat. Remove cheesecake from springform pan. Pour pecan pie topping on top and spread evenly. Slice, serve and enjoy!!! | Cedreka Johnson | ceddies_kitchen · Original audio

342K views · 5.4K reactions | Mini Cheesecakes with caramel sauce are completely delicious and easy to make since the cheesecake base is just 3 ingredients! RECIPE: https://natashaskitchen.com/mini-cheesecakes-with-caramel-sauce/ | NatashasKitchen.com | NatashasKitchen.com · Original audio

16K views · 3.3K reactions | This is hands down the best cheesecake recipe! Not only is it incredibly delicious, but baking them in ramekins makes for perfect single servings, ideal for portion control. Plus, it’s so simple to make – you’ll love how easy it is to whip up these individual treats! For the Crust: • 1 cup graham cracker crumbs (about 6-7 sheets) • 2 ½ tablespoons sugar • ¼ cup butter, melted For the Cheesecake: • 12 oz cream cheese, room temperature • 1 large egg yolk • 1 large egg • 4 tablespoons sugar • 1 ½ tsp vanilla extract Instructions: 1. Make the Crust: • Preheat oven to 350°F (175°C). • Blend the graham crackers into fine crumbs. • In a bowl, mix graham cracker crumbs with sugar. • Stir in melted butter until well combined. • Spoon about ¼ cup of the crumb mixture into the bottom of each 8-ounce ramekin and press down to form the crust. 2. Prepare the Cheesecake Filling: • In a mixing bowl, beat the room temperature cream cheese until smooth. • Add in the egg yolk, whole egg, sugar, and vanilla. Mix until smooth and creamy. 3. Assemble and Bake: • Pour the cheesecake filling, approximately 6 tablespoons, over the crusts in the ramekins. • Place the ramekins on a baking sheet and add about 1 cup of water to the baking sheet. This will help keep the cheesecake from cracking. • Bake at 350°F for 30 minutes or until the tops are set. 4. Cool and Serve: • Allow the cheesecakes to cool for 15 minutes before serving. Enjoy! #CheesecakeLovers #MiniCheesecake #HomemadeDessert #BakingAtHome #DessertInspo #EasyBaking #CherryTopping #CheesecakeRecipe #BakersOfInstagram #SweetsAndTreats #SimpleDesserts #DeliciousBakes #BakingAddict #FromScratchBaking #KitchenCreations #CheesecakeAddict #RamekinDessert #SweetToothSatisfy #DessertGoals #BakingFun #DeliciouslyBold | Stephenie | deliciouslybold · Original audio

1M views · 77K reactions | Say “YUM” if you would eat this Chocolate Protein Cheesecake 😋🍫🙌 What you need: 3/4 cup cottage cheese 1/2 cup sugar free chocolate chips 1 large egg 1 tsp vanilla 2 tbsp sweetener How to make it: 1. Preheat your oven to 350F. 2. Melt your chocolate chips & set aside. 3. Blend your cottage cheese, pour in the chocolate and immediately blend again before the chocolate hardens. 4. Add remaining ingredients for one last blend. Pour into two greased ramekins 5. Bake for 20 mins, let them chill & enjoy! | iRick Wiggins | ketosnackz · Original audio

49K views · 19K reactions | Comment “link” & I’ll DM you the full recipe for this Mexican Cheesecake. You can also copy the link below or Google Al Dente Diva & the recipe will pop right up. . https://aldentediva.com/2024/08/09/mexican-cheesecake/ . . #mexicancheesecake #cheesecake #sopapillas #easydessert #dessert | 💜 Tara “T” Ippolito | aldentediva · Original audio

654K views · 10K reactions | Healthy protein cheesecake 😋🍰🙌 #cooking #snacks #keto #food #yummy #health #diet #loseweight #foryou #foodie #fyp #reels #reels | Health With Cory | Health With Cory · Original audio