14K views · 204 reactions | One Rise Red Velvet Cinnamon Rolls💕💌☕️ These cinnamon rolls seriously taste like a Cinnabon! Perfect for a Galentines or Valentine’s Day brunch this weekend. Btw I ate 3 of these before giving the rest away. Full recipe below. Dough: * 1 cup warm milk (110°F) * 2 1/2 tsp active dry yeast, 1 package * 2 large eggs, room temp * 8 tbsp unsalted butter, melted, cooled * 1/2 cup granulated sugar * 3 tbsp unsweetened cocoa powder * 1 fluid oz bottle of Red Food coloring, optional * 4 cup all-purpose flour * 1 tsp salt Filling: * 6 tbsp unsalted butter, melted * 1 cup light or dark brown sugar * 1 1/2 tbsp cinnamon * 1/2 cup heavy cream Glaze: * 1 1/2 to 2 cup powder sugar * 1 to 2 oz cream cheese, softened * 1/4 cup heavy cream * 1 tsp vanilla extract * Handful heart sprinkles Directions: * In a small bowl, microwave milk to 110° F, 60 seconds. * Place warm milk and yeast into standin mixer bowl fitted with paddle and let it sit for 10 minutes. * Pour eggs, melted butter, sugar, cocoa powder and food coloring into the mixture and beat just till combine. Slowly add flour and salt mixture, 1 cup at a time till incorporated. Let it sit for 5 minutes. Change paddle to dough hook and beat for 5-8 minutes. * Transfer dough to a greased bowl and cover it with a towel. Let dough rise for 90-120 minutes in a warm place. * When dough is almost done rising make filling by combining melted butter, brown sugar and cinnamon together. * Punch down dough. Roll out dough into a rectangular shape and spread filling on top of dough. * Roll the dough into a log shape and slice into large rolls. Makes 8-10 large rolls. * Preheat oven to 375° F. Place rolls into a deep 9x13 baking dish. Pour 1/2 cup heavy cream over rolls. Bake for 25 minutes. * Make glaze by taking powder sugar, cream cheese, vanilla extract and heavy cream and mixing it together till smooth. Pour over cinnamon rolls. #cinnamonrolls #red #redvelvet#valentines #galentines #cinnamonroll #food52community #baker #cinnamom #cocoapowder #rolls #buns #mornings #breakfast #breakfastideas #brunch #breakfastrecipes #dough #doughrecipes #onerise #sprinkles #hearts #cinnabon #creamcheese #frosting #glaze | Sweet Monkey

Provecho

303K views · 7.4K reactions | Time for STICKY BUNS! Made with just 5 ingredients! https://www.crazyforcrust.com/easy-sticky-buns-5-ingredients/ | CrazyforCrust

6.7K views · 827 reactions | 🎄 Christmas Cinnamon Rolls Recipe🎄 Soft, gooey, and perfect for the holidays! 🎅✨ Dough: 1️⃣ 1 cup whole milk (warmed to 110°F) 2️⃣ 2 ¼ tsp yeast 3️⃣ 1 ½ tbsp sugar (divided) 4️⃣ ⅓ cup sugar 5️⃣ ⅓ cup melted butter 6️⃣ 1 large egg + 1 egg yolk (room temp) 7️⃣ 4 cups bread flour 8️⃣ ¾ tsp salt Filling: 1️⃣ ¾ cup brown sugar (packed) 2️⃣ 6 tbsp softened butter 3️⃣ 1 ½ tbsp ground cinnamon 4️⃣ ⅓ cup heavy cream (room temp, for pouring before baking) Cream Cheese Frosting: 1️⃣ 4 oz cream cheese (softened) 2️⃣ 1 tbsp softened butter 3️⃣ 1 cup powdered sugar 4️⃣ ½ tsp vanilla How to Make: 1️⃣ Warm milk to 110°F (test with your finger—it should feel warm, not hot). Sprinkle yeast + 1 ½ tbsp sugar, mix, and let it foam (7-10 mins). 2️⃣ Combine yeast mix, ⅓ cup sugar, butter, egg, and yolk. Gradually mix in flour and salt. Knead until smooth (8-10 mins). Cover and let rise (1-2 hrs). 3️⃣ Roll dough into a 12x18” rectangle. Spread filling (mix butter, brown sugar, cinnamon). Roll tightly and slice into 12-15 rolls. 4️⃣ Place in a greased 9x13” pan. Let rise again (30-45 mins). Pour heavy cream over the rolls. 5️⃣ Bake at 350°F for 25-30 mins. 6️⃣ Mix frosting ingredients and spread on warm rolls. ✨Tag me if you try these! #ChristmasCinnamonRolls #HolidayBaking #FestiveRecipes #CinnamonRolls #BakingFromScratch #HolidayDesserts #ChristmasEats | Tracey Mello

Facebook

Facebook

16K views · 4.4K reactions | 🔥 This weird bread trick lets you enjoy your favorite carbs... without breaking ketosis! 🤯 Curious? Click the link in my bio to learn more 🤫 CINNAMON PULL APART BREAD 🍞✨ This viral Cinnamon Pull Apart Bread from @letsbake49 is the perfect blend of soft, buttery layers and sweet cinnamon goodness. It's a must-try for any baking lover! Ingredients: ⭐ 3 cups all-purpose flour ⭐ 1/4 cup granulated sugar ⭐ 1 packet (2 1/4 tsp) active dry yeast ⭐ 1/2 tsp salt ⭐ 1/2 cup whole milk, warmed ⭐ 1/4 cup unsalted butter, melted ⭐ 2 large eggs, room temperature ⭐ 1 tsp vanilla extract For the filling: ⭐ 1/2 cup unsalted butter, softened ⭐ 3/4 cup brown sugar ⭐ 2 tbsp ground cinnamon For the glaze: ⭐ 1 cup powdered sugar ⭐ 2 tbsp milk ⭐ 1/2 tsp vanilla extract Instructions: 1️⃣ Prepare the Dough: In a bowl, combine flour, sugar, yeast, and salt. Add warm milk, melted butter, eggs, and vanilla. Mix until a dough forms. Knead for 8-10 minutes until smooth. Cover and let rise for 1 hour or until doubled in size. 2️⃣ Make the Filling: Mix softened butter, brown sugar, and cinnamon to form a spreadable paste. 3️⃣ Assemble: Roll out dough into a rectangle, spread the cinnamon filling evenly, and cut into strips. Stack and slice into squares, then layer in a greased loaf pan. Cover and let rise for another 30 minutes. 4️⃣ Bake: Preheat oven to 350°F (175°C) and bake for 30-35 minutes until golden brown. 5️⃣ Glaze: Whisk together powdered sugar, milk, and vanilla. Drizzle over warm bread. Why You’ll Love It: ✔ Perfectly soft and fluffy texture ✔ Sweet and spiced with cinnamon ✔ Ideal for breakfast, dessert, or a cozy treat Save this recipe and treat yourself to this irresistible pull-apart bread today! #CinnamonPullApartBread #HomeBaking #BakingRecipes #CinnamonLover #HomemadeBread #SweetTooth #EasyBaking #FYP #FoodTok #BreadBaking #DeliciousEats | The Mindful Roots Journey

Strawberry Bread

Ree's Cinnamon Rolls Are Drizzled in the Sweetest Maple Frosting

500K views · 19K reactions | CARAMEL BANANA LOAF CAKE 😍 Ingredients • 4 ripe bananas • 3 eggs • 1/3 cup vegetable oil • 1/4 cup white granulated sugar • 1/4 cup light brown packed sugar • 2 teaspoons vanilla extract • 1 1/2 cups flour • 2 teaspoons baking powder • 1/4 teaspoon salt • 1 cup walnuts (chopped) Caramel • 1 cup granulated sugar • 1 cup hot water • Melt sugar and water in a pan over medium high heat until golden brown Preparation: • Preheat your oven to 350°F • Smash your bananas in a large bowl • Add oil, sugar, eggs and vanilla, then mix well • Add flour, baking powder, salt and baking soda • Mix in your walnuts and place mix in a loaf pan lined with parchment paper • Bake for 40 minutes or until toothpick comes out clean • Carefully pour the hot caramel on your cake and let it cool! • Slice, serve and enjoy! #dessert #food #cake | Nico Norena

255K views · 5.7K reactions | How did people not know this?! | By My Air Fryer Kitchen | Facebook

5.4K views · 152 reactions | Fluffy Whipping Cream Bread. You Should Try this ! | Fluffy Whipping Cream Bread. You Should Try this ! | By Foodzizzles | Facebook

Best Homemade Cinnamon Rolls Ever

Overnight Cinnamon Rolls