This "Creamy Cilantro Dressing" recipe is a versatile and delicious way to add fresh and unique flavors to your meals. Made with simple and fresh ingredients such as cilantro, lime juice, sugar, and garlic powder, this dressing is perfect for marinades, dips, sandwiches, and salads.

Creamy cilantro lime dressing made with fresh ingredients, a touch of honey or maple syrup for natural sweetness and a kick of spice from jalapeño. This easy vegan cilantro lime dressing recipe makes the perfect salad dressing recipe or marinade for chicken and fish!

This easy cilantro lime dressing is great to have on hand in the fridge for topping onto salads, tacos, or burrito bowls. To make it creamy, add 1/2 avocado or Greek yogurt to the base recipe!

Zesty fresh Cilantro Lime Dressing is perfect for salads, as a sauce or marinade. Avocado gives it creamy flavor. Easy recipe, ready in 5 minutes.

Homemade Cilantro Lime Vinaigrette Salad Dressing is full of fresh and bright flavors. A healthy Mexican inspired dressing for salad, marinade, or a condiment. Vegan, keto low carb, gluten free, dairy free.

This zesty cilantro lime sauce is the perfect dipping sauce, dressing, or marinade and comes together in just 5-minutes! It's packed with flavor from fresh cilantro, lime juice, garlic, and has a creamy smooth texture thanks to greek yogurt.

Easy recipe for fresh and vibrant Cilantro Lime Vinaigrette made with 7 ingredients and ready in 5 minutes! Use it as a dressing for salads, tacos, and buddha bowls.

This 5-ingredient zesty and refreshing Creamy Cilantro Lime Dressing is a perfect accompaniment to salads, tacos, and more.

This creamy avocado cilantro dressing recipe is healthy. Learn how to make this simple 5 minute dressing that's made with cilantro, avocado, limes, and jalapenos. Plus, it's dairy free and keto friendly!

Make this cilantro lime dressing recipe for your next green salad! It's the perfect burst of freshness to accompany your Mexican and Tex-Mex meals. You can make the dressing creamy or spicy, if you wish! Recipe yields 1 1/4 cups.