If you're in need of a miso paste substitute, give these a try! Whether you're making a soup, marinade, or dressing, here's a list of the best alternatives.

Explore the various types of miso paste and discover which one is perfect for your cooking needs. From sweet white miso to robust red miso, learn about their flavors, uses, and tips for selecting the ideal miso!

What is miso paste, and how can you use it to elevate your meals? We'll show you how to enhance your favorite dishes by adding white miso paste. Mix it into all of your sauces, glazes, dressings, marinades, and so much more. Plus, we'll explain the differences between the various types of miso and when you should use each one.

Miso paste is a superfood staple item that I always have in my fridge. This classic Japanese ingredient is a perfect way to add some umami into any dish. Plus, it’s a superfood for your gut! From a simple miso soup to a deliciously creamy miso mushroom pasta, I show you a few different ways to add miso into your cooking!

Delicious and easy recipes with miso paste! From soups to desserts, this ingredient is perfect for adding unique umami flavor to your meals.

The best miso paste will be a wonderful and easy-to-cook-with ingredient for numerous dishes. It is a must-have item in Japanese families and anyone who

Need a miso paste substitute? Whether you don’t have it on hand or can’t find it at the store, try one of these substitutions instead.

White Miso Paste | America's Test Kitchen

With just 5 ingredients, this miso butter pasta is a simple and delicious dish that comes together in just a few minutes.

How to make miso paste with 4 ingredients- all-purpose mild yellow homemade miso paste recipe using koji rice (Shinshu Miso/ Kome Miso).