This tandoori fish recipe by Maneet Chauhan is fast and full of flavor from two spice masalas.

Tandoori pomfret is a great twist on the classic tandoori chicken and would be a fish-lover’s dream! Try this tandoori pomfret today!

$heeba $ on Instagram: "Kerala Pomfret Fish Fry Recipe👇 Pomfret Fry Recipe | Avoli Fish Fry | White Pomfret Fish Fry Recipe Ingredients: White Pomfret - 2 Shallots - 4 Garlic Pods - 4 Ginger - 1 inch stick Curry Leaves - 2 sprigs Chilli Powder - 1 tbsp Turmeric Powder - 1/4 tsp Salt - 1/2 tsp or as per taste Fennel Seeds - 1 tbsp Black Pepper Corns - 1/2 tbsp Juice from 1/2 lemon Water - 2 tbsp Coconut Oil - for frying Preparation: Make slits into the fish and keep aside. Add the above…

How to make Tawa Pomfret.

Tamilnadu style Recipe for White Pomfret Fish Fry or Vavval Meen Varuval with homemade masala. With step by step pictures.

Tandoori pomfret fish fry is one of the best appetizer recipes for seafood lovers. Pomfret is also known as Indian butterfish. It's similar to pompanos. This recipe combines two different styles of cooking for making the pomfret fry. This is not actually tandoori dish as name might be confusing. It's a fried dish. Pomfrets are fried in tandoori masala. You can make this recipe in a pan, grill pan, or oven. This rich aromatic recipe is mildly spicy and tangy in taste.

Lagan Ki Machli Recipe is a lovely fish curry made with a fresh pomfret fish. The base of the curry is a creamy onion-tomato base, made a tad bit sour with the addition of yogurt, while the pomfret is marinated in earthy spices along with some sharp ginger garlic paste. The pomfret is pan fried and then simmered in the delicious gravy. Lagan ki Machli can be served over the weekends to your family or even at the next potluck you go to. Serve Lagan Ki Machli along with Cheese Garlic Naan…