Italian Easter Cookies are cake-like cookies that are light and fluffy with lemon flavor throughout and are topped with an easy homemade glaze with festive pastel sprinkles on top.

Italian Easter Cookies are sweet cookies with hints of lemon and vanilla. These soft, dense cookies are topped with icing and pastel sprinkles.

Italian Easter Cookies - These festive Easter holiday cookies may soon become an annual tradition. They are cake-like, buttery and soft lightly sweetened sugar cookie frosted with a decadent almond glaze and colorful sprinkles.

These delicious Easter cookies originate in Southern Italy and are absolutely amazing! They are very easy to make and come out perfect every time!

These Traditional Cookies made with a quick and easy dough. A simple lemon glaze tops these Italian Easter Cookies.

These Calabrese Easter cookies feel so festive and like they are welcoming the spring season with Italian sweetness. The dough is formed into a variety...

These traditional Italian cookies are moist and tender. —Weda Mosellie, Phillipsburg, New Jersey

SInk your teeth into the buttery goodness of this lightly flavored Italian Easter cookies! A perfect sweet sugar cookie with a hint of almond made perfect with a bit of homemade icing and sprinkles!

This holiday make Italian Easter cookies (taralli dolci)! These are a traditional cookie often flavored with citrus, anise, almond, or vanilla and are made from a simple, soft dough then glazed and topped with sprinkles.

What would the holidays be without our favorite sweet treats? They’re treasured family traditions with special memories attached in every bite. We all have our favorite cookies and Christmas desserts that we fondly remember having during holidays of past, so I’m sharing a few of mine because it just wouldn’t be Christmas time without them. […]