Chicken teriyaki with stir fry veggies over brown rice for an easy weeknight bowl that's even better than takeout!

Japanese Beef and Rice Gyudon Bowls - A fluffy pile of rice topped with sweet and salty thinly-sliced beef and caramelized onions that have been simmered together in sesame oil and beef stock. Add on a runny-yolk fried egg, sesame seeds, and freshly chopped green onion and you are in for some great flavor in these Japanese Beef and Rice Gyudon Bowls.

Teriyaki Chicken Bowls Recipe is a quick and easy Japanese dinner that can be made within 15 minutes. Tender chicken is tossed with sweet, savoury, and garlicky teriyaki sauce and then served with rice and steamed broccoli. No marinading needed! It's better than takeout from your favorite Asian restaurant!

Welcome, food lovers! 🌟 If you’re searching for a quick and delicious meal that’s perfect for weeknights, look no further than this Fiesta Shrimp Rice Bowl. Bursting with flavors and textures, this shrimp rice bowl is sure to satisfy your cravings while being easy to prepare in under 20 minutes. Whether you're a fan of spicy seafood or simply want a light yet filling meal, this recipe is the perfect addition to your weekly dinner rotation!

Indulge in the ultimate tropical feast with our Hawaiian Chicken Poke Bowl recipe! Enjoy tender sticky glazed chicken, fluffy rice, and a vibrant array of fresh vegetables with a drizzle of spicy mayo

This ground beef burrito bowl is hearty, satisfying, and so delicious! It's loaded with beef, beans, corn, lettuce, tomatoes, cheese, and a tangy sauce atop cilantro lime rice.

It is possible to maintain the taste of your rice for the next day. Here is how you can reheat leftover rice. #Rice #Reheat #LeftOvers

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With thinly sliced beef and onions cooked in a savory-sweet sauce over steamed rice, Gyudon (Japanese Beef Rice Bowl) is simple and filling!