These Italian Sausage Stuffed Shells are packed with savory sausage, melty cheeses, and topped with a delicious homemade marinara for a crowd-pleasing meal!

Made with a creamy ricotta filling, this easy recipe for Baked Stuffed Shells is an undeniably delicious pasta dinner.

Try these delicious Italian stuffed shells with ground beef! Stuffed pasta shells are an easy and cozy meal that the whole family will enjoy.

Creamy ricotta-stuffed pasta shells baked in savory marinara sauce, topped with melted cheese—perfect for a hearty dinner or a crowd-pleasing meal. This easy-to-make dish is customizable and ideal for weeknight dinners or special occasions.

Creamy Ricotta Beef Stuffed Shells Pasta is a hearty, flavorful Italian dish that's perfect for family dinners or special occasions. Jumbo pasta shells are stuffed with a rich, cheesy ground beef mixture, then topped with marinara sauce and gooey mozzarella. Baked to golden perfection, this comforting meal is easy to make ahead and totally customizable!

Italian Stuffed Shells are a comforting and delicious dish, perfect for family dinners, gatherings, or any occasion where you want to impress your guests with a home-cooked meal. This recipe combines large pasta shells filled with a flavorful mixture of ricotta, mozzarella, and herbs, all baked in a savory marinara sauce. Let's dive into this delightful recipe that will leave everyone asking for seconds!

Delight in the classic taste of Italy with these creamy Ricotta Stuffed Shells. Filled with a rich cheese and spinach mixture and smothered in marinara sauce, this dish is perfect for family dinners or special occasions.

Creamy Ricotta Beef Stuffed Shells Pasta - Then and Now Recipes

Ina Garten's Stuffed Shells with Spinach and ricotta cheese is one of the simplest stuffed shell recipes ever. Those Stuffed shells require approximately 40

Classic Ricotta Stuffed Shells made with an extra cheesy three cheese ricotta filling and marinara sauce, fresh herbs and garlic.