Parmesan zucchini bites are easy to make, and a perfect side dish. They are packed with flavor, and so cheesy!

Who’s gardens are overflowing with huge zucchini and vine ripe tomatoes? Well, I’ve got the dish for you! Also..you’ll have extra pesto to put on pasta or sandwiches ….LUCKY YOU! Ingredients: 2 or 3 zucchini thinly sliced 3 large tomatoes, cut in thick slices 12 ounces of pulled mozzarella, sl

Baked Zucchini with Mozzarella is the perfect side dish for any meal. Quick, easy, and delicious, it is a great way to use up the zucchini from your garden.

Baked Zucchini with Mozzarella is the perfect solution to too much zucchini. Topped with mozzarella you won't be able to stop the kids from eating their veggies! #zucchini #vegetables #cheese #mozzarellacheese

Breaded Zucchini Parmesan is fried until crispy and baked in a casserole dish with layers of marinara sauce and mozzarella cheese.

These Herbed Zucchini Rollups with Marinara are a delicious vegetarian meal! Zucchini is thinly sliced and rolled up with an herbed ricotta and mozzarella mixture and cooks directly in zesty marinara sauce.

Ereka Vetrini on Instagram: "SAVE my MOZZARELLA STUFFED ZUCCHINI BOATS (recipe below) for an easy weekday lunch or dinner side! I’ve been making these for my kids since they were little and they still love them. Ingredients: 3 zucchini rinsed well ¾ cup breadcrumbs ¼ cup grated Parmigiano Reggiano ¾ tsp salt ½ tsp garlic powder 2 tsp dried parsley 2 tbsp olive oil 6 slices of turkey, ham or prosciutto 9 mozzarella sticks (cut 3 in half). I used @sargentocheese Instructions: -Preheat oven…

Tomato Zucchini Gratin with Mozzarella and Basil Recipe by Catherine Pla Serves 8 2 medium tomatoes 2 medium zucchini 2 garlic cloves, grated or pressed 4 oz mozzarella cheese 20 basil leaves Kosher salt and black pepper 3 T extra virgin olive oil ¼ c grated parmesan

Enjoy these baked zucchini boats filled with a creamy mixture of ricotta, fresh spinach, and mozzarella, topped with a savory tomato sauce. A perfect vegetarian option for a hearty family meal. Ingredients: 4 medium zucchini 1 cup ricotta cheese 1 cup fresh spinach, chopped 1 cup shredded mozzarella cheese

Zucchini, mozzarella and tomato and basil sauce = wicked combination! Yes, this is to be my second recipe dedicated to this three ingredient combo since I first started blogging, and deservedly so. Whilst the previous recipe can be time consuming to put together (thanks to all those lovely, thinly