Chef and PBS host Kevin Belton's recipe for Cajun shrimp bowl from his book "Cookin' Louisiana."

Bring the flavors of Louisiana to your table with Kevin Belton’s Shrimp Étouffée Recipe. Master the art of this iconic dish for a taste of the bayou at home!

Chef and PBS host Kevin Belton's recipe for Louisiana catfish with okra and corn from his book "Cookin' Louisiana."

Self-taught Creole chef Kevin Belton, whose family ancestry is a gumbo of English, French, Native American and African, began cooking under the watchful eye of his mother and grandmother in his native New Orleans. Cooking instruction is second nature for Belton, who has spent the last 20 years teaching at the New Orleans School of Cooking. In addition to the almost 7,000 lessons he has led at the school, Belton has also offered classes and cooking demonstrations throughout the U.S. and…

What really sets these potatoes apart is the homemade cream of chicken soup!

Kevin Belton Pastalaya Recipe – Hungarian Chef

Follow our Kevin Belton Shrimp Recipe to prepare a mouthwatering dinner for weekly dinners.

This Kevin Bolton Shrimp Fritters Recipe is a great appetizer from Kevin Belton's festival booth.

Flaked cod is layered with white sauce, and sprinkled with Cheddar cheese before being baked in this simple casserole.

Thanksgiving has always been one of my favorite holidays, not only because it's a time to express gratitude but also because it's an opportunity to embark on a culinary adventure.