There are as many recipes for South Dakota's favorite sandwich as there are names for it — taverns, loose meat sandwiches, barbecues or sloppy joes.

Need a great frugal, easy to make meal for supper this week? You already have all the ingredients needed for this Homemade Taverns Recipe! #homemadetavernsrecipe #loosemeatsandwich #frugalrecipes #maidritesandwich

Maid Rites are a popular Midwest sandwich (and for good reason!) This copycat loose meat sandwich recipe is made with perfectly seasoned ground beef and can be ready in just 35 minutes!

These Tavern Sandwiches (also called Loosemeat or Loose Meat Sandwiches) are seasoned ground beef and onions served on toasted buns.

THE BEST SLOPPY JOES RECIPE! EVERYONE ALWAYS LOVES IT WHEN I MAKE IT!!

Remember those tastee recipes from the Tastee Inn and Out? Now you can recreate that tastee meal with these recipes: Loose meat sandwich, onion chips & dip

I've chosen to submit this recipe because the recipes found on this website for loosemeats, and on other websites, are not the original recipe. The loosemeat was created in 1924 at Ye Old Tavern-now Gus' Family Restaurant on 14th and Jackson St. in Sioux City, Iowa. Nowadays you will find the original sandwich served at Bob's Drive Inn on Hwy 75, LeMars, Iowa just a mile or so out of Sioux City, at The Tastee Inn and Out, on Gordon Drive and at Miles Inn on Leech Ave. among others. If you…

This quick and easy Midwestern beef sandwich is seasoned with mustard, horseradish, ketchup, and Worcestershire sauce to create a tasty treat.

Maid rites, tavern burgers or loose meat sandwiches, are a super quick and easy dinner that your family is sure to love! They are a staple around here and for good reason!

Have you ever had a Tavern before?? I have had this recipe for years, but never really new why it was named a "Tavern". It's very much like a "Sloppy Joe" or whatever name they may have in your region. Thanks again to Wikipedia for giving me the answer... Tavern Sandwich is a regional term originating from Iowa for a "Sloppy Joe". I lived in Iowa for years, and still live very close to Iowa, but I am sure I didn't get the recipe from any one I know in the area. Oh well. That's what I get for…