Puff Pastry is a light, buttery layered pastry that can be used for anything from tarts to turnovers. This extensive tutorial walks through all the steps on How to Make Classic Puff Pastry with step-by-step photos, video and lots of tips!

This Homemade Puff pastry, is fast & easy, flaky and buttery, better than store bought. Use it to make your favourite sweet or savory treats.

Based on the classic French method of making puff pastry, but is assembled inverted, or “inside out”. Where a traditional puff pastry is made by wrapping a b...

Rough Puff Pastry, also known as Blitz Puff Pastry is a more streamlined and less fussy version of the classic French pastry dough. Used for so many different desserts, this layered flaky and buttery pastry is easier to make than you think! This extensive tutorial walks through all the steps on how to make this shortcut rough puff with step-by-step photos, video and lots of tips! Be sure to read through the entire post if you are new or new-ish at making rough puff.

There are a few ways to shorten the process of making healthy homemade puff pastry dough. A rough puff pastry dough is a shortcut of classic

Homemade Phyllo Pastry Recipe with step by step pictures. Phyllo means leaf or sheet in Greek, refers to the pastry that is wrapped around savory and sweet pies.

Cook Fast, Eat Well on Instagram: "Cheese Danish Recipe⁣ ⁣ Thanks to pre-made puff pastry, these cheese Danish only take a few minutes to make. ⁣ ⁣ Simply mix together the filling. Spoon on the puff pastry. Brush the edges with a little whisked egg and bake. That’s it!⁣ ⁣ Full recipe with amounts is on the blog. Grab the recipe link in the bio. Have fun and enjoy!"