Need a quick noodle fix? These simple soba noodles are fast and full of flavor: perfect as a side dish or easy dinner.

This soba noodle recipe brings is mega quick, super easy, and offers up a wholesome serving of veggies. Works as a side or main!

Zaru soba is a refreshing, Japanese cold soba noodle dish made with buckwheat noodles dipped in mentsuyu, a savory dipping sauce made with bonito flakes and soy sauce. Add nori, scallions, sesame seeds, and grated daikon to add loads of flavor to this quick and easy zaru soba!

These soba noodles with sesame sauce can be served hot from the pan or as a light and refreshing cold noodle dish for the perfect light dinner.

Beat the summer heat with the best of the best Korean summer noodles! Discover six popular Korean summer noodle dishes and make them at home! Too easy!

Japanese Soba Noodle Soup is the perfect slurp-worthy noodles that'll make you say "more, please!" We've got ginger to spice things up, soy sauce for that umami kick, and sesame oil to round out the flavors. Plus, it's packed with shiitake mushrooms and tofu for that satisfying chew.

This satisfying soba noodle bowl is packed with savory miso-butter mushrooms, crisp-tender edamame, and a jammy egg.

This Spicy Peanut Soba Noodle Salad features red peppers, cabbage, chicken, soba noodles, and a quick homemade spicy peanut sauce. Salads don't get much yummier than this.

Zaru soba (cold soba noodles) is the best way to eat soba (buckwheat) noodles. Zaru soba is the simplest form of eating noodles and so fast to make. It is a popular summer dish in Japan of course but if you want to be like a connoisseur and enjoy the soba itself, then eat cold even in winter. Use konbu (kelp) dashi to make it a perfect vegetarian dish.

Sesame Miso Soba Noodle Soup 🍜 perfect for when you have the sniffles but also if you’re just craving soup constantly like I am. I love… | Instagram