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Vegan desserts

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·
1mo
By
Alyssa Sherman
Vegan Mini Rose Pistachio Cupcakes Vegan Strawberry Recipes, Fairy Themed Desserts, Fairy Food Ideas, Raspberry Pistachio Cupcakes, Vegan Baby Shower Food, Pink Dessert, Small Batch Vegan Cupcakes, Vegan Pistachio Cupcakes, Raw Vegan Cupcakes
Vegan Strawberry Recipes
Fairy Themed Desserts
Fairy Food Ideas
Raspberry Pistachio Cupcakes
Vegan Baby Shower Food
Pink Dessert
Small Batch Vegan Cupcakes
Vegan Pistachio Cupcakes
Raw Vegan Cupcakes
Vegan Mini Rose Pistachio Cupcakes
These vegan mini rose pistachio cupcakes are perfect for birthday parties, as a little lunch box treat, for baby showers, or any other gatherings. Thanks to the pretty pastel green and pink, you can also bookmark this recipe for a Valentine’s Day or St. Patrick’s Day treat. #BackToSchool #ValentinesDay #StPatricksDay #BabyShowerFood #BridalShowerSnacks #VeganBaking #VeganCupcakes
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chocolate covered coconut cookies stacked on top of each other with text overlay reading healthy raw vegan easy no bake coconut coconut
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three chocolate chip cookies stacked on top of each other with the words easy healthy almond flour cookies no eggs, no dairy, no butter
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Healthy Almond Flour Chocolate chip cookies vegan - The Conscious Plant Kitchen
salted dark chocolate tarts vegan and gluten - free with text overlay
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Cookie Dough Protein Balls
These Cookie Dough Protein Balls are easy no-bake healthy snacks packed with plant-based proteins from nut butter and protein powder. Plus, these are vegan, gluten-free, and dairy-free.
vegan ladyfingerers with powdered sugar on top and in the background, there are
Sponge Cookies
Vegan Trifle
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a bowl filled with food next to a spoon on top of a white countertop
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Vegan Treats
Homemade Vegan Condensed Milk | Plantiful Bakery
This Homemade Vegan Condensed Milk is so easy to make with only 2 ingredients! It’s thick and creamy and perfect for any dessert recipe. Dairy-free, soy-free, and gluten-free. #howtomakevegancondensedmilk #vegancondensedmilkrecipes #diyvegancondensedmilk #easyvegancondensedmilk #whattomakewithvegancondensedmilk
vegan white chocolate ganache in a glass bowl with text overlay that reads, vegan white chocolate ganache
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Vegan Ganache Recipe
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Frost Cupcakes
Vegan White Chocolate Ganache
Easy dairy-free white chocolate ganache with just two ingredients. It's firm and pipeable and will hold its shape at room temperature.
chocolate brownies with pistachios and almonds are on a tray, ready to be eaten
Vegan Biscotti Recipe
Chocolate Chip Biscotti Recipe
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Cranberry Pistachio Biscotti
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Vegan Chocolate Pistachio Biscotti
Vegan chocolate pistachio biscotti - these easy vegan biscotti cookies are delicious, chocolaty, easy to make and perfect for dunking!
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Vegan Chocolate Pastry Cream
This vegan chocolate pastry cream is easy to make in under 10 minutes with just 7 ingredients and no eggs, dairy or coconut. It is rich, smooth and creamy, not too sweet, with a delicious chocolate flavour and it holds its shape when piped. Use it to fill tarts, cakes, pies, doughnuts and other desserts.
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The Best Vegan MINI Lemon Sheet cake [serves 2-4]
20min · 4 servings Recipe: https://www.thelittleblogofvegan.com/2021/06/easy-vegan-lemon-sheet-cake.html?m=1
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55min · 12 servings FULL RECIPE ON MY BLOG Google 'VEGAN LEMON POUND CAKE' + The Conscious Plant Kitchen
This may contain: there are many glazed doughnuts on the glass plate with lemons in the background
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Glazed Doughnut
Glazed Doughnuts
Active Dry Yeast
Cane Sugar
Vegan Dessert
Bread Flour
Vegan Butter
Vegan Glazed Doughnuts
2hr 25min · 12 servings Before going vegan, I enjoyed glaze doughnuts every once in a while (or everyday).. I particularly LOVED Krispy Crème’s original glaze❤️ I was determined to create a vegan version of the delicious, fluffy, perfectly glazed doughnut & after many trials, I finally have! Ingredients For the Dough: • 2 cups unsweetened, Tepid almond milk (should be a little warmer than room temperature—about 110 degrees) • 1/3 cup, unsalted vegan butter, melted • 1/4 cup, organic cane sugar • 4 + 1/2 cups, unbleached bread flour • 1 + 1/2 tsp, kosher salt • 1 envelope (2 + 1/4 tsp) active dry yeast • unbleached parchment paper • *If using a Stand Mixer, you will need the dough attachment For the Glaze • 2 cups, organic powdered sugar • 3 TBsp, unsweetened almond