The spots on moldy bread can be sneaky—there's one place you're not checking for mold but should be.

Some have so much mold on them you can't tell what kind of food they are...

Sometimes you can just cut it off and get grating, but other times, not so much.

Jelly cakes are trending—and they're nothing like the outdated Jell-O creations of the '50s. Here's why you should get into them.

Indoor mold is a sign of too much moisture in your home. Learn about a dangerous mold genus called Aspergillus and how to deal with it.

Even if you skim a layer of mold off of, say, a jar of preserves, there’s a chance the structure of the mold goes deeper

Organisms

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This science fair project teaches about mold. Students will test different foods to see which grow mold the fastest.