This gluten-free vegan puff pastry dough recipe is buttery and flaky, and the perfect base for turnovers, tarts, pot pies, and wellingtons.

These gluten free apple turnovers are the perfect little handheld pockets of flaky pastry filled with apples and drizzled with sweet icing.

You will fall in love with these decadent buttery, flaky Gluten Free Cruffins. They have a distinctive appearance and taste incredible.

This homemade gluten-free puff pastry recipe is easy to make with just 6 pantry staples. Perfect for your favorite sweet and savory treats!

Gluten-free Baked Chocolate Donut Holes are light, fluffy, coated in glaze, and easily made in a mini muffin tin.

This Gluten-Free Puff Pastry is flaky, buttery, crunchy on the top, soft in the middle, flavorful and so delicious!

Deliciously crisp cookies sandwiched with smooth dark chocolate.

Gluten-Free Baked Apple Cider Donuts that taste like they are straight from a bakery! Soft & fluffy, moist, classic apple cider flavor and coated in cinnamon sugar. Note: They make a small batch and I give a range of 6-9 donuts because I have 2 donut pans and one is slightly larger and yields […]

This easy Apple Galette consists of a 5-minute vegan & gluten free crust, topped with sweetened and tender apples. It’s a wonderful dessert and very easy to make!

These deliciously flaky and sweet vegan blueberry cream cheese Danish pastries are ready in 20 minutes and can easily be made gluten free!