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Classic-Period Cultural Currents in Southern and Central Veracruz (Dumbarton Oaks Other Titles in Pre-Columbian Studies) Hardcover – Illustrated, June 30, 2008


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Classic-Period Cultural Currents in Southern and Central Veracruz explores the diverse traditions and dynamic interactions along the Mexican Gulf lowlands at the height of their cultural florescence. Best known for their elaborate ballgame rituals and precocious inscriptions with long-count dates, these cultures served as a critical nexus between the civilizations of highland Mexico and the lowland Maya, influencing developments in both regions.

Eleven chapters penned by leading experts in archaeology, art history, and linguistics offer new insights into ancient iconography and writing, the construction of sociopolitical landscapes, and the historical interplay between local developments and external influences at Cerro de las Mesas, Tres Zapotes, Matacapan, and many lesser-known sites. The result is a new, vibrant perspective on ancient lifeways along the Mexican Gulf lowlands and an important updated source for future research in the region.

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About the Author

Philip J. Arnold III is Professor of Anthropology at Loyola University Chicago.

Christopher A. Pool is Associate Professor of Anthropology at the University of Kentucky.

Product details

  • Publisher ‏ : ‎ Dumbarton Oaks Research Library and Collection; Illustrated edition (June 30, 2008)
  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 526 pages
  • ISBN-10 ‏ : ‎ 0884023508
  • ISBN-13 ‏ : ‎ 978-0884023500
  • Item Weight ‏ : ‎ 2.54 pounds
  • Dimensions ‏ : ‎ 7 x 1 x 10 inches

About the author

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Rex Koontz
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Dr. Koontz studies the ancient cultures of Mexico's Gulf Coast in modern-day Veracruz. He became fascinated by these relatively little-known cultures when he began to travel in Mexico and Guatemala studying Maya archaeology and art history. A stop at El Tajín early in his travels enchanted and interested him, and it was only a few years later that he moved his work to Veracruz for good.

In addition to the ancient cultures of the Gulf Coast, Prof. Koontz loves the food found all around that sea, from New Orleans to Veracruz to Havana.

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