Set in and around suburban London, PAPADOPOULOS AND SONS focuses on the fortunes of Harry (Stephen Dillane) as he falls from being an award-winning self-made millionaire into a fish-and-chip-shop owner. Along the way he re-encounters brother Theo (Thomas Underhill) with whom he has not spoken for several years, and discovers that family loyalty and daily industry are more important ingredients for happiness rather than filthy lucre.
A familiar tale, no doubt; but one that is given particular poignancy by its background. The Papadopoulos family came to Britain in the wake of the Cyprus civil war in 1974; only two of the three brothers survived, and their childhood experiences still scar their adult lives. The fact that a Turkish Cypriot family, headed by Hasan (George Savvides) owns a kebab shop opposite the fish-and- chip-shop is something rather disturbing for the Papadopulos family, reminding them of past conflicts.
Yet director Marcus Markou seems uncertain as to whether he wants to explore the family's traumas in detail or to exploit the material for knockabout laughs. Harry's business associate Rob (Ed Stoppard) comes across as a figure of fun, so obsessed with money that he cannot appreciate any other values. In the end employee Sophie (Cosima Shaw) an American divorcée becomes so tired of Rob's posturing that she quits her job and opts for a life of drudgery in the chip shop.
In the end all turns out well, as the family, their friends and the Turkish Cypriots indulge in a Greek dance in the street outside the shop. But we cannot help but feel that Markou has shied away from exploring his material and his characters in greater depth so as to provide a happy ending.
