Indian Recipes

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Dipti Seth

a pan filled with food sitting on top of a stove

Butter Paneer Masala

Paneer Butter Masala Recipe

Archana Pandey on Instagram: "Paneer Butter Masala #paneerbuttermasala #paneerbuttermasala🍲 #butterpaneer #butterpaneermasala #dinnerideas #dinnerrecipes #restaurantstylepaneer #restaurantstylepaneerbuttermasala #dabhastylepaneermasala Ingredients: 1. Paneer – 300g 2. Cooking oil – 2tbsp 3. Red Chilli powder -1/2 tsp 4. Garam masala -1/2 tsp — 1. Tomato -2 2. Garlic clove -10-12 3. Green coriander stem 4. Soaked cashew nut – 15-20 5. Green chilli -3/4 — 1. Butter -50g 2. Black cardamon -1 3. Red chilli -2 4. Green elaichi – 4/5 5. Clove – 4/5 6. Bay leaf -2 7. Cumin seed -1/2 tsp 8. Onion fine chopped -2 9. Coriander powder -1 tsp 10. Red Chilli powder -1 tsp 11. Turmeric powder -1/2 tsp 12. Cumin powder -1/2 tsp 13. Salt -1 tsp 14. Water -1 c

someone is holding a bowl full of food with the words sabudana khichad

Your Food Lab on Instagram: "Perfect Sabudana Khichdi every time with tips! ❤ This is a super simple, delicious, and vrat-friendly recipe with all the right tips to get that non-sticky texture. You should definitely try this recipe on Mahashivratri!! Aur Mahashivratri ki aap sabhi ko dher saari shubhkamanaaye! 🥰 I love cooking with Milton ProCook’s new Triply Hexa Tech Range! Get 15% off with my code SHIVRATRI15 on the Milton website or visit the nearest store to explore the full range. Follow @milton_procook for more! 🥰"

an image of a bowl of food that is on the table with other dishes around it

Rafia Mazhar | Easy Recipes | Home Chef on Instagram: "Bagaray Baingan Recipe ⤵️ Hyderabadi Food Series Episode 3: Bagara Baingan 🍆 Masala 50 g peanuts (4 tbsp) 35 g desiccated coconut (4 tbsp) 30 g sesame seeds (4 tbsp) - Dry roast till golden brown & remove (roast peanuts separately) 2 tbsp coriander seeds 2 tbsp cumin seeds 1/2 tsp nigella seed (kalonji) 1/2 tsp mustard seeds 1/2 tsp fenugreek seeds (methi) - Dry roast till fragrant & remove 1 large onion sliced 1.5 tsp red chilli powder 1 tsp salt 1/2 tsp turmeric 2 tbsp ginger garlic paste - Fry the onion in some oil till transparent - Mix it in the roasted seeds, peanuts, coconut & sesame. Add the ginger garlic paste and spices - Blend with some water till smooth 6 small eggplants (350 g) 1/2 cup oil - Clean the eggplants

a woman holding a bowl of food in her hands

South Indian Weddings

Mustard Seeds

Curry Leaves

Padma Lakshmi on Instagram: "Yes, we call it manga curry in Tamil Nadu! (even though it’s eaten like a pickle!) It’s the 1 item out of a dozen I used to always look forward to at the ilai sappadu or banana leaf meal, at south Indian weddings. One of my favorite accompaniments for yogurt rice and many other dishes, this mango curry is so easy to make and will keep in the fridge for 4 or 5 days. Here is the recipe: Mango Curry* 3 large or 8 small green tender (sour) mangoes, diced super fine, with skin on and pit removed (I used 1 large, unripe, regular mango in this video) 1 ½ teaspoons kashmiri chile powder (cayenne works too) 2 tablespoons gingilly (untoasted sesame) oil or other neutral oil ½ teaspoon black mustard seeds ½ teaspoon asafetida powder 10 fresh curry leaves Place the diced

a white plate topped with green beans covered in sauce

Archana Pandey on Instagram: "Dahi Bhindi #bhindi #bhindimasala #bhindirecipe #bhindifry #dinnerideas #dinnerrecipes #veg #sabji #sabjirecipe"

Nasta Recipe Veg

Papdi No Lot Recipe

Gujarati Dinner Recipes

Gujrati Dishes Recipe

Gujarati Food Recipes

Nasta Recipe Indian

Indian Starters Vegetarian

Starters Recipes Vegetarian

Gujrati Recipe

Sheetal on Instagram: "Gujarati Khichu | papdi no lot | Khichu | chawal ke aate ka nasta You can watch its detailed recipe on my youtube channel. My youtube Channel Link is in bio (My youtube channel name is Sheetal's Kitchen - Gujarati ) #khichu #papdinolot #gujaratikhichu #sheetalkitchen #recipe #reels #reelsinstagram #reelitfeelit #reelkarofeelkaro #reelsindia"

a banana sitting on top of a wooden cutting board

Lauki Soup Recipe Video

Samad's Kitchen on Instagram: "Lauki Masala / लौकी की टेस्ट सब्ज़ी #रिल्स #lauki #sabzi #laukikisabji #laukimasala #instareels #insta #food #indianfood #tasty #samadskitchen"

a woman is holding up a tortilla on a plate with guacamole and salsa

Rice Rava Recipes

Onion Rava Dosa Recipe

Rava Dosa Recipe Video

Palak Patel on Instagram: "Save this because I promise with a little practice you can also make perfect Rava Dosa !! Drop any questions below and I’m happy to answer ! **This video is uploaded on my LTK so you can grab link to the pan I’m using! RAVA DOSA BATTER: 1/2 cup course sooji (rava) 1/2 cup rice flour 1/4 cup all purpose flour 1 tsp salt 1.5 tsp cumin seeds 1/4 tsp hing 1/3 cup finely chopped cilantro 1/2 a red onion, finely diced 2 serrano chilis finely chopped 1 tsp ginger, finely grated using a microplane 1/4 cup plain whole milk yogurt 3 1/2 cups water FULL details and recipe for both the dosa and the chutney can be found by on my site — tap @thechutneylife & hit the link in my bio. You can also type “the chutney life RAVA dosa” into your browser and the recipe will pop up !

some food is on a plate with cucumbers and sauces next to it

Paneer Wraps Indian

Paneer Butter Masala With Naan

Paneer Tikka Masala Photography

Easy Entertaining Food

Tawa Masala Paneer Burger

Paneer Capsicum Curry

Tandoori Masala

Red Chili Powder

Plain Yogurt

Palak Patel on Instagram: "Paneer Kathi Rolls are always a hit so tap the little save button on this because it makes for such a delicious meal to enjoy throughout the week ! Recipe is below ! Be sure to tag me if you make it :) FOR THE PANEER MARINADE: 1/3 cup whole milk plain yogurt 12 oz Paneer, cut into small cubes 1 tbsp grated garlic 1.5 tbsp tandoori masala 1 tbsp garam masala 1 tsp cumin powder 1/2 tsp chat masala 1/2 tbsp red chili powder 1/4 tsp white pepper 1/2 tsp fennel powder 1 tbsp oil 3/4 tsp salt REMAINING INGREDIENTS : 2 tbsp oil 1 tsp cumin seeds 1 onion, diced into 1 inch squares 1/2 red bell pepper, diced into 1 inch squares 1/2 green bell pepper, diced into 1 inch squares 3 large cloves garlic, grated 1/4 cup chopped fresh cilantro Roti/Paratha etc for Kathi Roll

a woman holding up a sign that says simple steps to a perfect dosai batter

Crispy Dosa Batter Recipe

How To Make Dosa Batter

Dosa Batter Recipe Homemade

Idli Dosa Batter Recipe

How To Make Dosa At Home

Uma Raghuraman on Instagram: "How to grind Dosai batter that yields crispy golden dosais? Here is how… sharing this video that I had shared a couple of years ago. Do save and share .Making a perfect “batter” at home for crispy Dosa/Dosai and delicious Uthappam involves three important steps . Sharing them in the pinned comment section 👍🏻 Hope it is helpful . #dosaibatter #howtogrinddosabatter #dosai #howtomakedosa #masterchefmomrecipes"

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Vegan And Gluten Free

Padma Lakshmi on Instagram: "There are so many ways to make dal, but this is my version and I truly could eat it every day – sometimes I do!"

a woman holding a plate of food in front of her face

Padma Lakshmi on Instagram: "This VEGAN Coconut Rice is the perfect answer to leftover rice. It comes together in less than 10 minutes and tastes great warm and at room tempurature, which makes it perfect for a potluck, picnic or after school snack. If you’re not accustomed to having shredded coconut around, look to your Indian or Asian market and grab a bag of UNSWEETENED shredded coconut either frozen or dry (frozen preferred)! It’ll come in handy more than you know. Try it and let me know what you think! I’ll be sure to film some other recipes using shredded coconut too, so you won’t have that bag go to waste!"

there is no rice in the bowl and it has calories - 66kcal

Smriti । Nutritionist on Instagram: "Let's make low calorie Instant Bajra dosa. To prepare this dosa no need to do fermentation, we can make within 15 mins. It is gluten free recipe also. A single dosa gives 66 calories only. Best recipe for Breakfast. Instant Bajra dosa Serving-8 Ingredients 1-Bajra-120gm 2-Onion-30gm 3-Carrot-25gm 4-Coriander leaves-2tbsp 5-Cumin seeds-1/2tsp 6-Salt-as per taste 7-Oregano-1tsp 8-Oil-Few drops 9-Green chili Method 1-In a bowl add bajra atta, chopped vegetables and cumin seeds, salt 1 cup water. 2-Mix well keep it aside for 10mins.Again add 2 cups water, oregano and mix well. 3-Heat the pan grease it with little oil. 4-Pour the dosa mixture on tawa and cook it until it become crispy. Super tasty healthy winter special Instant Bajra d