The very best Garlic-Parmesan Roasted Cauliflower recipe that pairs well with ANY entree or protein. Minimal ingredients yet with big flavor, this roasted cauliflower will impress even the biggest veggie skeptics.

This irresistibly crispy baked cauliflower bites, perfectly coated in a spicy bang bang sauce, is as easy to make as it is delicious!

These oven-baked Parmesan cauliflower bites make a great appetizer or side dish. With a crispy coating and cheesy flavor, they’re a tasty way to enjoy veggies and perfect for parties or snacking!

These crispy air fryer cauliflower wings are coated in a spicy sesame garlic sauce. They're easy to make, both vegan and gluten free and the perfect crowd pleasing appetizer.

Buffalo Cauliflower has taken the culinary world by storm, and it's easy to see why. This plant-based dish delivers all the bold flavors and satisfying crunch of buffalo wings but without the meat. Cauliflower, with its mild flavor and hearty texture, is the ideal vegetable to soak up that spicy buffalo sauce. And with the convenience of an air fryer, you can achieve that perfect crispiness in a fraction of the time and with a lot less oil.

These sticky sesame cauliflower wings are crispy, sweet and savory, and easy to make in just 30 minutes! Vegetarian and vegan friendly.

This Butter Cauliflower Recipe is a vegetarian riff on the classic Indian dish, Butter Chicken. In this version, tender cauliflower florets are simmered in a spiced cream sauce and served over rice with yogurt.

Spicy Korean Cauliflower Wings are a fantastic vegetarian alternative to traditional chicken wings. Packed with flavor and heat, these crispy bites are coated in a sticky, spicy-sweet Korean-inspired sauce made with gochujang (Korean chili paste) and other bold ingredients. Whether you're looking for a plant-based appetizer, snack, or side dish, these cauliflower wings deliver all the satisfying textures and flavors you crave. This recipe will show you how to create these delicious wings…

Cauliflower Manchurian features crunchy deep-fried cauliflower tossed in the most delicious spicy Manchurian sauce.