A comforting Italian pasta dish with tiny pastina pasta cooked in chicken broth, butter, egg, and Parmesan cheese. Creamy, cozy, and nourishing, perfect for all ages.

Pasta e Piselli (Pasta and Peas) is a beloved one-pot meal from Naples that takes less than 30 minutes to make from start to finish. It features small bites of pasta and sweet peas bound together in a naturally creamy and slightly cheesy sauce.

Pasta Parmesan Soup is a comfort food soup that takes 5 ingredients to make. A wholesome pasta soup that is topped with tangy parmesan cheese

This Italian Pastina Pasta brings together the best of simplicity and flavor! Every bite is absolutely delicious and even the little ones will love it. It’s especially perfect for anyone craving a bit of Italy. Give this easy and tasty dish a try today and I know you’ll love it!

Serve these homemade Spaghetti O's for a quick and easy one-pot vegetarian family dinner that's ready for the table in about 30 minutes!

Pasta e piselli (pasta with peas) is a simple yet super tasty spring dish of Neapolitan inspiration. Made with short pasta and fresh or frozen peas, this pasta e piselli recipe is a flavourful dish that’s like a cross between a pasta dish and a soup.

Some nights, there’s nothing better than boiling some noodles and making pasta for dinner (optional side: vino!). A simple, classic dinner. But there are so many types of pasta. So let’s learn about the most common.

Try this garlic parmesan orzo! It's a quick weeknight dinner in just 20 minutes. Tossed in a light and cheesy cream sauce, this orzo pasta is an easy homemade meal you'll surely love! Pin this for later!