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    General Plumbing Knowledge

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    This document provides information on general plumbing knowledge including math formulas, pipe sizing, drainage, pipework color coding, service space requirements, water regulations, heating system characteristics, feed and expansion cistern sizing, copper pipe sizing, heating pipework sizing, comfort temperatures, and outdoor climate winter design temperatures. Key areas covered are volume calculations, pipe gradient requirements, color codes, fluid categories in relation to water quality, common pipe sizing rules of thumb, and design temperature guidelines.

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    General Plumbing Knowledge

    Uploaded by

    ob
    1K views6 pages
    This document provides information on general plumbing knowledge including math formulas, pipe sizing, drainage, pipework color coding, service space requirements, water regulations, heating system characteristics, feed and expansion cistern sizing, copper pipe sizing, heating pipework sizing, comfort temperatures, and outdoor climate winter design temperatures. Key areas covered are volume calculations, pipe gradient requirements, color codes, fluid categories in relation to water quality, common pipe sizing rules of thumb, and design temperature guidelines.

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    Student Study Section of Chartered Institute of Plumbing & Heating Engineering

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    This document provides information on general plumbing knowledge including math formulas, pipe sizing, drainage, pipework color coding, service space requirements, water regulations, heating system characteristics, feed and expansion cistern sizing, copper pipe sizing, heating pipework sizing, comfort temperatures, and outdoor climate winter design temperatures. Key areas covered are volume calculations, pipe gradient requirements, color codes, fluid categories in relation to water quality, common pipe sizing rules of thumb, and design temperature guidelines.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    1K views6 pages

    General Plumbing Knowledge

    Uploaded by

    ob
    This document provides information on general plumbing knowledge including math formulas, pipe sizing, drainage, pipework color coding, service space requirements, water regulations, heating system characteristics, feed and expansion cistern sizing, copper pipe sizing, heating pipework sizing, comfort temperatures, and outdoor climate winter design temperatures. Key areas covered are volume calculations, pipe gradient requirements, color codes, fluid categories in relation to water quality, common pipe sizing rules of thumb, and design temperature guidelines.

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    S S S

    tudent tudy ection

    General Plumbing Knowledge

    Maths
    Basic formulas and their uses *Volume of a Storage Cistern =lxwxh *This will calculate the Nominal Capacity of a Storage Cistern i.e. if the cistern was filled to the spillover level. The Actual Capacity of a cistern is the level to which it will be filled in normal working conditions. Volume of a hot water cylinder l = length w = width h = height r = radius = 3.142 Pipe sizing formula (Thomas Box) = q = Si units Quantity Length Mass Time Temperature Thermodynamic temperature Electric current Derived units Quantity Force Pressure and Stress Work, Energy and Heat Power Electrical potential Electric resistance Hydrostatic table 1 litre of water weighs 1 kilogram 1 cubic metre of water = 1000 litres Head of water in metres x 9810 = pressure (N/m2) Head of water in metres x 9.81 = pressure (kN/m2) Pressure in kN/m2 x 0.12 = head of water (m) 1 Bar = 1000 mbar = 10 Pa 1 mbar = 100N/m2 = 100 Pa Unit newton pascal joule watt volt ohm Symbol N Pa J W V W Equation 1N=1kg m/s2 1Pa=1N/m2 1J=1Nm 1W=1J/s 1V=1W/A 1W=1V/A Unit metre kilogram second celsius kelvin ampere Symbol m kg s
    o

    = r2 x h

    d5 x H 25 x L x 105

    q = discharge through pipe in litres per second d = diameter of pipe / mm H = head of water / m L = total length of pipe / m

    K A

    Drainage
    A good sanitary pipework system should be designed and installed to provide the following attributes: Prevent the transmission of foul air into a building Minimise the frequency of any blockage, and provide adequate pipe access to enable the effective clearance of any such blockage Provide efficient conveyance of discharge from sanitary, kitchen, laundry and wash-down facilities to enable the correct function of each appliance Therefore, sanitary pipework should be kept as short as possible, with few bends and an adequate gradient. Limitations for ventilated branches Appliance Wash basin or bidet Bath or shower Kitchen sink Washing machine or dish washer WC Waste disposal unit Floor drain Water seal Minimum depth of trap seal Use Baths and showers that discharge into stack Baths and showers on ground floor that discharge into grated gully Wash basins with spray taps and no outlet plugs Appliances with an outlet bore of 50mm or larger All other appliances 50 50 75 Seal (mm) 50 38 Diameter mm 32 40 40 40 40 75 / 100 40 min 50 to 100 Maximum length m 3 3 3 3 No limit No limit 3 3 Pipe gradient mm/m 18 min 18 min 18 min 18 min 18 min 18 min 135 min 18 min

    Document continued onto next page

    Pipework
    Colour code indications for pipework Pipe content Water Drinking Grey Water Reclaimed Water Cooling (primary) Boiler feed Condensate Chilled Heating < 100oC Heating > 100oC Cold distribution Hot distribution Fire distribution Sea, river-untreated Gas Natural Manufactured Oil Diesel fuel Compressed air Vacuum Steam Light Blue Brown White Light Blue White Silver Grey Light Blue Brown Yellow Ochre Yellow Ochre Yellow Em Green Yellow Ochre Yellow Ochre Green Green Green Green Green Green Green Green Green Green Green Green Blue Black Black White - Black White Crimson White Crimson White Em Green White Blue Crimson Blue Crimson Blue Crimson White Blue White White Crimson White Safety Red Green Green Green Green Green Green Green Green Green Green Green Green Basic colour (150mm) Colour code indication (100mm) Basic colour (150mm)

    Crimson Em Green - Crimson Green

    Service duct space


    Pipework Diameter mm 22 28 35 42 50 65 75 100 150 200 Space allowance mm 100 x 100 120 x 120 130 x 130 140 x 140 150 x 150 200 x 200 225 x 225 300 x 300 450 x 450 600 x 600

    Regulations
    The Water Regulations make provision for preventing: Contamination Waste Misuse Undue consumption Erroneous measurement

    of water supplied by the water undertaker (water company). Water companies have a duty to supply water which complies with the Water Quality Regulations, as part of the Water Industry Act, which ensures that a wholesome water, suitable for domestic or food production purposes and this quality of water is classified as fluid category 1. The following table shows fluid categories 1 to 5. Fluid category 1 2 Designation No impairment to quality Aesthetic quality impaired Commentary Wholesome water supplied by the water undertaker Impairment due to change in temperature or a change in taste, odour or appearance. (Includes hot water.) Has a concentration of substances of low toxicity such as, copper sulphate solution or similar chemical additives. Has a concentration of toxic substances, including chemicals or pesticides and certain environmental organisms. Has a concentration of pathogenic organisms, or toxic substances including human and animal waste.

    Slight health hazard

    Significant health hazard

    Serious health hazard

    Approximations (Rules of Thumb)


    During the early stages of project design, plumbing engineers may be asked for information relating to the building services installations. This could even be before any plant, equipment or systems have been decided upon. Therefore there is a need to allow for access, installation and any future maintenance and these considerations have been accounted for when the following rules of thumb were calculated, using a sound scientific background and simplified design equations. It is important to note that by nature, rules of thumb are simplistic and should not be used for final project design calculations.

    Heating System Operating Characteristics


    Pipework System type Conventional Conventional Small bore Microbore Pipe size mm 15 - 50 50> Max Water velocity m/s 0.75 1.5 1.25 3.0 1.0 1.2

    Feed and Expansion Cistern sizes Boiler output (kW) Nominal cistern capacity (litres) >25 25 45 45 - 60 45 70 90 Pipe dia of feed & Pipe dia of expansion (mm) open vent (mm) 15 22 22 22 28 28 Pipe dia of overflow (mm) 22 28 35

    Copper pipe Size mm 15 22 28 35 42 Litres/metre run 0.145 0.320 0.539 0.835 1.232

    Heating Pipework sizing Copper pipe dia (mm) 8 10 15 22 28 35 Approx loading (W) 1500 2500 6000 13000 22000 34000

    Temperatures
    Comfort temperatures Residential Living room Bedroom Kitchen Entrance hall Cloakroom Commercial Office Hotel room Shop Classroom 20 22 18 18 Temperature oC 21 21 21 21 21

    Continuted on next page

    Factories Deskbound Light work Heavy work Activity Seated at rest Walking slowly

    Temperatures oC 19 16 13

    21 20

    Outdoor climate
    Winter design temperatures for heating General buildings Single storey building Other buildings -4oC -3oC -1oC

    The Chartered Institute of Plumbing and Heating Engineering cannot accept responsibility for any errors or omissions contained in this information.

    If you are training for a career in the plumbing and heating industry and wish to know more about membership of the Chartered Institute of Plumbing & Heating Engineering, please phone the Membership Department on 01708 463108 or email membership@iphe.org.uk.

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