3 2 2 Student Response Sheet
3 2 2 Student Response Sheet
3 2 2 Student Response Sheet
3: Student Resource
Sheet
Use the information found below to guide your research and to design your model.
Guiding questions are broken down by assignment. Take notes, answer questions, and
complete sketches in your laboratory journal.
1. Oral cavity, pharynx, (must also include accessory organs such as salivary
glands, tongue, and teeth)
What is the oral cavity and what does it contain?
o The oral cavity is the first part of the digestive tract and it contains the
mouth along with the organs in the mouth. Food is partly broken down by
the process of chewing and by the chemical action of salivary enzymes.
What is the function of the salivary glands?
o The salivary glands produce saliva, which keeps the mouth and other
parts of the digestive system moist. Also, in the saliva there are salivary
enzymes that break down starches into smaller molecules.
What is the function of the tongue?
o The tongue aids in moving food in the mouth (typically toward the teeth),
chewing, and swallowing.
What is a bolus?
o A bolus is small rounded mass of a substance. Chewed food at the
moment of swallowing is an example of bolus.
Where are the soft and hard palate located and what are their functions?
o The soft and hard palate are located at the roof of the mouth. The hard
palate is at the front, and the soft palate is at the back. The hard palate
holds the root of the teeth. The soft palate is pressed down for swallowing.
What mechanical and chemical digestion occurs in the oral cavity?
o The mechanical digestion that occurs in the oral cavity is chewing. The
chemical digestion occurring in the oral cavity is the enzymes in saliva
commencing the degrading of food.
What mechanisms are in place to make sure food does not go down the wrong
tube and into the windpipe?
o A flap of skin, known as the epiglottis, separates the esophagus from the
trachea, thus preventing food from "going down the wrong tube".
2. Esophagus and Stomach
What is peristaltic movement and how does it function in the esophagus?
o Peristaltic movement refers to the constriction and relaxation of muscles in
the esophagus, stomach, and intestines that occur in wavelike
contractions. In the esophagus, peristaltic movement occurs when food is
eaten.
Does any digestion of food occur in the esophagus?
2014 Project Lead The Way, Inc.
Human Body Systems Project 3.2.2 and Project 3.2.3 Student Resource Sheet Page 1
into amino acids. Lipase breaks down dietary fats into smaller molecules
called fatty acids and glycerol.
What is the function of the large intestine in relation to digestion?
o The large intestine absorbs water and salts. It also stores waste material
until they're thrown out of the body.
What are the three sections of the large intestine and what roles does each play
in digestion or absorption?
o The cecum takes digested liquid from the ileum and passes it on to the
colon. The colon is the principal place for water reabsorption and absorbs
salts when needed. The rectum is where leftover waste sits until it is ready
to be emptied through the anus.
How does the large intestine help maintain a water balance in the body?
o Helps the body digest and remove water from the remains of food (feces)
after which it will go through the rectum.
o The liver is the largest internal organ of the body and is located in the right
upper quadrant of the abdomen, beneath the diaphragm and is protected
by the lower right ribs. It also extends across the midline toward the left
upper quadrant of the abdomen.
How does the liver function in relation to digestion?
o The liver has multiple functions, but its main function within the digestive
system is to process the nutrients absorbed from the small intestine. Bile
from the liver secreted into the small intestine also plays an important role
in digesting fat. In addition, the liver is the body's chemical "factory."
What are other functions of the liver in the body?
o Many vital functions have been identified with the liver. Some of the more
well-known functions include the following: Production of bile, which helps
carry away waste and break down fats in the small intestine during
digestion. Production of certain proteins for blood plasma.
What is the relationship between the liver and the gallbladder?
o Between meals, it (gallbladder) stores and concentrates bile, which is
produced at a constant rate by the liver. When it is not full of bile, the
gallbladder is about 3 inches long and 1 inch wide at its thickest part. After
meals, the gallbladder releases bile into the duodenum to aid with
digestion.
What is the function of bile and where does it enter the digestive tract?
o Since bile increases the absorption of fats, it is an important part of the
absorption of the fat-soluble substances, such as the vitamins A, D, E, and
K.
o Bile is stored in the gallbladder to help aid digestion.