SJK (T) Dato' Sithambaram Pillay March Monthly Test Sceince Year 5
SJK (T) Dato' Sithambaram Pillay March Monthly Test Sceince Year 5
SJK (T) Dato' Sithambaram Pillay March Monthly Test Sceince Year 5
NAME : ________________________
Section A : Objective Question(30 Marks) 1. Which of the the following is not a life process of microorganisms?
?
A) Moving /
B) Growing /
C) Breathing /
D) Talking /
Which of the following statement about the microorganisms shown above is correct?
?
A) Microorganisms grow / B) Microorganisms have many shapes and sizes / C) Microorganisms breath / D) Microorganisms cannot be seen with the naked eyes / 3. Which of the following is a method of preventing viruses from spreading?
?
A)
B)
C)
D)
Feeding its younge / Keeping its young in a herd / Keeping its young behind its back / Burying its young / B) II and III C) II and IV D) III and IV
?
A) I and II
I small / A) I and II
B) Puts its eggs in its mouth / C) Laying slimy eggs / D) Attacks its enemies /
.
C) For survival of species / D) For competition between plants / Curls itself round its eggs / 10. Which of the following animals take care of its eggs in this way?
?
A) frog /
B) Lizard /
C) Duck /
D) Snake /
A) Ant /
B) Cow /
C) Fungi /
D) Earthworm /
A) Protozoa/
B) Viruses/
C) Bacteria /
D) Fungi/
13. Which of the fallowing foods uses yeast and soya bean?
?
A) Bread/
B) Antibiotic/
C) Tempeh/
D) Tapai/
B) Sneezing / D) Mosquito /
A. Influenza /
B.Headache/
C.Measles/
D.Scabies/
A. We will be healthy/ B. We will have both decay / C. We will have stomach upset/ D. We will be fat/ 17. Mazni prepared dough to make bread. After 30 minutes,she found that the dough did not rise.Which of the following statements explains the observation?
.30 , . ?
A. Not enough flour is used to make the dough/ B. No yeast is added to the dough/ C. No salt is added to the dough/ D. Not enough water is added to the dough/ 18.Which fruit is dispersed by animals? 19.Which fruit or seed is correctly paired with the agent of dispersal?
? ?
A.
B.
C.
A. To protect living things/ B. To prevent animals from reproducing/ C. To prevent a shortage of resources/ D. To prevent an increase in the number of living things/
22. Which of the following animals does not take care of its young?
?
A.
B.
C.
D.
B.For growth/
D.For reproduction/
24. Which animal protects its eggs in the same way as the fish?
?
A.
B.
C.
D.
B) Puts its eggs in its mouth / C) Laying slimy eggs / D) Attacks its enemies / 26.Which animals is carnivore? A.cat/ B.Frog/ C.Elephant/
? .
D.Squirrel/
28.Which of the following animals undergoes three stages in its life cycle?
3 ? A. B. C. D.
Chicken / Cow / Butterfly / Dog/
29. The diagram shows a turtle laid eggs on a sandy beach? How do turtle ensure the eggs are safe?
. ?
They lay eggs at night. . They carry their eggs with them. . They bury their eggs in the sand. . Take care their egg until they hatch. . A. I and III I III B. I,II and III I,II III C. II and IV II IV D. I and IV I IV
A. B. C. D.
Bee
Ant Bacterium
Caterpillar
Mushrooms
Match the diseases below with the ways to prevent them from spreading.(4marks)
Cough
2.
Common cold
The sick person must cover his mouth and nose when he sneezes. When sick person must cover his mouth when coughs. The sick persons must wash his hands properly after going to the toilet.
3.
Diarrhoea
4.
Chicken Pox
a) What is the trend of change in the size of the mould on the bread. ____________________________________________________ b) State what is changed( Manipulated Variables) in this Investigation. _____________________________________________________ c) Give one reason(inference) based on the change in the size of the mould on the bread. _______________________________________________________
d) State the relationship between the day and the size of the mould. ___________________________________________________ 2. The diagram below shows a balsam fruits in two different condition.(8Marks)
a) Write one observations on the condition of the balsam fruits in diagram(b) ______________________________________________________ b) Give one reason (inference ) for your observation on the condition of the balsam fruits in diagram(b) ______________________________________________________ c) State the dispersal agent for the balsam fruits. _______________________________________________________
d) State one characteristic of the a fruit that is dispersed by the dispersal agent mention In(c) _______________________________________________________
(20 marks)