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Oxido Menu

This document is a menu for a Mexican restaurant called Óxido. It lists various burrito, bowl, and taco options made with grass-fed beef, chicken, or pork, along with their prices ranging from $8.50 to $9.15. It also lists several side dish options like rice, beans, and roasted vegetables. The menu emphasizes that the meats are from humanely raised and antibiotic-free animals. It provides descriptions of the various protein and sauce options available. It concludes by noting the restaurant has a "scratch kitchen" where many items are made from scratch using fresh ingredients and rich spices.

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9K views3 pages

Oxido Menu

This document is a menu for a Mexican restaurant called Óxido. It lists various burrito, bowl, and taco options made with grass-fed beef, chicken, or pork, along with their prices ranging from $8.50 to $9.15. It also lists several side dish options like rice, beans, and roasted vegetables. The menu emphasizes that the meats are from humanely raised and antibiotic-free animals. It provides descriptions of the various protein and sauce options available. It concludes by noting the restaurant has a "scratch kitchen" where many items are made from scratch using fresh ingredients and rich spices.

Uploaded by

devraferst
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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MODERN MEXICAN

BURRITO,
B O W L O R 2 TA C O S
GRASS-FED GRILLED
GARLIC STEAK

$9.15

Grass-fed beef with flavors of smoked chiles and toasted spices.


A little sweet, with just the right amount of garlic.

CHICKEN POBLANO

$8.65

Sweet and spiced grilled chicken showcasing the


awesomeness of Ancho peppers.

CHILE LIME PORK CARNITAS

O N LY T H E
GOOD STUFF:
A L L - N AT U R A L
& FREE RANGE
OUR CHICKEN, PORK AND BEEF COME FROM
A N I M A L S R A I S E D H U M A N E LY A N D F E D A N
A L L -V E G E TA R I A N D I E T W I T H N O H O R M O N E S
A N D N O A N I T B I OT I C S .

GET SAUCED!

$8.95

Salt and lime infused pork shoulder braised tender and


shredded with Mexican oregano and red chiles.

SALSA FRESCA

NEW MEXICAN BEEF CURRY

SUISA SAUCE

Red tomato, onion, jalapeno, cilantro, lime juice and magic.

$9.15

A smooth and savory grass-fed beef stew made bold,


complex and completely irresistible with dried chiles.

A tangy tomatillo cream sauce with onion,


sour cream and subtle spice.

RED CHILE MUSHROOMS

SMOKED JALEPEO

$8.50

Earthy and robust with some heat and lots of fresh herbs.
Meat-free and flavor-full.

Smoked jalapeno, roasted garlic and fire roasted tomato.

SA L SA C R U DA
Green, fresh and to the point. With tomatillos, cilantro and
green chile peppers.

TOP IT OFF
CILANTRO GUACAMOLE

CHILI DE ARBOL

95

Fresh avocado smashed with lime juice, garlic


and chopped cilantro.

QUE SO BLANCO

A modern New Mexican salsa with toasted spices, smoked


chiles and a touch of sweetness

CHIPOTLE CREMA

95

A light, white, cheesy topping with hints of spice, tomato and


heat. Perfect with chips and salsa or alongside any meal.

Smoky and tangy cream sauce with a kick.

F I R E - R O A S T E D T O M AT O
A rustic, smoky salsa with a deep and balanced heat.

SIDES

FILL ER UP
COMINO RICE
Basmati grain with an aromatic bite.
Hints of toasted cumin and a layered freshness.

CHIPS & SALSA FRESCA

$2.45

C O M I N O B R OW N R I C E

C H I P S & G UACA M O L E

$3.25

Basmati brown grain. A bed of nutty flavor with toasted cumin


and a layered freshness.

CHIPS & QUESO BLANCO

$3.95

V E G E TA B L E S A L A P L A N C H A

TORTILLA CHIPS

$1.35

Sweet onion and green pepper spiced with toasted


cumin and Mexican oregano.

TO DRINK

C H I P O T L E B L AC K B E A N S
Herbaceous and smoked, these black beans shine
on their own and go with everything on the menu.

C H A R R O P I N TO B E A N S

B OT T L E D D R I N K S

El Jefes extra-special Tejas-style cowboy beans with smoked


bacon, peppers, tomatoes and toasted spices.

Mexican Coke, Mexican Sprite, Topo Chico

SW E E T CO R N R E L I S H
Sweet and refreshing with crumbled Cotija cheese.

$2.55

F O U N TA I N S O D A

$1.95

WA T E R

$1.50

18 WEST 23RD STREET


B E T W E E N 5 T H & 6 T H AV E N U E S

OX I D O . N YC
@ OX I D O N YC
2 1 2 -2 5 6 -1 0 72

EL JEFE RUNS
A S C R AT C H K I T C H E N
El Jefe runs a scratch kitchen, where, you
guessed it, everything is made from scratch.
xidos menu is a modern take on the timehonored home cooking that El Jefe grew up with.
That means fresh produce, rich spices, beans bold
enough to stand on their own, and layers of flavor
that will make your head spin, your mouth water,
and your taste buds beg for more.

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