CarbLoversdiet PDF Sample
CarbLoversdiet PDF Sample
CarbLoversdiet PDF Sample
Its the best diet news of the decade: You really can eat pasta, bread, and potatoes
on a diet! Heres your sneak peek at the Kickstart plan from our groundbreaking new book,
The CarbLovers Dietto help you lose up to 6 pounds in 7 days!
By ELLEN KUNES and FRANCES LARGEMAN-ROTH, RD
Theres a new way to eatand enjoy your favorite foodsthat can zap
off flab, curb cravings, keep you feeling satisfied, and help you get slim
naturally. Its based on groundbreaking research, which reveals that
many beloved carb-filled foods will not make you fat. Instead, they can
actually make you thinner. The secrets (and amazing recipes) are in
Healths eagerly awaited, first-ever diet book coming out on August 3:
The CarbLovers Diet. Get a sneak preview on the next several pagesand
start losing all the weight you want by eating what you love.
Your Kickstart:
Amazing pounddropping recipes
Secret-ingredient
lowdown
Carbtastic benefits
Real women who lost
on CarbLovers
Drop pounds fast with this mix-and-match menu from the first week of our new diet. Get the expanded
BREAKFASTS
LUNCH
PhotosTop left: Catherine Crowell Steele; Top right: Jim Bathie, Photo styling: Katherine Eckert Coyne, Food styling: Catherine Crowell Steele;
Bottom right: Jim Bathie, Photo styling: Katherine Eckert Coyne, Food styling: Julie Gunter
ORDER
CO YOUR
Carb PY AT
Kickstart Plan
Lovers
.com
Kickstart and our entire plan with more menus and yummy recipes in The CarbLovers Diet.
DINNERS
SNACKS
PhotosTop right: Jim Bathie, Photo styling: Katherine Eckert Coyne, Food styling: Allison E. Cox and Julie Gunter;
Bottom right: Jim Bathie, Photo styling: Katherine Eckert Coyne, Food styling: Catherine Crowell Steele
Carb-Eating
Fears
to Conquer
Right Now
These simple guidelines are your key to eating the foods you crave
and getting the body you want!
I lost weight
on CarbLovers!
Riley Tant
AGE: 23
HEIGHT: 5 8
BEFORE
1|
Eat a CarbStar
at Every Meal
2|
Balance
Your Plates
3|
Be Portion
Savvy
4|
Dont Skip
Meals
Lost
16
Lbs
AFTER
PhotosTop left: Catherine Crowell Steele; Bread: John A. Rizzo/Getty Images; Barley: Image Source/Getty Images; Pasta: Elizabeth Watt/Getty Images; Banana: Rubberball; Oatmeal: Hayley Harrison/Getty Images; Polenta and 4 bowls of lentils: Lew Robertson/Getty Images;
Brown rice: ICHIRO/Getty Images; Potatoes: Tetra Images/Getty Images; Chips: Davies and Starr/Getty Images; Riley Tant, before: Heather Weston, Hair: Sophie Kaspar/FordArtists (using the InStyler rotating iron), Makeup: Julia Joseph, Fashion styling: Delphine Dores;
Riley Tant, after: Heather Weston, Hair: Sophie Kaspar/FordArtists (using the InStyler rotating iron), Makeup: Julia Joseph, Fashion styling: Sarah Parlow
Secrets of
The CarbLovers Diet
Great Recipes!
The 75-plus recipes in The CarbLovers Diet are made with easy-to-find,
affordable ingredients, and most can be prepared in 20 minutes or less.
RESISTANT
STARCH
2.1
Big Chopped
Salad
RESISTANT
STARCH
4.7
grams
2
cup shredded carrot
2
cup shredded red cabbage
1 tablespoon grated Parmesan
cheese
2
tablespoons chopped walnuts
2
tablespoons dried cranberries
2 tablespoons low-fat balsamic
vinaigrette
1
1
Serena Tong
AGE: 28
HEIGHT: 5 5
Lost
10
Lbs
Prep: 5 minutes
Cook: 5 minutes
Total time: 10 minutes
Makes: 2 servings
1 (15-ounce) can black beans,
rinsed and drained
6
(6-inch) corn tortillas
6 tablespoons shredded Cheddar
cheese
2
cups shredded Romaine lettuce
1
cup shredded carrot
1
4 cup salsa
1 | Microwave the beans at HIGH for
2 minutes or until heated through.
2 | Heat a nonstick skillet over
medium heat. Add tortillas, one at a
time; cook for 1 minute on each side.
3 | Divide the beans evenly among the
tortillas. Top each with even amounts
of Cheddar cheese, Romaine lettuce,
carrot, and salsa.
I lost weight
on CarbLovers!
BEFORE
AFTER
PhotosTop left: Catherine Crowell Steele; Bottom right: Jim Bathie, Photo styling: Katherine Eckert Coyne, Food styling; Julie Gunter; Serena Tong, before: Heather Weston, Hair: Sophie Kaspar/FordArtists (using the InStyler rotating iron), Makeup: Julia Joseph, Fashion styling: Delphine
Dores; Serena Tong, after: Heather Weston, Hair: Sophie Kaspar/FordArtists (using the InStyler rotating iron), Makeup: Julia Joseph, Fashion styling: Sarah Parlow
2.6
grams
Shrimp Stir-Fry
with Ginger
rep: 5 minutes
P
Cook: 10 minutes
Total time: 15 minutes
Makes: 2 servings
2
teaspoons dark sesame oil
2 tablespoons low-sodium soy
sauce
1
tablespoon honey
1 tablespoon grated peeled fresh
ginger
2
garlic cloves, minced
4 cups frozen stir-fry vegetables,
thawed
3 ounces (about 14 medium) frozen
precooked shrimp, thawed
Chicken Pasta
Primavera
Prep: 5 minutes
Cook: 15 minutes
Total time: 20 minutes
Makes: 2 servings
1
2
1
RESISTANT
STARCH
grams
2 cup uncooked
whole-grain rotini
2
teaspoons olive oil
1
2 cup (4 ounces)
cooked skinless,
boneless chicken
breast, sliced into
1
2-inch strips
1 onion, vertically
sliced
3 garlic cloves,
minced
1 teaspoon dried
oregano
1
8
teaspoon salt
1
8
teaspoon pepper
2
cups chopped tomato
1 zucchini, sliced lengthwise into
ribbons
2 tablespoons grated Parmesan
cheese
Things
Youll Love
About
Our Diet
PhotosTop left: Catherine Crowell Steele; Center: Jim Bathie, Photo styling: Katherine Eckert Coyne, Food styling; Julie Gunter; Top right: Jim Bathie, Photo styling: Katherine Eckert Coyne, Food styling: Ashley T. Strickland
RESISTANT
STARCH