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Normal Values For Common Lab Tests

This document provides the normal ranges for common laboratory tests in both conventional and SI units. It lists the normal ranges for albumin, alkaline phosphatase, ALT, AST, BUN, bilirubin, calcium, chloride, cholesterol, CO2, creatinine, gamma-GT, glucose, LDH, magnesium, phosphorus, potassium, protein, and sodium. The document encourages nurses to download more files on nursing topics from the provided website for additional up-to-date information.

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4K views1 page

Normal Values For Common Lab Tests

This document provides the normal ranges for common laboratory tests in both conventional and SI units. It lists the normal ranges for albumin, alkaline phosphatase, ALT, AST, BUN, bilirubin, calcium, chloride, cholesterol, CO2, creatinine, gamma-GT, glucose, LDH, magnesium, phosphorus, potassium, protein, and sodium. The document encourages nurses to download more files on nursing topics from the provided website for additional up-to-date information.

Uploaded by

wyndz
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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Pinoy R.N.

Up-to-Date Nursing News and Information


This file was downloaded from www.PinoyRN.co.nr

Normal Range for Common Laboratory Tests

Test Conventional SI Units

Albumin 3.9–5.0 g/dL 35–50 g/L


Alkaline phosphatase 44–147 units/L 40–120 units/L
ALT 6–59 units/L 20–65 units/L
AST 10–34 units/L 15–45 units/L
BUN 7–20 mg/dl 2.9–8.9 mmol/L
Bilirubin, direct 0.0–0.3 mg/dL 0–8 micromol/L
Bilirubin, total 0.2–1.9 mg/dL 0–20 umol/L
Calcium 8.5–10.9 mg/dL 2.15–2.5 mmol/L
Chloride 101–111 mmol/L 98–106 mmol/L
Cholesterol, total 100–240 mg/dL 2–5.19 mmol/L
CO2 20–29 mEq/L 20–29 mmol/L
Creatinine 0.8–1.4 mg/dL 70–120 micromol/L
Gamma-GT 0–51 units/L 10–58 units/L
Glucose 64–128 mg/dL 3.3–11 mmol/L
LDH 105–333 units/L 300–600 mmol/L
Magnesium 1.5–2 mEq/L 0.7–1.05 mmol/L
Phosphorus 2.4–4.1 mg/dL 0.8–1.4 mmol/L
Potassium 3.5–5 mEq/L 3.5–5 mmol/L
Protein, total 6.3–7.9 g/dL 60–80 g/L
Sodium 136–144 mEq/L 136–144 mmol/

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