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Manual GL 23RC

This document provides instructions for operating a GL-23RC toaster oven. It has a 60 minute timer and accessories including a tray, wire rack, tray handle, and rotisserie. The instructions explain how to bake, broil, and use the rotisserie function. Safety precautions are also outlined, such as allowing adequate ventilation and not placing flammable materials inside. Cleaning instructions specify hand washing removable parts and using a damp sponge on the outside of the appliance.

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Jim Harmke
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0% found this document useful (0 votes)
166 views

Manual GL 23RC

This document provides instructions for operating a GL-23RC toaster oven. It has a 60 minute timer and accessories including a tray, wire rack, tray handle, and rotisserie. The instructions explain how to bake, broil, and use the rotisserie function. Safety precautions are also outlined, such as allowing adequate ventilation and not placing flammable materials inside. Cleaning instructions specify hand washing removable parts and using a damp sponge on the outside of the appliance.

Uploaded by

Jim Harmke
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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TOASTER OVEN

INSTRUCTION MANUAL
TECHNICAL SPECIFICATIONS:
MODEL: GL-23RC
CAPACITY:23 Litres
TIMER: 60 Minustes
ACCESSORIES: Tray, Wire rack, Tray handle,Rotisserie
Rotisserie handle

1.Power cord and plug 9.Tray


2.Indicated light 10.Heating element(top
3.Timer and bottom)
4.Heating selector 11.Rotisserie
5.Temperature selector 12.Rotisserie handle
6.Housing 13.Tray handle
7.Glass door handle 14. Convection
8.Wire rack
1 2
IMPORTANT SAFEGUARDS OPERATING INSTRUCTIONS
Please read these instructions carefully before use. Before using the oven for the first time:
1. The oven needs at least 10 cm clearance space on all sides 1. Wash all the oven accessories with mild dish detergent rinse
and at least 30 cm above.This is to allow adequate air thoroughly with clean water. Dry all accessories thoroughly
circulation. and reassemble in the oven.
2. Heat up the oven at MAX temperature for approximately 15
2. Keep away from children when using the set.
minutes to eliminate packing odour that may remain after
3. Do not operate the unit with wet hands.Insert the plug
shipping.
completely into the socket.
4. Return the unit to the Authorized Service Center for repair USING YOUR OVEN
once electric cord is damaged.
HELPFUL HINTS
5. To avoid electric shock,do not immerse cord,plug or any parts
In general ,it is not necessary to preheat the oven .You may
of the oven in the water,always unplug after use. have better results if you
6. Always hold the plug when unplug the cord.Never pull the Heat the oven before cooking some delicate meals ,such as rare
cord. medium meat and cakes .
7. The oven body surface become very hot during operation.Be
careful not to burn yourself during using or after using.Use HOW TO BAKE
the Door Handle to open and close the oven door. 1. Place the removable grill into the desired position
8. Use Tray Handle to insert or remove the tray from the oven. 2. Place the tray on the grill, close the oven door.
9. Do not put any of the following materials in or on the top of the 3. Turn the timer dial to the desired cooking time.
4. Turn the Heater Selector dial on the position.
unil: cardboard,plastic,paper,candle or flammable materials.
5. Turn the Temperature Selector dial for the desired temperature.
10.Use extreme caution when removing tray or disposing hot oil
6. When finished baking ,turn the Timer Selector dial till
from the tray. position"0", to switch off the oven
11.Do not set anything heavy on the open door.
12.Never leave the oven unattended during operation. HOW TO BROIL
13.Do not splash water onto the glass during or immediately 1. Insert the removable grill with food and the all-purpose pan
after use.It may cause the glass to break. 2. Keep the door half-open
3. Turn the Heater Selector dial to the position .
14.Do not put the oven close to a gas burner or other source of
4. Turn the Temperature Selector dial to the desired
high temperature or direct to an electric fan which may affect temperature.
proper temperature control. 5. When finished broiling, turn the Timer Selector dial till
15.This unit is for HOUSEHOLD USE ONLY. position"0",to switch off the oven

3 4
HOW TO USE THE ROTISSERIE FUNCTION
1. Set the Temperature Seleetor to desire temperature.
2. Set the Heater Seleetor to “ON”. Inset the pointed end of SPIT
through skewer , making sure the points of skewer face in the
same direction as pointed end of the spit. Slide skewer towards
square of the spit and secure with thumbscrew.
3. Place food to be cooked on the spit by running the spit directly
through the Center of the food.
4. Place the second skewer into the other end of the roast of
poultry and secure skewer with the thumbscrew.
5. Check the food is centered on the SPIT.
6. Insert the point end of the spit into the DRIVE SOCKET.. make
sure the square end of the spit rests on the spit support.
7. Turn the Timer Selectr to the desired cooking time.
8. When complete, turn the Timer Seleetor till “O” to switch off.
9. Remove the spit by placing the hooks of the rotisserie handle
under the grooves on either side of the spit. Lift the left side of
the spit first by lifting it up and out .Then pull the spit out of the
drive socket and carefully remove the roast from the oven. Take
the food off of the spit and place on cutting board or platter.

CLEANING
1. It is important that you clean the entire appliance after each
use to prevent an accumulation of grease and avoid
unpleasant odors.
2. Allow the appliance to cool and unplug form outlet before
cleaning.
3. Do not immerse appliance in water or wash it under water-
spout.
4. Removable grill ,tray, can be washed, as normal kitchenware.
5. Clean outside of appliance with a damp sponge.
6. Do not use abrasive cleaners or sharp utensils to clean the
oven ,as it will scratch oven body.
7. Let all parts and surface dry thoroughly prior to operate the
oven.

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