Basic Event Planning Checklist: Create A Timeline
Basic Event Planning Checklist: Create A Timeline
Basic Event Planning Checklist: Create A Timeline
Create a Timeline. When tackling a project, it’s often a good strategy to develop a personal timeline that specifies when certain tasks need to be completed
and in what order you plan to complete them. Below is a general event-planning timeline. Feel free to customize this checklist to include the specific needs
for your group’s activity.
Three to Two Weeks Before Event—Event Notification Form, Party Notification Form, Catering/Food Policy & Publicity
Fill out appropriate form through Student Activities office (Event Planning Form, Party Notification Form).Completed Event OR Party Notification
forms must be submitted to the Director of Student Activities (room 116 Campus Center).You must meet with the Director of Student Activities to
review the event or party details upon submitting the notification form. An event or party is approved when the Director of Student Activities signs
the form.
If your event has a food service please consult with the Director of Student Activities in advance of contracting the caterer and/or deciding on any
food options. All events with food must be approved at least two weeks in advance by the Director of Student Activities and mus t comply with the
College’s Catering and Take-Out Policy.
Advertise to group members and rest of student body via e-mail, word of mouth, flyers/posters, Facebook, Announcements, etc. (see Publicity
section)
Day of Event
Pick up any final food/materials
Decorate
Remove any valuables, such as artwork, that you think may be damaged
Walk through the building 15 minutes before the event to recruit additional participants
After Event
Clean up space used and take down all advertising/flyers/posters
Send thank you notes to speaker/performer, volunteers, and other special people (including funding sources)
Finalize budget expenditures—submit honorarium, all itemized receipts, purchase order copies, etc. to Comptroller