CCRAS - Guideline of Drug Development PDF

GUIDELINES SERIES-I
GENERAL GUIDELINES FOR

DRUG DEVELOPMENT OF
AYURVEDIC FORMULATIONS
CENTRAL COUNCIL FOR RESEARCH IN AYURVEDIC SCIENCES

Ministry o f AYUSH, Government o f India
New Delhi
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GENERAL GUIDELINES FOR DRUG

DEVELOPMENT OF AYURVEDIC
FORMULATIONS
Volume - 1

Ministry of AYUSH, Govt, of India
New Delhi
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© Central Council for Research in Ayurvedic Sciences

Ministry of AYUSH, Government of India, New Delhi - 110058
First Edition - 2018
Publisher: Central Council for Research in Ayurvedic Sciences, Ministry of AYUSH, Government of
India, New Delhi, J. L. N. B. C. A. H. Anusandhan Bhavan, 61-65, Institutional Area, Opp. D-Block,
Janakpuri, New Delhi - 110 058, E-mail: dg-ccras@nic.in, Website : www.ccras.nic.in
Disclaimer: All possible efforts have been made to ensure the correctness of the contents. However
Central Council for Research in Ayurvedic Sciences, Ministry of AYUSH, shall not be accountable
for any inadvertent error in the content. Corrective measures shall be taken up once such errors are
brought to notice.
ISBN : 978-93-83864-23-2
Other Related G uidelines:

Volume - I I : General Guidelines for Safety/Toxicity Evaluation of Ayurvedic Formulations
Volume - IE : General Guidelines for Clinical Evaluation of Ayurvedic Interventions
Printed a t : JK Offset Graphics Pvt. Ltd., New Delhi-110020
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Prologue
Research & Development in the field of AYUSH system in different areas such as drug
development including quality assurance, pre-clinical safety evaluation and clinical research
are being conducted at different levels such as Research Council under AYUSH, Academic
institutions (both AYUSH and non AYUSH institutes such as Medical Colleges, Universities
etc.), other Research organization such as ICMR, CSIR etc. Further, research support is also
being extended through grant under EMR vide Ministry of AYUSH, DST, DBT, ICMR etc.
in the area of traditional medicine.
Lot of research is being conducted at different levels as above in the field of AYUSH
adopting different guidelines, methods and protocols and ending up research outcomes with
low or poor translational value. Only few of them have led to clinical trial and marketing
level. This may be attributed to lack of awareness regarding AYUSH strategies for R&D and
provisions of Drug & Cosmetic Act related to AYUSH.
In spite of availability of several guidelines such as GCP guidelines for ASU drugs, ICMR
guidelines for biomedical research for human participants, GCP guidelines published by
CDSCO Ministry of Health and Family Welfare, WHO guidelines for traditional medical
research etc., there is no single comprehensive directive to conduct research in AYUSH
sector is available.
This might be one among the major reasons that has led to R&D in AYUSH sector with
diverse approaches with low translational value.
In the light of this preamble, it becomes imperative to develop directives on research

practices for various components of AYUSH research sectors for uniform adoption across all
stakeholders such as research councils, academic institutes, funding agencies engaged in
AYUSH research.
Considering this, efforts have been made by CCRAS and developed three comprehensive and
concise Guidelines and directives focusing on drug development (Standardization and quality
assurance), safety and toxicity and clinical evaluation for ready reference of stack holders.
These directive and Guidelines encompassed with research practices generally to be adopted
and followed by researchers in the field of AYUSH system such as Research organizations,
academic institutions and Researchers seeking grant from EMR/IMR schemes of different
agencies funding for research on AYUSH system, would certainly help the researchers while
designing and formulating the proposals and also planning academic industrial research in the
field of AYUSH systems. The users may refer other two documents for having an overall
idea concerning drug development and R & D in this field.
Background
Quest for healthy and long life are perhaps as old as human existence and efforts are
unremitting to address the challenges and triumph over the bottlenecks across this journey.
Ayurveda -the science of life, evolved as a comprehensive system of healthcare
systematically through scientific experimentations of high order backed by sound and
reproducible evidence base and stood the test of the time. Several strategies and road maps
are being drawn to carry forward merits of this science so as to meet the current day health
needs and mainstream its core strengths alongside through research & development in this
country and across the globe. The fundamental aspects of holistic systems needs adequate
positioning while designing clinical trials to examine the safety and efficacy of Ayurveda
approaches. Furthermore, the other challenges and issues related to quality and safety viz.
dosage forms/delivery system, diverse concepts and complex approaches in trial design,
diagnosis and therapy, outcomes of clinical efficacy and drug interactions also pose certain
limitations in research. A systems approach may be adopted to validate the therapies and
approaches with integration of principles of Ayurveda and bio-medicine without losing the
vital fundamentals of both systems. Such an approach with well designed research plans
could possibly facilitate to generate tangible evidence.
Ayurveda and Siddha drugs are mainly based on the plants and plant products besides
animal products metal/minerals and products of marine origin. About 90% products of
Ayurveda are purely herbal. These plant drugs have different chemical constituents which
may vary in same species of plant due to influence of climatic condition under which they
grow, nature and properties of soil and fertilizer, geographical distribution, age of the plant,
altitude and period of harvesting and storage conditions. Hence to control the quality of raw
plant material with reference to chemical constituents is a tedious and difficult job. Due to
these reason plant drugs differ from that of the conventional drugs and some innovative
methods are in practices for the quality assessment of herbal drugs. It also includes a
composite study of Ayurveda and Siddha dosage forms like chumas, bhasma, kwatha, taila,
tablets and ointments etc.
Plant products and their derivatives constitute about 50% of modem drugs. There has
been a quest to develop new drugs /formulation despite of being a costly and low success rate
process. In recent years the research have focused on drug discovery from herbal medicines
or botanical source by gaining leads from traditional literatures, folklore claims, database etc.
As Traditional Systems have long history of herbal usage in management of disease, the
success rate of their development as therapeutic approach is comparatively higher than that of
the synthetic counterpart. Examples of plant products and derivatives used by the
pharmaceutical industry include paclitaxel, vincristine, vinblastine, artemesinin,
camptothecin, podophyllotoxin, etc. (Patwardhan, et. al. 2004)
Although Drug Development has been driven by various technology platforms which
are also helpful in development of therapeutic agents from herbals medicines, drug
development remains a lengthy process with lot of investment and low success rate.
Normally, it takes about 10-15 years for a new synthesized compound to become a
marketable therapeutic agent and cost in 2006 was approximately €1 billion (Barden &
Weaver, 2010). About half of all drugs fail in the late stages of clinical trials. Sometimes
soon after their approval some new drugs have to be withdrawn from the market due to
severe side effects and clinical risks that were not detected in Phase III trials. For example
rofecoxib (vioxx), which was launched in 1999, was withdrawn in 2004 due to an increased
risk of heart attack in users.
Following modem approach drug development is a costly and time consuming process,
whereas the approach leased on the time-tested traditional medicine following a reverse
pharmacology is cost-effective and less time consuming.
New approaches to improve and accelerate the joint drug discovery and development
process are expected to take place mainly from innovation in drug target elucidation and lead
structure discovery. Powerful new technologies such as automated separation techniques like
flash chromatography, high-throughput screening are revolutionizing drug discovery.
Traditional knowledge will serve as a powerful search engine for the drug discovery process
(Bhushan, et. al., 2004). The objective of this book is to provide a protocol for Drug
development to the industries, academic institutions and researchers and other stakeholders.
Despite existence of several guidelines such as quality control of Ayurveda, Siddha

and Unani Drugs, Quality control methods for medicinal plant materials,(WHO, 1998),
Quality control methods for herbal materials, WHO 2011, Laboratory Manual for the
Analysis of Ayurveda and Siddha formulations, (CCRAS, 2009), Quality Control Manual for
Ayurvedic, Siddha & Unani Medicine, (PLIM, 2008), Protocol for Testing of ASU
Medicines, (PLIM, 2007), ASU Pharmacopoeias etc. there is a need to evolve a
comprehensive guideline to address system specific issues for drug development of ASU
drugs. The present document would certainly serve as a ready reference for researchers
engaged in Research and Drug development in ASU systems.
INDEX
Page
SI. No. Content
Number
1. Prologue iii
2. Background iv
CHAPTER-1
3. 01-05
PROCESS FOR DRUG DEVELOPMENT
4. Classification of Ayurvedic Drugs 01
5. Plant parts used in Ayurveda 02
6. Good Agricultural Practices 02
7. Components of Drug Development With Chart 03
General Research Guidelines And Methodologies For
8. Drug Development For Ayurveda Siddha And Unani 05
Medicine
CHAPTER-2
9. 06-11
STANDARDIZATION OF RAW DRUGS
2.1 ASU Drug Development, Standardization & Quality
10. 08
Parameters (Chart)
2.2 Standard Operating Procedure (SOPs) For Drug
11. 09
Development (Chart)
12. 2.3 Extraction techniques for herbal drugs (Chart) 10
13. References
14. Suggestive Readings
15. Glossary
ANNEXURE -I
16. 15-22
Gazette Notification on Shelf Life
17. Shelf life or date of expiry of Ayurvedic Medicines 15
18. Shelf life or date of expiry of Siddha Medicines 19
19. Shelf life or date of expiry of Unani Medicines 22
ANNEXURE -II
20. Stability Testing and Shelf Life Determination for New 23-26
and Existing Ayurvedic Drugs
ANNEXURE -III
21. 27-43
TEST PARAMETERS
22. Raw Plant Material 27
23. Plant Extract 28
24. Arka/ Distillates 29
25. Asava And Arishta (Fermented Liquids) 30
26. Avachumam Yoga (Ayurvedic Dusting Powder) 31
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27. Avaleha/Leham/Modak/Ilagam (Confectionary/Semi 32

Solid)
28. Chewing Candy 33
Chuma/Choomam (Fine Powder)/Kvatha Chuma/ Kudinir
29. 34
Choomam (Corase Powder For Decoction)
Lepa/Malhara/Kalimbu/Pasai/Medicated
30. 35
Wax/Cream/Poultice
31. Netrabindu/Kan Chottu Marunthu (Eye Drops) 36
32. Pishti/Bhasma/Parpam/Sindur (Processed Fine Powder) 37
33. Sharkara Sikta/Siruthugalgal (granules) 38
34. Sharbat/Manappagu (syrup) 39
35. Tailas/ Ghritas/Thylam/Nei (medicated oils and ghee) 40
36. Vati/ Gutika/Kuligai/marthirai/Vadagam (tablet/ pills) 41
37. Vartti, Netra Vartti 42
38. Suppositories 43
ANNEXURE-IV
39. 44-45
SCHEDULE- El
ANNEXURE-V
40. 46-52
SCHEDULE- T (The Good Manufacturing Practices)
PART II
A. List of machinery, equipment and minimum manufacturing
41. 53
premises required for the manufacture of various categories of
Ayurvedic, Siddha system of medicines.
B. List of machinery, equipment and minimum manufacturing
42. premises required for the manufacture of various categories of 56
Unani system of medicines.
C. List Of Equipment Recommended For In House Quality
43. 59
Control Section
ANNEXURE-V
44. Rule 158 (B) - Guidelines for issue of license with respect 60-62
to Ayurveda, Siddha or Unani drugs
ANNEXURE-VI
45. 63-69
Rule 122-A. Phyotopharmaceutical Drug
ANNEXURE-VI I
46. 70-99
TEST PROTOCOLS
47. ANNEXURE-VIII 100
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CHAPTER-1
PROCESS FOR DRUG DEVELOPMENT
Classification of Ayurvedic Drugs
As per Rule 3a of Drugs and Cosmetics Act, 1940 “Ayurvedic, Siddha or Unani drug” includes
all medicines intended for internal or external use for in the diagnosis, treatment, mitigation or
prevention of [disease or disorder in human beings or animals, and manufactured] exclusively
in accordance with the formulae described in, the authoritative books of [Ayurveda, Siddha,
Unani Tibb systems of medicine]., specified in the First Schedule;].
The following dosage forms of Ayurvedic drugs are commonly encountered:
Classical drugs Dosage form Patent and proprietary drug

Asava and arista Syrup
Raw /crude drugs Arka Ointment
Extracts Avaleha/Leha/Paka Capsule
Compound formulations Kvatha Chuma Granules
Herbo mineral formulations Guggulu Confectioneries
Chuma Dusting powder
Ghrita/taila Tablet
Lavana ksara Suppositories
Lepa
Vati and gutika/pills
Netra bindu and anjana
Parpati
Pisti
Mandura
Rasayoga
Lauha
Dhupa
Bhasma
General Guidelines for Drug Development of Ayurvedic Formulations

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Plant Parts Uses in Ayurveda
In Ayurveda the raw drugs are generally procured from wild/cultivated source. Usually the
content of active constituent varies between different parts of a plant. The following plants
parts are used in preparation of Ayurvedic Drugs.
1. Aerial Root (A. Rt.) 21. Latex (L.)

2. Aril (Ar.) 22. Leaf Pulp (Lf. Pp.)
3. Bulb (Bl.) 23. Leaf (Lf.)
4. Dry Fruit (Dr. Fr.) 24. Oleoresin (O.R.)
5. Dry Seed (Dr. Sd.) 25. Pericarp (P.)
6. Endosperm (Beeja Majja) (Enm.) 26. Plant (Whole) (PI.)
7. Exudate (Exd.) 27. Root Bark (Rt. Bk.)
8. Extract (Ext.) 28. Root Stock (Rt. Stk.)
9. Flower Bud (FI. Bd.) 29. Root (Rt.)
10. Flower Petal (FI. Petal) 30. Rhizome (Rz.)
11. Flower (FI.) 31. Silicacious Concretion (S.C.)
12. Fruit Exudate (Fr. Exd.) 32. Seed (Sd.)
13. Fruit Pulp (Phala majja) (Fr. Pp.) 33. Stem (St.)
14. Fruit Rind (Fr. R.) 34. Stem Bark (St. Bk.)
15. Fruit (Fr.) 35. Stem Extract (St. Ext.)
16. Glands & Hairs on Fruit (G.H.F.) 36. Style & Stigma (Stl./Stg.)
17. Gall (Gl.) 37. Stamen (Stm.)
18. Heart Wood Extract (Ht. Wd. Ext.) 38. Sublimated Extract (Subl. Ext.)
19. Heart Wood (Ht. Wd.) 39. Tender Leaf (T. Lf.)
20. Inflorescence (Ifl.) 40. Wood Extract (Wd. Ext.)
Good Agricultural Practices
Good Agriculture Practices (GAP) is defined, in the context of medicinal plants, as a

cultivation programme designed to ensure optimal yield in terms of both quality and quantity
of any crop intended for health purposes. As the demand of the herbal drugs is increasing
worldwide, their safety and quality of the crude drugs and finished products have become a
major concern. The WHO (World Health Organization) has published guidelines for GACPs
(good agriculture and collection practices) for medicinal plants. The development of WHO
guidelines on GACPs for medicinal plants is an important step to ensure quality of herbal
medicines and ecologically sound cultivation practices.
The GACPs cover a wide spectrum of cultivation and collection activities, including site
selection, climate and soil considerations, seed identification, main post-harvest operations, and
legal aspects. It is necessary to concentrate on standardizing the cultivation practices, collection
practices, and post-harvest technologies for these plants adhering to GACPs.

WHO while recommending Good Agriculture and Collection Practices (GACP) has also
advocated that medicinal plants should be harvested during the optimal season or time period
to ensure the production of medicinal plant materials and finished herbal products of the best
possible quality. The time of harvest depends on the plant part to be used (Anonymous, 2003).
In brief, the time factors influencing the quality of crude drugs can be classified into three sub-
types viz. Seasonal variation, lunar influence and diurnal variation.
Components of Drug Development
The pharmaceutical Industry is one of the biggest industries for economy development world
wide. In 2006 global spending on prescription drugs topped US $ 643 billion and the USA
accounted for almost half of the Global Pharmaceutical Market with US $ 289 billion in annual
sales. Life is not easy for humans without medicine, particularly in developed countries. Drug
Development has been a lengthy process with low rate of success and huge capital investment.
On an average it take about 10 to 15 years for a newly synthesize compound to become a
marketable therapeutic agent and cost in 2006 was approximately Euro one billion. In 1996
only 22 new drugs were approved by Food and Drug Administration (FDA) in USA, whereas
53 drugs reached the market. Last year turned out to be a disappointing one for new drug
approvals with the U.S. Food and Drug Administration clearing just 22 new medicines for sale,
the lowest number since 2010 and sharply down on 2015's tally of 45.” Source;
http://www.reuters.com/article/us-pharmaceuticals-approvals-idUSKBN14M08R.
Half of all drug candidates failed in the late stages of clinical trials. And soon after their
approval, some new drugs have to be withdrawn from the market due to their severe side
effects and clinical risk that are not detected in Phase-III trials, as per the pharmacovigilance
studies. Given that the development of synthetic chemical for therapeutic use is, by and large, a
random process that might result in serendipitous discovery, many Pharmaceutical Companies
are now focusing on the development of plant- derived drugs.
Since human beings have evolved from simple herbivorous animals to omnivorous animals, the
plant derived herbs may interact favourably with human body and hence produce beneficial
effect in terms of health promotion. (Pan,at.el 2013)
Literature Survey:
Literature survey extends opportunities in finding leads for proposed or targeted disease. For
example official books like Ayurvedic Formulary of India, National Formulary of Unani
Medicine, Siddha Formulary of India etc. list thousands of formulations which can be used as a
lead in drug development.
A typical drug development process from herbal medicine broadly includes the following
aspects:
1. Isolation of bioactive ingredients and synthetic modifications of it.

2. Evaluation of safety and efficacy.

3. Regulatory approval of the therapeutic agent in case of new drug.

4. Clinical Trials.
The drug should be subjected to drug standardization followed by biological activity,
preclinical studies and safety studies etc. The standardization protocols of various single and
compounds formulations are appended at appropriate places.
Identification & Prioritizing the R&D needs
I
Literature Survey
I
Formulation of Hypothetical Rationale
1
Initiation of Drug development
(Quality Control, Quality Assurance)
I
Pre-clinical safety, Biological activity, Stability studies
(With Standard Protocols)
1
Development of integrated Protocols for Clinical trials
(GCP & traditional methods)
Clinical Trials
I
(With Standard Procedure and
Due approval of Regulatory Authorities)
Figure 1: COMPONENTS OF DRUG DEVELOPMENT

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CHAPTER-2
STANDARDIZATION OF RAW DRUGS
Standardization is a process resulting from a consensus based on scientific finding obtained by

parties most affected by it. It may refer to a manufacturing process, an analytical test,
operational procedure, calibration of an instrument or any set of conditions required for a
purpose. It deals with formulating and applying rules for an orderly approach to a scientific
activity for the benefit of, and with the co-operation of all concerned. The various components
of Standardization are:
1. Authentication- The starting raw material for preparation of a medicament should be
authenticated on the basis of Botanical (Pharmacognistic) characters.
2. Foreign Matter- The medicinal plant should be free from visible signs of contamination by
insects, moulds and other animal contamination. Foreign matter refers to the material, other
than desired part of the drug. For example in case of flowers being used as drug, leaves,
stalks, branches, debris of insects, fungi, sand particle, stones etc. would be considered as
foreign matter and should remain within prescribed Pharmacopoeial limit. Macroscopic
examination with magnifying glass (6X or 10X) or with the help of suitable sieve can be
conveniently used for determination of foreign matter in whole or cut plant material.
3. Organoleptic Characters- Visual characters like size, colour, surface characteristics like
texture and fracture characteristics and other characters like odour and taste. The size of the
plant material may be used as an identification character. The colour of the material may be
compared with an authentic material for genuineness. The odour of the plants may be a
characteristic feature for example peppermint should give smell of menthol and similarly
cloves should give an odour similar to that of eugenol.
4. Macroscopic and Microscopic Characters. These should match with Pharmacopoeial

standards.
5. Loss on Drying
6. Total Ash
7. Acid-insoluble ash
8. Extractable value (Alcohol and Water)
9. Heavy Metals (Lead, Cadmium, Mercury & Arsenic) - The limits as prescribed in ASU
Pharmacopoeias i.e. Lead-lOppm, Cadmium- 0.3ppm, Mercury-lppm and Arsenic- 3ppm,
may be observed.
10. Microbial Load - The limits as prescribed in ASU Pharmacopoeias i.e. Staphylococcus
aureus/g.- absent, Salmonella sp./g.- absent, Pseudomonas aeruginosa/%- absent,
Escherichia coli- absent, Total Microbial plate count (TPC)-105/g, 107/g (for topical use),
Total Yeast & Mould- 103/g may be observed.
6 General Guidelines for Drug Development of Ayurvedic Formulations

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11. Aflatoxins (Bi, B2 , Gi, G2) - The limits as prescribed in ASU Pharmacopoeias i.e.
B, - <2 ppb; B, +B2+G, +G2<5 ppb may be observed.
12. Chromatographic profiles (TLC, HPLC or GC)
13. Assay of Marker Compounds
14. Pesticide Residue (Organo Chlorine and Organo phosphorous)- For the purposes of the
Pharmacopoeia, a pesticide is any substance or mixture of substances intended for
preventing, destroying or controlling any pest, unwanted species of plants or animals
causing harm during or otherwise interfering with the production, processing, storage,
transport or marketing of vegetable drugs. The limits as prescribed in ASU Pharmacopoeias
as under may be observed:
Permissible limits for Pesticide Residue:
Substance Limit (mg/kg)
Alachlor 0.02
Aldrin and Dieldrin (sum of) 0.05
Azinphos-methyl 1.0
Bromopropylate 3.0
Chlordane (sum of cis-, trans - and Oxythlordane) 0.05
Chlorfenvinphos 0.5
Chlorpyrifos 0.2
Chlorpyrifos-methyl 0.1
Cypermethrin (and isomers) 1.0
DDT (sum of p,p'-DDT, o,p'-DDT, p,p-DDE and p,p'-TDE) 1.0
Deltamethrin 0.5
Diazinon 0.5
Dichlorvos 1.0
Dithiocarbamates (as CS2) 2.0
Endosulfan (sum of isomers and Endosulfan sulphate) 3.0
Endrin 0.05
Ethion 2.0
Fenitrothion 0.5
Fenvalerate 1.5
Fonofos 0.05
Heptachlor (sum of Heptachlor and Heptachlor epoxide) 0.05
Hexachlorobenzene 0.1
Hexachlorocyclohexane isomers (other than y) 0.3
Lindane (y-Hexachlorocyclohexane) 0.6
Malathion 1.0
Methidathion 0.2
Parathion 0.5
Parathion-methyl 0.2
Permethrin 1.0
Phosalone 0.1
Piperonyl butoxide 3.0
Pirimiphos-methyl 4.0
Pyrethrins (sum of) 3.0
Quintozene (sum of quintozene, pentachloroaniline and 1.0
methyl pentachlorophenyl sulphide)

Standardization of Raw Drugs (with chemical profile)
1
SOP of Extract (If used)
1
Standardization of Extracts
1
SOP of Formulation
1
Standardization of Formulation/ Finished product and Shelf life studies
1
Biological Screening
1
Safety and Toxicity Studies
1
Preservation, Packing and Storage
Figure 2: ASU DRUG DEVELOPMENT, STANDARDIZATION & QUALITY

PARAMETERS

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Figure 3: STANDARD OPERATING PROCEDURE (SOPs) FOR DRUG

DEVELOPMENT (Pan, et al 2013)

' >
Water Extraction -------- ► Conventional Techniques 4 -------- Organic solvent extraction
f >
Conventional Techniques 1 Organic solvent extraction
1
1
------------------------------------------ »
I 1
1 1
1 1
v_
g
Fat-soluble components HERBAL Water-soluble Components
> ---- » 4----- ^
EXTRACTS
Heat-resistant Components Heat-labile Components
New
Semi-Bionic Extraction Techniques Microwave Extraction
-________________
Supercritical fluid extraction Steam Distillation
Enzyme method
Figure 4: EXTRACTION TECHNIQUES FOR HERBAL DRUGS (Pan, et al 2013)

References
• Anonymous (2003).Good agriculture and collection practices for medicinal plants.
WHO, Geneva.
• Anonymous (2015). Recent Trends in Good Agricultural and Collection Practices for
Medicinal Plants with special focus on identification and value addition. Central Council
for Research in Ayurvedic Sciences, Ministry of AYUSH, Government of India, New
Delhi.
• B. Patwardhan, Vaidya, ADB, Chorghade, M (2004)- Ayurveda and Natural Products
drug discovery, Current Science 86(6), 789-99.
• Barden, C J. and Weaver, D.F. (2010) -The use of micropharma, Durg Discovery
Today,15 (3), 84-87.
• Gazette of India, G.S.R. 789(E). Shelf life or date of expiry of medicines, Ministry of
AYUSH, Govt, of India, dated, 12.08.2016
• Gordaliza, M. (2009)- Terpenyl-purines from the sea, Marine Drugs, 7 (4), 833-849.
• Mukhaijee, P.K. (2002) - Quality control of herbal drugs and approach to evaluation of
botanical, First Edition, Business Horizons, New Delhi.
• Pan, Si-Yuan, Zhou, Shu-Feng, Gao, Si-Hua, Yu, Zhi-Ling, Zhang, Shuo-Feng, Tang,
Min-Ke, Sun, Jian-Ning, Ma, Dik-Lung, Han, Yi-Fan, Fong, Wang-Fun, and Kam-Ming
Ko (2013) - New perspectives on how to discover drugs from herbal Medicines: CAM’s
Outstanding Contribution to modem therapeutics, Evidence-Based Complementary and
Alternative Medicine, Volume 2013, Article ID 627375, 1-25.
• I.S.I. Hand book of Food Analysis, Part-II- 1984, p. 10

Suggestive Readings
• Anon. (1998) - Quality Control Methods for Medicinal Plant materials, WHO, Genewa
• Anon. (2011) - Quality Control Methods for Herbal Methods, WHO, Genewa
• Drugs and Cosmetic Act, 1940 & Rules 1945.
• Lavekar, GS, Padhi, MM, Pant P, Sharma, MM, Verma, SC, Singh, A (2010) -
Laboratory Guide for the Analysis of Ayurveda and Siddha Formulations, CCRAS, New
Delhi.
• Lohar, DR (2007) - Protocol for Testing of Ayurveda, Siddha & Unani Medicines, Dept,
of AYUSH, Ministry of Health & Family Welfare, PLIM, Ghaziabad.
• The Ayurvedic Formulary of India. Part I & II. New Delhi, India: Department of
AYUSH, Ministry of Health & Family Welfare, Government of India; 2000-2008.
• The Ayurvedic Pharmacopeia of India. Part I (Vol. I to VIII). New Delhi, India:
Department of AYUSH, Ministry of Health & Family Welfare, Government of India;
2000-2008.
• The Ayurvedic Pharmacopeia of India. Part II (Vol. I to III). New Delhi, India:
Department of AYUSH, Ministry of Health & Family Welfare, Government of India;
2000-2008.
• General Guidelines for Methodologies on Research and Evaluation of Traditional
Medicine, World Health Organization 2000 (http://whqlibdoc.who.int/hq/2000/
WHO_EDM_TRM_ 2000.1 .pdf)

Glossary
Herbal medicines
These include herbs, herbal materials, herbal preparations and finished herbal products:
Herbs. Herbs include crude plant material such as leaves, flowers, fruit, seeds, stems, wood,
bark, roots, rhizomes or other plant parts, which may be entire, fragmented or powdered.
Herbal materials
Herbal materials are either whole plants or parts of medicinal plants in the crude state. They
include herbs, fresh juices, gums, fixed oils, essential oils, resins and dry powders of herbs.
In some countries, these materials may be processed by various local procedures, such as
steaming, roasting, or stir baking with honey, alcoholic beverages or other materials.
Herbal preparations
Herbal preparations are the basis for finished herbal products and may include comminuted
or powdered herbal materials, or extracts, tinctures and fatty oils, expressed juices and
processed exudates of herbal materials. They are produced with the aid of extraction,
distillation, expression, fractionation, purification, concentration, fermentation or other
physical or biological processes. They also include preparations made by steeping or heating
herbal materials in alcoholic beverages and/or honey, or in other materials.
Finished herbal products or herbal medicinal products

Medicinal products containing as bioactive substances exclusively are herbal drugs or herbal
drug preparations. They may consist of herbal preparations made from one or more herbs. If
more than one herb is used, the term mixed herbal product can also be used. They may
contain excipients in addition to the active ingredients. In some countries herbal medicines
may contain, by tradition, natural organic or inorganic active ingredients, which are not of
plant origin (e.g. animal materials and mineral materials). Generally, however, finished
products or mixed products to which chemically defined active substances have been added,
including synthetic compounds andI or isolated constituents from herbal materials, are not
considered to be herbal.
Medicinal plant
A plant, either growing wild or cultivated used for its medicinal purposes.
References
Anon. 2007- WHO guidelines for assessing quality of herbal medicines with reference to
contaminants and residues, pg. 4-5.
General Guidelines for Drug Development of Ayurvedic Formulations 13

ANNEXURES
ANNEXURE-I
MINISTRY OF AYURVEDA, YOGA AND NATUROPATHY, UNANI, SIDDHA

AND
HOMOEOPATHY (AYUSH)
NOTIFICATION
New Delhi, the 12th August, 2016
G.S.R. 789(E) .—Whereas the draft of certain rules further to amend the Drugs and
Cosmetics Rules, 1945 was published as required by sub-section (1) of section 33N of the
Drugs and Cosmetics Act, 1940 (23 of 1940) in Part II, Section 3, Sub-section (i) of the
Gazette of India, Extraordinary, vide number G.S.R 897(E), dated the 24th November, 2015
inviting objections and suggestions from persons likely to be affected thereby before the
expiry of a period of forty five days from the date on which copies of the Official Gazette
containing the said notification were made available to the public; And whereas, the said
Gazette was made available to the public on the 24th November, 2015; And where as,
objections or suggestions received from the public on the said draft rules have been
considered by the Central Government; Now, therefore, in exercise of the powers conferred
by sub-section (1) of section 33-N read with clause (e) of sub-section (2) of the said section
of the Drugs and Cosmetics Act, 1940 (23 of 1940), the Central Government, after
consultation with the Ayurvedic, Siddha and Unani Drugs Technical Advisory Board,
hereby makes the following rules further to amend the Drugs and Cosmetics Rules, 1945,
namely:-
RULES
1.(1) These Rules may be called the Drugs and Cosmetics (5th Amendment) Rules, 2016.
(2) They shall come into force on the date of their publication in the Official Gazette.
2. In the Drugs and Cosmetics Rules, 1945, for rule 161-B the following rule shall be
substituted, namely :-
“161-B. Shelf life or date of expiry of medicines.—

1) The date of expiry of Ayurvedic, Siddha or Unani medicines shall be conspicuously
displayed on the label of container or package of Ayurvedic, Siddha or Unani medicine,
as the case may be, and after the said date of expiry, no medicine shall be marketed,
sold, distributed or consumable; Provided that this rule shall apply to Ayurvedic, Siddha
and Unani medicines seeking licence or renewal of licence for manufacturing after the
date of notification of the rules. Provided also that this rule shall not be applicable to the
Ayurvedic, Siddha or Unani medicines manufactured and marketed prior to the date of
this notification.
2) Every person applying for licence or renewal of licence for the manufacturing of
Ayurveda, Siddha or Unani medicines defined under clause (h) of section 3 of the Act
shall submit to the State Licensing Authority scientific data based shelf life or date of

expiry of the medicine based on the Real time stability studies of medicines in
accordance with the guidelines prescribed in the Ayurvedic Pharmacopoeia of India.
Provided that this sub-rule shall be applicable after three years from the date of
notification of the rules.
3) The guidelines regarding stability studies as prescribed in the Ayurvedic Pharmacopoeia
of India, Part-I, Volume-VIII shall be applicable to all the medicines of Ayurvedic,
Siddha and Unani.
4) The State Licensing Authority shall, before granting license or renewal of license for an
Ayurvedic, Siddha or Unani medicine, ensure validity of the data submitted by the
manufacturer in support of the claimed shelf-life of that medicine.
5) The State Licensing Authority may at any time direct the manufacturer to provide the
samples of the medicine and any other related information; and may share it with the
Pharmacopoeial Laboratory for Indian Medicine, Ghaziabad for analysis or independent
validation. Where the manufacturer fails to comply with direction of the State Licensing
Authority under subrule (5), the license for the manufacturing of the medicine shall be
liable for suspension after giving a reasonable opportunity of being heard.
6) Any person aggrieved by an order passed by the State Licensing Authority under sub
rule (6), may within sixty days of such order, appeal to the Central Government, and the
Central Government may, after such enquiry into the matter as is considered necessary,
pass such order in relation thereto as it deems fit. The decision of the Central
Government shall be final and binding.
7) The shelf life or date of expiry of an Ayurveda, Siddha or Unani medicine defined under
clause (a) of section 3 of the Act shall, unless otherwise determined on the basis of
scientific data, be as follows:-

(Ayurvedic Medicines)
Shelf life or date of

expiry with effect
S. Dosage form
from
No.
the date of
manufacture
(1) (2) (3)
(i) Anjana
a) Anjana made from Kasthaushadhi 1 year
b) Anjana made from Kasthaushadhi along with 2 years

Rasa/Uprasa/Bhasma
c) Anjana made only from Rasa/Uprasa/Bhasma 3 years
(ii) Arka 1 year
(iii) Asava Arista 10 years
(iv) Avaleha, Khanda, Paka, Guda 3 years
(v) Chuma, Kwatha Chuma, Lepa Chuma, Danta Manjan 2 years

(Chuma)
(vi) Dhoopan 2 years
(vii) Dravaka, Lavana, Kshara 5 years
(viii) Ghrita 2 years
(ix) Guggulu 5 years
(x) Gutika/Vati
(I) Gutika or Vati containing Kasthaushadhi along with 5 years

Rasa / Uprasa/ Bhasma/ Guggulu (including Lepa Gutika
and GhanVati)
(II) Gutika or Vati containing only Kasthaushadhi 3 years

(including Lepa Gutika and Ghan Vati)
(III) Gutika / Vati containing only Ras / Uprasa / Bhasma 10 years

^ ■ I l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l l llllll llllllll lllllllll llllllll lllllllll llllllll lllllllll llllllll llllllll lllllllll llllllll lllllllll l
except Naga, Vanga and Tamra Bhasma
(xi) Kama/ Nasabindu 2 years
(xii) Kupipakva Rasayana 10 years
(xiii) Malahar 3 years
(xiv) Mandura-Lauha 10 years
(X V ) Naga Bhasma, Vanga Bhasma and Tamra Bhasma 5 years
(xvi) Netrabindu 1 year
(xvii) Parpati 10 years
(xviii) Pishti and Bhasma except Naga, Vanga and Tamra Bhasma 10 years
(xix) PravahiKwatha 3 years
(X X ) Rasayoga
(I) Rasayoga Containing only Rasa / Uprasa / Bhasma 10 years

except Naga, Vanga and Tamra Bhasma
(II) Rasayoga Containing Rasa / Uprasa/ Bhasma along 5 years

with Kasthaushadhi/Guggulu
(xxi) Sattva (derived from medicinal plant) 2 years
(xxii) Sharkar / Panak/Sharbat 3 years
(xxiii) Shveta parpati 2 years
(xxiv) Taila 3 years
(xxv) Varti 2 years

IllIINIIINIIINIINIIINIIINIIIIIIINIIINIIINIINIIINIIINIIINIINIIINIIINIIIIIIINIIINIIINIINIIINIIINIIIIIIINIIINIIINIIIIIIINI
(Siddha Medicines)
S. No. Dosage form Shelf life or date of
expiry with effect
from the date of
manufacture
Curanam
(i) Kutinir Curanam/Adai Curanam/Kanchi Curanam/Utkali 2 years

Curanam/Pittu Curanam/ Podithimirthal Curanam/ Podi/
Pattru Curanam/ Pottanam or Kizhi Curanam/ Ottratam
Curanam/ Vethu Curanam/ Pugai Curanam/Kali Curanam
/ Thuvalai Curanam
(ii) Mattirai/V atakam
I. Containing only Mooligai ingredients (including 2 years

Kudineer Curanam Mattirai) (eg. Nilavembu
kutinir Mattirai)
II. Containing Mooligai ingredients along with Thathu 5 years

Porutkal/ Jeeva Porutkal /Parpam/Centuram
/Cunnam. (including kutinir Curanam Mattirai)
III. Containing only Thathu Porutkal 10 years

Parpam/Centuram/Cunnam/ Kattu/Kalanku.
(iii) Rasa-Paadana Marunthugal (All Mercurial

Preparation)
I. Containing Mooligai ingredients along with Thathu 2 years
Porutkal/Parpam/ Centuram/Cunnam
/Kattu/Kalanku
II. Containing only Thathu Porutkal / 10 years
Parpam/Centuram/Cunnam Kattu/ Kalanku
(iv) Parpam / Centuram
I. Containing only Mooligai ingredients (e.g. 2 years

KungiliyaParpam)
II. Containing Mooligai ingredients with Thathu 10 years

Porutkal / Parpam/Centuram/Cunnam/
Kattu/Kalanku (eg. Aya Centuram)
III. Containing Mooligai ingredients with Jeeva 10 years

Porutkal (e.g. Sangu Parpam )

^■Illlllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllll
(V) Karuppu
I. Containing only Mooligai ingredients (e.g. 2 years
Vasambu Sutta Kari)
II. Containing Mooligai ingredients with Thathu 5 years
Porutkal (e.g. Sivanar Amirtham, Thalaga
Karuppu)
III. Containing Mooligai ingredients with Jeeva 5 years
Porutkal (e.g. Kasthuri Karuppu, Pattu Karuppu)
(vi) Patankam
I. Mooligai based Patankam (e.g. Sambirani 5 years

Patankam)
II. Rasa based Patankam (e.g. Rasa Centuram) 10 years
(vii) Kulampu
Based on process-
Araippu Kulampu (eg. Agathiyar Kulampu) 5 years
Erippu Kulampu (eg. Kumatti Kulampu) 3 years
(viii) Meluku
Based on process-
I. Araippu Meluku (eg. Linga Meluku) 5 years
Based on process- 3 years
II. Idippu Meluku (eg. Rasa Gandhi Meluku / Idi
Vallthi Meluku)
Based on raw materials- 3 years
III. Mooligai Meluku (eg. Malaikudara Meluku)
(ix) Karpam

I. Mooligai Karpam (eg. Karisalai Karpam, Thiripala
Karpam)
II. Mooligai Thathu Karpam (eg. Aya Bringaraja
Karpam)
Based on process- 3 years

III. Araippu Karpam (eg. Irunelli Karpam)

(X) Satthu
I. Satthu derived from Mooligai (eg. Seenthil Satthu) 2 years
II. Satthu derived from Thathu Porutkal (eg. Aya 10 years

Satthu, Eya Satthu,Thurusu Satthu)
III. Satthu derived from Jeeva Porutkal (eg. Sembu 5 years

Satthu derived from Poonagam, Mayiliragu)
(xi) Ilakam / Legiyam/ Iracayanaam 3 years
(xii) Kallikkam/ Mai/ Kalimbu/ Neer/ Venney 1 year
(xiii) Karam (Karanool) 2 years
(xiv) Kattu (Medicated bandage cloth)/Seelai/Varthy/ Thiri 1 year
(xv) Kattu / Kalanku/ Cunnam 10 years
(xvi) Kutinir / Kiyazham(with preservatives) 3 years
(xvii) Manappaku/ Panagam 3 years
(xviii) Nasiyathuli/Kanthuli /Sevithuli 1 year
(xix) Ney / Ghirutham/Kadugu 2 years
(xx) Oothal/Nasigaparanam/ Thoopasarakku 1 year
(xxi) Pakkuvam, Thennoral 1 year
(xxii) Panda Vaippu 10 years
(xxiii) Peechu 2 years
(xxiv) Sutigai 2 years
(xxv) Tailam / Ennai/ Poochu 3 years 3 years
(xxvi) Tinir 1 year
(xxvii) Tiravakam (derived from ThathuPorutkal ) 2 years

(Unani Medicines)
Dosage form Shelf life or date of expiry

S.
with effect from the date
No.
of manufacture
(1) (2) (3)
(i) Arq (except Arq-e-Ajeeb) 1 year
(ii) Arq -e-Ajeeb 5 years
(iii) Ayarij / Sunoon/ Zuroor/Ghazah 2 years
(iv) Burood 1 year
(v) Shiyaf 2 years
(vi) Surma / Kohal 3 years
(vii) Habb 3 years
(viii) Halwa 3 years
(ix) Itrifal 3 years
(x) Jauhar/ Jawahir 5 years
(xi) Jawarish 4 years
(xii) Khamira 3 years
(xiii) Kushta 10 years
(xiv) Laboob 3 years
(X V ) Laooq 3 years
(xvi) Majoon / Dawa 3 years
(xvii) Marham / Zimad / Qairooti 2 years
(xviii) Mufarreh 2 years
(xix) Murabba 1 year
(X X ) Nabeez 10 years
(xxi) Qurs 3 years
(xxii) Qutoor 1 year
(xxiii) Raughaniyat/ Tila 3 years
(xxiv) Sharbat/ Sikajabeen 3 years
(xxv) Sufoof (Without Salt) 2 years
Sufoof (Containing salt) 1 year
(xxvi) Tiryaq 3 years
[F. No. K. 11024/5/2013-DCC (AYUSH)]
ANIL KUMAR GANERIWALA, Jt. Secy.
Note : The principal rules were published in the Gazette of India vide notification No. F. 28-
10/45H(I), dated 21st December, 1945 and were last amended vide notification G.S.R
640(E) dated 29.06.2016.

ANNEXURE-II
API guidelines for stability testing and shelf life determination for new and existing
Ayurvedic drugs
The guidance on the evaluation and statistical analysis of stability data provided in the
parent guideline is brief in nature and limited in scope. The parent guideline states that
regression analysis is an appropriate approach to analyze quantitative stability data for retest
period or shelf life estimation and recommends that a statistical test for batch pool ability be
performed using a level of significance of 0.25. However, the parent guideline includes few
details and does not cover situations where multiple factors are involved in a full- or
reduced-design study.
Scope and Objective
The objective of this guideline is to specify the method of arriving at shelf life by stability
testing. The shelf life determined by the process mentioned in this guideline can be used to
decide the expiry date, in case a manufacturer wishes to assign a shelf life longer than one
specified by the notification GSR 764(E) dated October 15, 2009.
The guideline can be used for all patented and proprietary Ayurvedic medicines, both new and
existing products.
General Information on Stability
Information of shelf life (expiry date) is mandatory requirement for all licensed Ayurvedic
medicines. The stability depends on various factors like the nature of the product, the
ingredients of the products, the packaging material, etc. Stability studies are carried out to
demonstrate that the medicine will remain suitable for consumption during shelf period
when stored under the condition(s) mentioned on the packaging. On the product label, if
there is no mention about any specific storage condition, then it is assumed that the product
can be stored at room temperature (below 30°). For a suitable drug substance, retest period is
more appropriate than expiry date.
The purpose of stability testing is to provide evidence on how the quality of a drug
substance or drug product varies with time under the influence of variety of environmental
factors such as temperature, humidity, and light, to establish a retest period for drug
substance or a shelf life for drug products.
Two approaches can be followed to monitor the stability of the product. The first approach
is to store the samples of same batch material at standard storage and accelerated storage
conditions and test them periodically. Based on the evaluation of the results, the expiry date
or shelf life may be determined.
The second approach is to select samples from batches manufactured over a period of last

five years spanning six months and evaluate them simultaneously. Based on the result
obtained the expiry date or shelf life may be determined. This approach is applicable for
existing products which do not have yet a declared shelf life. This approach has been
referred in scientific literature as the “cross sectional approach”.
Selection of batches
Formal stability studies should be conducted on at least three primary batches. The primary
batches should be of the same formulation as proposed for marketing. For new products, the
batches should be manufactured to a minimum of pilot scale by the same route as, and using
a method of manufacture and procedure that simulates the final process to be used for
production batches. Pilot batches which are at least 1/10 of the commercial batch size can be
used. The overall quality of the batches of drug placed in formal stability studies should be
representative of the quality of the material made on production scale. Where possible,
batches of drug product should be manufactured by using different batches of drug
substance. Stability to be performed on each individual strength and container size of the
product unless bracketing and matrixing is applied.
For cross sectional approach at least two batches per year to be selected. For example if
stability to be evaluated for four years eight batches should be selected.
Container and closure system
The stability studies should be conducted on the dosage form packaged in the container and
closure system proposed for marketing (including as appropriate, any secondary packaging
and container label). If the container is too large for drug substances the stability studies
should be conducted in a container and closure system that is the same as or simulates the
packaging proposed for storage and distribution.
Specification
Specification is a list of tests, reference to analytical procedures and proposed acceptance

criteria.
Stability study should include testing of those attributes of the drug that are susceptible to
change during storage and are likely to influence quality, safety, and/or efficacy. The testing
should cover as appropriate, the physical, chemical, biological, and microbiological
attributes. Validated stability-indicating analytical procedures should be applied. Whether
and to what extent replication should be performed will depend on the results from
validation studies.
The physical parameters included in the specification need not be limited to colour, odour,
appearance, shape and taste only. The chemical parameters should include colour reaction,
p R value, weight variation, disintegration, bulk density, extractive values, estimation of

active or marker or category compound by suitable methods and chromatographic profiling.

A suitable bioassay may be employed wherever possible.
The limits of acceptance for the products should be those specified in pharmacopoeia. If
limits are not available these should be derived from release specification. Shelf life
acceptance criteria should be derived from consideration of all available stability
information. It may be appropriate to have justifiable differences between the shelf life and
release acceptance criteria based on the stability evaluation and the changes observed on
storage. Any differences between the release and shelf life acceptance criteria for
antimicrobial preservative content should be supported by a validated correlation of
chemical content and preservative effectiveness demonstrated during development of the
product in its final formulation (except for preservative concentration) intended for
marketing.
Testing frequency
For long term studies frequency of testing should be sufficient to establish the stability
profile of the drug. For a drug with proposed shelf life of at least 12 months, the frequency
of testing at long term storage condition should normally be every 6 months over first year,
and the second year and annually thereafter through the proposed re-test period or shelf life.
At the accelerated storage condition, a minimum of three time points including the initial and
final time points (e.g. 0, 3 and 6 months) from a 6 month study is recommended.
Reduced designs i.e., matrixing or bracketing, where the testing frequency is reduced or
certain factor combinations are not tested at all, can be applied if justified.
Storage condition
The world can be divided in to four climatic zones I - IV. This guideline address zone IV.
The choice of test conditions defined in this guideline is based on an analysis of the effects
of climatic conditions in the zone. Recommended storage conditions are
S. No Study Storage condition Minimum time
1 Accelerated 40° ± 27 75 % RH ± 5 % 6 months
2 Long term 30° ± 2°/ 60 % RH ± 5 % 12 months
Other storage conditions are allowable if suitably justified. For products which are
temperature sensitive, to be stored in lower temperature which will then become the
condition designated long term storage temperature. The accelerated testing should be then
carried out at least 10° more than the long term storage condition along with appropriate
relative humidity condition for that temperature.

The reference samples for the above study should be stored in a temperature less than
10° .
Evaluation
The purpose of stability is to establish, based on testing a minimum of at least three batches
of the drug, a retest period applicable to all future batches for the drug substance, or a shelf life
and label storage instructions applicable for all future batches of the drug product
manufactured and packed under similar circumstances.
An Ayurvedic drug can be considered to be stable if “no significant change” occurs during at
any time of testing at accelerated storage condition or at real time storage condition.
“Significant change” for a drug is defined as
1. A + or - 20 per cent change from the initial assay value (If the drug is analysed for its
marker). A + or - 15 per cent change from the initial assay value (If the drug is analysed
for its active compound).
2. Appearance of new spots in Identification by TLC (when compared with the sample
stored in less than 10°) or completely disappearance of existing spot.
3. The physico-chemical parameters (moisture, ash, particle size) shall not vary beyond 25
per cent of the initial value.
4. Failure to meet the acceptance criteria as per individual monographs or specification.
5. Failure to meet acceptance criteria for appearance (Physical attributes, and functionality
tests e.g., colour, phase separation, caking, hardness).

ANNEXURE -III
TEST PARAMETERS
RAW PLANT MATERIAL

S. No. TEST Param eters
1. Passport data of plant material (place and date of collection)
Part of plant used, botanical description,
Adulteration (if any) reported in literature
Substitution (if any) reported in literature
2. Foreign matter (if any)
3. Organoleptic character (colour, odor, taste and texture etc)
4. Macroscopic and microscopic characters, powder microscopy
5. Loss on drying at 105 C /Moisture content
6. />H value (10% aqueous extract)
7. Total ash
8. Acid- insoluble ash
9. Water- soluble extractive
10. Alcohol- soluble extractive
11. Volatile oil (if oil bearing plants) Generally plants belonging to Asteraceae and
Lamiaceae family
12. TLC/ HPTLC/GLC/HPLC (As per requirement)
13. Assay for active constituents (total tannins/total alkaloids/resins etc. or of
individual constituents.)
14. Test for heavy/toxic metals
Lead, Cadmium, Mercury, Arsenic (Limits as per ASU Pharmacopoeia)
15. Pesticide residue
Organo chlorine pesticides, organophosphorus pesticides, pyrethroids
(Limits as per ASU Pharmacopoeia)
16. Microbial contamination
Total viable aerobic count
Enterobacteriaceae
Total fungal count (Limits as per ASU Pharmacopoeia)
17. Test for specific pathogen
Escherichia coli, Salmonella spp., Staphyloccocus aureus, Pseudomonas
aeruginosa (Limits as per ASU Pharmacopoeia)
18. Aflatoxins ( Bi,E$2 ,Gi G2 ) (Limits as per ASU Pharmacopoeia)
19. Shelf life

PLANT EXTRACT
S. No TEST Param eters

1. Description
2. Colour
3. Odour
4. . Taste (if necessary)
o
6. Total ash
7. Acid -insoluble ash
8. Water- soluble extractives
9. Alcohol- soluble extractives
10. pH
11. Bulk density
12. Tap density
13. Volatile oil content (if present)
14. Residual solvent
15. Chemical test for secondary metabolites e.g. alkaloids, terpenoids, flavonoids,
glycosides, soponins etc.
16. TLC/HPTLC/HPLC with marker(s)
17. Test for heavy/toxic metals (Lead, Cadmium, Mercury, Arsenic)
Enterobacteriaceae
Total fungal count
Escherichia coli, Salmonella spp. , Staphyloccocusaureus, Pseudomonas
aeruginosa
21. Aflatoxins
(Bi B2 Gi G2 ) (Limits as per ASU Pharmacopoeia)
22. Shelf life

ARKA/ DISTILLATES
S. No. Tests Parameters

1. Description
2. Colour
3. Odour
4. pK
5. Specific gravity at 25°C
6. Boiling point
7. Assay for essential oil (percentage of essential oil)
8. Refractive index
9. Optical rotation
10. Viscosity
11. TLC/HPTLC/GLC/GC-MS (any one or all)
12. Total acidity
Organo chlorine pesticides, organ phosphorus pesticides, pyrethroids
Enterobacteriaceae
Total fungal count
aeruginosa
17. Aflatoxins
( Bi,B 2 ,Gi G2X(Limits as per ASU Pharmacopoeia)
18. Shelf life

ASAVA AND ARISHTA (FERMENTED LIQUIDS)

1. Description
2. Colour
3. Odour
4. pH
6. Boiling point
7. Refractive index
8. Optical rotation
9. Viscosity
10. Total solids
11. Alcohol content
12. Reducing sugar
13. Non- reducing sugar
14. TLC/HPTLC/ GC-MS (any one or all)
15. Test for methanol
16. Total acidity
Organo chlorine pesticides, organ phosphorus pesticides, pyrethroids
Enterobacteriaceae
Total fungal count
21. Aflatoxins ( Bi,B 2 ,Gi G2 ) (Limits as per ASU Pharmacopoeia)
22. Shelf life

AVACHURNAM YOGA (AYURVEDIC DUSTING POWDER)
S. No. TEST Parameters

1. Description
2. Colour
3. Odour
4. Microscopic characters
5. Particle size
6. Total ash
8. pH (5% aqueous extract)
10. Alcohol -soluble extractive
11. Loss on drying at 105°C/ Moisture content
Tap Density
12.
Flow Density (angle of repose)
13. TLC/HPTLC/HPLC/LC-MS /Moisture content
Test for heavy / toxic metals
14.
Lead, Cadmium, Mercury, Arsenic, (Limits as per ASU Pharmacopoeia)
Test for metals/non metals
15.
Magnesium, Carbonate, Aluminium, Iron and Chloride
Pesticide residue
16. Organochlorine pesticides, organophosphoras pesticides,
Pyrethroids (Limits as per ASU Pharmacopoeia)
Microbial contamination
17. Total bacterial count
Test for specific pathogen
18. Escherichia coli, Salmonella spp., Staphyloccocus aureus, Pseudomonas
19. Shelf life

AVALEHA/LEHAM/MODAK/ILAGAM (CONFECTIONARY/SEMI SOLID)

1. Description
2. Colour
3. Odour
4. Taste
5. Consistency
6. Loss on drying at 105 C / Moisture content
7. Total ash
10. Water -soluble extractive
12. Total acidity
14. Total solid content
15. Fat content
16. Reducing sugar/ Non-reducing sugar
17. Total sugars
18. Assay for major ingredients/Major constituents of main ingredients
19. TLC/HPTLC/HPLC/LC-MS (any one or all)
Total viable aerobic count, Enterobacteriaceae, Total fungal count
24. Aflatoxins (Limits as per ASU Pharmacopoeia)
( Bi,B2,Gi G2 )
25. Shelf life

CHEWING CANDY
S. No TEST Param eters

1. Description
2. Colour
3. Taste
4. . Odour
5. Identification
Microscopic(If active ingredients are added in biological form
6. Loss on drying at 105°C /Moisture content
7. Friability
8. Hardness
9. Uniformity of weight (single dose does not exceed more than 5g)
10. Disintegration time (More than 30 minutes)
11. pH
12. Total ash
14. Water- soluble extractives
16. Salt content
17. Total sugars
18. Reducing sugars
19. TLC/HPTLC with markers
Total bacterial count
Total fungal count
Enterobacteriaceae
Salmonella spp. (Limits as per ASU Pharmacopoeia)
( Bi,B2,Gi G2 )
23. Shelf life

CHURNA/CHOORNAM (FINE POWDER)/KVATHA CHURNA/

KUDINIR CHOORNAM (CORASE POWDER FOR DECOCTION)

1. Description
2. Colour
3. Odour
4. Foreign matters
5. Powder microscopy
6. Particle size (80-100 mesh for Cuma ; 40 -60 mesh for Kvatha cuma)
o
7. Loss on drying at 105 C / Moisture content
8. Total ash
9. Acid - insoluble ash
13. Bulk density and Tap density
14. Assay for specific ingredients/Constituents group of compounds (if possible)
15. TLC/HPTLC/HPLC with markers (any one or all)

Enterobacteriaceae
Total fungal count
( Bi,B2,Gi G2 )
21. Shelf life

LEPA/MALHARA/KALIMBU/PASAI/MEDICATED WAX/CREAM/POULTICE

1. Description
2. Colour
3. Odour
4. Viscosity (If in the form of flowing material)
5. Rancidity test
6. Microscopy (if powdered drugs incorporated)
7. Particle size(if powdered drugs incorporated)of the ingredients
8. Total acidity
9. TLC/HPTLC/GC/GC-M S/HPLC (any one or all)
10. Assay (Wherever possible)
11. Uniformity of content
12. pH
13. Thermal stability
14. Total fat content
o
15. Loss on drying at 105 C/Moisture content
16. Spreadibility
Enterobacteriaceae
( Bi,B2,Gi G2 )
22. Shelf life

NETRABINDU/KAN CHOTTU MARUNTHU (EYE DROPS)

1. Description
2. Colour
3. Odour
4. pH-
5. Clarity test (suspended particles)
6. Assay for active ingredients (if available)
7. TLC/HPTLC /GLC/HPLC (any one or all)
Lead, Cadmium, Mercury, Arsenic
Enterobacteriaceae
( B i ,B2,G i G2)
13. Shelf life

Ill I INI I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I III I INI I INI I INI I III I INI
PISHTI/BHASMA/PARPAM/SINDUR (PROCESSED FINE POWDER )

1. Description
2. Colour
3. Odour
4. Taste
7. Particle size
8. Total ash
10. Sulphated ash
13. Assay for element (s) (if available)
14. IR/XRF/XPS/XRD/SEM/EDX/AFM (As per requirement)
15. Nishchandrica (Lusterless)
16. Rekha pumatva (Fine enough to enter within lines of finger)
17. Varitara (Floats on water)
18. Nirthoom (Smokeless)
19. Niswadu (Tasteless)
20. Apumar Bhav (Irreversible)
21. Shelf life

SHARKARA SIKTA/SIRUTHUGALGAL (GRANULES)

1. Description
2. Colour
3. Taste
4. Odour
5. Microscopic
6. Bulk density
7. Tap density
8. Compressibility
9. Flow property
10. Total ash
14. pH
15. Total sugars
16. Reducing sugars
17. Non-reducing sugars
Enterobacteriaceae
( Bi,B2,Gi G2 )
24. Shelf life

SHARBAT/MANAPPAGU (SYRUP)

1. Description
2. Colour
3. Odour
4. Taste
5. Viscosity
6. PH-
7. Total solids
8. Reducing sugars/ Non-reducing sugars
9. Total sugars
10. Specific gravity at 25 C
Enterobacteriaceae
( Bi,B2,Gi G2 )
17. Shelf life

TAILAS/ GHRITAS/THYLAM/NEI (MEDICATED OILS AND GHEE)

1. Description
2. Colour
3. Odour
4. Rancidity
5. Specific gravity/ Weight/ml.
6. pH value
7. Loss on drying at 105 C/ Moisture content
8. Congealing point
9. Refractive index
10. Viscosity
11. Iodine value
12. Saponification value
13. Unsaponifiable matter (percentage of)
14. Acid value
15. Peroxide value
16. Free fatty acids (percentage of)
17. Total fatty matter (percentage of)
18. Mineral oil test (it should be negative)
19. GLC/TLC/HPTLC/HPLC/GC-MS (any one of all)
Total viable aerobic count, Enterobacteriaceae,
23. Test for specific Pathogen
24. Aflatoxins, (Bi, B2, Gi, G2) (Limits as per ASU Pharmacopoeia)
25. Shelf life

VATI/ GUTIKA/KULIGAI/MARTHIRAI/VADAGAM (TABLET/ PILLS)

1. Description
2. Colour
3. Taste
4. Odour
5. Microscopic characters (if vegetable parts are used as ingredients)
7. TLC/HPTLC/HPLC/LC-MS (any one of all)
8. Loss on drying at 105 C/ Moisture content
9. Friability
10. Hardness
11. Uniformity of weight
12. Disintegration time(not more than 35 minutes except guggulu )
13. Total ash
17. Total sugar(if added)
18. Reducing sugar/Non-reducing sugar (if added)
19. Assay (active constituents of major ingredients) (if available)
Total viable aerobic count, Enterobacteriaceae,
23. Test for specific Pathogen
(Bi, B2 , Gi, G2)

VARTTI, NETRA VARTTI

1 . Description
2. Colour
3. Odour
4. Microscopy
5. pH (5% of aqueous solution)
6. Friability
7. Hardness
8. Disintegration time
9. Dissolution time
10. Uniformity of weight
o
11. Loss on drying at 105 C/Moisture content
12. Total ash
13. Acid-insoluble ash
15. Water-soluble extractives
16. Volatile oil (percentage) if present
18. Assay (if possible) as IP/BP/USP/API
Enterobacteriaceae
23. Aflatoxins (Bi, B2, Gi, G2) (Limits as per ASU Pharmacopoeia)
24. Shelf life

TEST PARAMETERS FOR SUPPOSITORIES

1. Description
2. Colour
3. Melting range(°C)
4. Specific Gravity/ Weight/mL
“0
5. Refractive index at 25 C
6. Viscosity
7. Iodine value
8. Saponification value
9. Unsaponifiable Matter (percentage of)
10. pH (5% of aqueous solution)
11. Identification: HPTLC/GC/HPLC/GC-MS (any one or all)
12. Free fatty acids (percentage of)
13. Total fatty matter (percentage of)
14. Liquification/Softening time
15. Microbial test
17. Uniformity of content
18. Dissolution test
19. Test for heavy metals: Lead, Cadmium, Mercury & Arsenic
20. Shelf life

ANNEXURE-IV
SCHEDULE- E l
In Drugs and Cosmetic Act, 1940, the following drugs are included in Schedule E l List of
Poisonous Substances under the Ayurvedic (including Siddha) and Unani Systems of
Medicine
A. AYRVEDIC SYSTEM
I. Drugs o f vegetable origin
1. Ahipena Papaver somniferum Linn.
2. Arka* Colotropis gigantean (linn.) R. Br. Ex. Ait.
3. Bhallataka Semecarpus anacardium Linn. f.
4. Bhanga (except seeds) Cannabis sativa Linn.
5. Danti Baliospermum montanum Mall. Arg.
6. Dhattura Datura metal Linn.
7. Gunja (Seed) Abms precatorius Linn.
8. Jaipala (Seed) Croton tiglium Linn.
9. Karaveera Nerium indicum Mill.
10. Langali Gloriosa superba Linn.
11. Parasilka Yavani Hyocyamus inibar Linn.
12. Vatsanabha/Shringivisha Acontium chasmanthum Stapfex Holm.
13. Vishmushti Strychnox nuxvolnica Linn.
II. Drugs o f Animal Origin

14. Sarpa Visha Snake poison.
III. Drugs o f Mineral Origin

15. Gauripashna Arsenic
16. Hartala Arseno sulphide
17. Manahashila Arseno sulphide
18. Parada Mercury
19. Rasa Karpura Hydragyri subchloridum
20. Tuttha Copper Sulphate
21. Hingula Cinnabar
B. SIDDHA SYSTEM
1. Abini (except seed) Papaver somniferum Linn.
2. Alari Nerium indicum Mill.
3. Attru Thumatti Citrullus colocynthis Scharad.
4. Umathai Datura stramonium Linn.
5. Etti Strychnos nuxvomica Linn.
6. Ganja (except seed) Cannabis sativa Linn.
7. Kalappaik Kizhangu Gloriosa superba Linn.
8. Kodikkalli (exempted Euphorbia tituqalli Linn.

for external use)

9. Chadurakkalli (exempted Euphorbia antiquorium Linn.
for external use)
10. Kattu Thumatti Cucumis trigonus Roxb.
11. Kunri (Except Root) Arbus precatorius Linn.
12. Cheramkottai Semicarpits anacardium Linn.
13. Thillai Enoecaria agallocha Linn.
14. Nabi Aconitum ferox Wall.
15. Nervalam Croton tiglium Linn
16. Pugaielai Nicotiana tobacum Linn.
17. Mancevikkalli (exempted Euphorbia sp.
for external use)
C. UNANI SYSTEM
I. Drugs of Vegetable Origin
1. Afiyun (except seed) Papaver somniferum Linn.
2. Bazrul-banj Hyoscyamus niger Linn.
3. Bish Aconitum chasmanthum Stapfex Holmes
4. Bhang (except seed) Cannabis sativa Linn.
5. Charas (resin) : Cannabis sativa Linn.
(except seed)
6. Dhatura seeds Datura metal Linn.
7. Kuchla Strychnos nuxvomica Linn.
8. Shokran Conium maculatum Linn.
II. Drugs of Animal Origin

9. Sanp (head) Snake (head)
10. Telni makkhi Mylabaris cichorii Linn.
Mylaboris pustulata Thumb
Mylabaris macilenta
III. Drugs of Mineral Origin
Darachikna Hydrargyri perchloridum
Hira Diamond
Ras Kapoor Hydrargyri Subchloridum (calomel)
Shingruf Hydrargyri bisulphuratum
Zangar Cupri subaccetas
Sammul-Far Abyaz, Asfar, Aswad and Ahmar (white,
yellow, black and red Arsenic, respectively)
Tootiya Copper Sulphate
Para Hydrargyrum
Hartal Arsenic trisulphide (yellow).
*Arka used for Bhawna before making Bhasma is exempted.

I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I III I INI I INI I INI I III I INI I INI I
ANNEXURE-V
SCHEDULE T (The Good Manufacturing Practices)
Govt, of India notified ‘Schedule T’ vide GSR No. 560(E) on 23rd June 2000 under Rule,
157 of Drugs & Cosmetic Rules and further amended Good Manufacturing Practices (GMP)
vide GSR No. 198(E), dated 07th March 2003. These Rules became mandatory to all new
ASU drug manufacturing units from 23rd June, 2000 and for existing units from 23rd June,
2002 respectively (2 years grace period was given for existing ASU units to obtain GMP
certification). Schedule T specify the requirements of factory premises and hygienic
conditions. The main aim of introducing Schedule-T was to maintain a uniform standard of
hygiene for the manufacturers. Compliance to Good manufacturing Practices is mandatory
for all the manufacturers of ASU drugs.
The Good Manufacturing Practices (GMP) are prescribed as follows in Part I and Part II to
ensure: -
i) Raw materials used in the manufacture of drugs are authentic, of prescribed

quality and are free from contamination;
ii) The manufacturing process is as has been prescribed to maintain the standards;
iii) Adequate quality control measures are adopted;
iv) The manufactured drug which is released for sale is of acceptable quality;
v) To achieve the objectives listed above, each licensee shall evolve methodology
and procedures for following the prescribed process of manufacture of drugs
which should be documented as a manual and kept for reference and inspection.
However, under IMCC Act 1970 registered Vaidyas, Siddhas and Hakeems who prepare
medicines on their own to dispense to their patients and not selling such drugs in the market
are exempted from the purview of Good Manufacturing Practices (GMP).
PA R T I
Factory Premises:
The manufacturing plant should have adequate space for: -
(i) Receiving and storing raw material;
(ii) Manufacturing process areas;
(iii) Quality control section;
(iv) Finished goods store;
(v) Office;
(vi) Rejected goods/drugs store.
1.1 .General Requirements’.
1.1 (A) Location and surroundings. - The factory building for manufacture of Ayurveda,
Siddha and Unani medicines shall be so situated and shall have such construction as to
avoid contamination from open sewerage, drain, public lavatory for any factory which
produces disagreeable or obnoxious odour or fumes or excessive soot, dust and smoke.

1INI I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I III I INI I INI I INI I III I INI
1.1(B) Buildings. - The buildings used for factory shall be such as to permit production of
drugs under hygienic conditions and should be free from cobwebs and insects/rodents. It
should have adequate provision of light and ventilation. The floor and the walls should not
be damp or moist. The premises used for manufacturing, processing, packaging and
labeling will be in conformity with the provisions of the Factory Act. It shall be located so
as to be:
(I) Compatible with other manufacturing operations that may be carried out in the same or
adjacent premises.
(II) Adequately provided with working space to allow orderly and logical placement of
equipment and materials to avoid the risk of mix up between different drugs or components
thereof and control the possibility of cross contamination by other drugs or substances and
avoid the risk of omission of any manufacturing or control step.
(III) Designed, constructed and maintained to prevent entry of insects and rodents. Interior
surface (walls, floors and ceilings) shall be smooth and free from cracks and permit easy
cleaning and disinfection. The walls of the room in which the manufacturing operations are
carried out shall be impervious to and be capable of being kept clean. The flooring shall be
smooth and even and shall be such as not to permit retention or accumulation of dust or
waste products.
(IV) Provided with proper drainage system in the processing area. The sanitary fittings and
electrical fixtures in the manufacturing area shall be proper and safe.
(V) Fumace/Bhatti section could be covered with tin roof and proper ventilation, but
sufficient care should be taken to prevent flies and dust.
(VI) There should be fire safety measures and proper exits should be there.
(VII) Drying Space: - There should be separate space for drying of raw materials, in process
medicine or medicines require drying before packing. This space will be protected from
flies/ insects/ dust etc., by proper flooring, wire mesh window, glass panels or other
material.
1.1(C) Water Supply - The water used in manufacture shall be pure and of potable quality.
Adequate provision of water for washing the premises shall be made.
1.1(D) Disposable o f Waste - From the manufacturing section and laboratories the waste
water and the residues which might be prejudicial to the workers or public health shall be
disposed off.
1.1(E) Container’s Cleaning - In factories where operations involving the use of containers
such as glass bottles, vials and jars are conducted, there shall be adequate arrangements
separated from the manufacturing operations for washing, cleaning and drying of such
containers.
1 Ins. by G.O.I. Notification No. GSR 673(E) dt 27.10.1993.

2 Ins. by G.O.I. Notification No. GSR 553(E) dt 20.7.1995.
3 Sub. By G.O.I. Notification No. GSR 198(E) dt 07.3.2003

1. Raw material of metallic origin.

2. Raw material of mineral origin
3. Raw material from animal source
4. Fresh Herbs
5. Dry Herbs or Plant parts
6. Excipients etc
7. Volatile oils/perfumes and flavours
8. Plant concentrates/ extracts and exudates/resins.
1.1(F) Stores - Storage should have proper ventilation and shall be free from dampness. It
should provide independent adequate space for storage of different types of material, such as
raw material, packaging material and finished products.
1.1. (F) (A) Raw Materials. - All raw materials procured for manufacturing will be stored in
the raw materials store. The manufacture based on the experience and the characteristics of
the particular raw material used in Ayurveda, Siddha and Unani system shall decide the use
of appropriate containers which would protect the quality of raw materials as well as prevent
it from damage due to dampness, microbiological contamination or rodent and insect
infestation, etc. If certain raw materials require such controlled environmental conditions,
the raw materials stores may be sub-divided with proper enclosures to provide such
conditions by suitable cabinization. While designing such containers, cupboard or areas in
the raw materials store, care may be taken to handle the following different categories of raw
materials :-
Each container used for raw material storage shall be properly identified with the label
which indicates name of the raw material, source of supply and will also clearly state the
status of raw material such as ‘UNDER TEST’ or ‘APPROVED’ or ‘REJECTED’. The
labels shall further indicate the identity of the particular supply in the form of Batch No. or
Lot No. and the date of receipt of the consignment.
All the raw materials shall be sampled and got tested either by the in-house
Ayurvedic,Siddha and Unani experts (Quality control technical person) or by the
laboratories approved by the Government and shall be used only on approval after verifying.
The rejected raw material should be removed from other raw material store and should be
kept in separate room. Procedure of ‘First in first out’ should be adopted for raw materials
wherever necessary. Records of the receipt, testing and approval or rejection and use of raw
material shall be maintained.
1.1. (F)(B) Packing Materials. - All packaging materials such as bottles, jars, capsules
etc. shall be stored properly. All containers and closure shall be adequately cleaned
and dried before packing the products.
1.1. (F)(C) Finished Goods Stores. - The finished goods transferred from the production
area after proper packaging shall be stored in the finished goods stores within an area
marked “Quarantine”. After the quality control laboratory and the experts have
checked the correctness of finished goods with reference to its packing/labeling as

well as finished product quality as prescribed, then it will be moved to “Approved

Finished Goods Stock” area. Only approved finished goods shall be dispatched as
per marketing requirements. Distribution records shall be maintained as required. If
any Ayurvedic, Siddha and Unani drug needs special storage conditions, finished
goods store shall provide necessary environmental requirements.
1.1(G) Working space. - The manufacturing area shall provide adequate space (manufacture
and quality control) for orderly placement of equipment and material used in any of the
operations for which these employed so as to facilitate easy and safe working and to
minimize or to eliminate any risk of mix-up between different drugs, raw materials and to
prevent the possibility of cross contamination of one drug by another drug that is
manufactured, stored or handled in the same premises.
1.1(H) Health, Clothing, Sanitation and Hygiene o f Workers.- All workers employed in the
Factory shall be free from contagious diseases. The clothing of the workers shall consist of
proper uniform suitable to the nature of work and the climate and shall be clean. The
uniform shall also include cloth or synthetic covering for hands, feet and head wherever
required. Adequate facilities for personal cleanliness such as clean towels, soap and
scrubbing brushes shall be provided. Separate provision shall be made for lavatories to be
used by men and women, and such lavatories shall be located at places separated from the
processing rooms. Workers will also be provided facilities for changing their clothes and to
keep their personal belongings.
1.1. (I) Medical Services: The manufacturer shall also provide:-

(a) Adequate facilities for first aid;
(b) Medical examination of workers at the time of employment and periodical check up
thereafter by a physician once a year, with particular attention being devoted to freedom
from infections. Records thereof shall be maintained.
1.1 (J) Machinery and Equipments. - For carrying out manufacturing depending on the size
of operation and the nature of product manufactured, suitable equipment either manually
operated or operated semi-automatically (Electrical or steam based) or fully automatic
machinery shall be made available. These may include machines for use in the process of
manufacture such as crushing, grinding powdering, boiling, mashing, burning, roasting,
filtering, drying, filling, labeling and packing etc. to ensure case in movement of workers
and orderliness in operation a suitably adequate space will be ensured between two
machines or rows of machines. These equipments have to be properly installed and
maintained with proper cleaning.
List of equipments and machinery recommended is indicated in Part II A.

Proper Standard Operational Procedures (SOPs) for cleaning, maintaining and performance
of every machine should be laid down.
1.1 (K) Batch Manufacturing Records. - The licencee shall maintain batch manufacturing
record of each batch of Ayurvedic, Siddha and Unani drugs manufactured irrespective of the
type of product manufactured (classical preparation or patent and proprietary medicines).

Manufacturing records are required to provide an account of the list of raw materials and
their quantities obtained from the store, tests conducted during the various stages of
manufacture like taste, colour, physical characteristics and chemical tests as may be
necessary or indicated in the approved books of Ayurveda, Siddha and Unani mentioned in
the First Schedule of the Drugs and Cosmetics Act, 1940 (23 of 19400. These tests may
include any in-house or pharmacopoeial test adopted by the manufacturer in the raw material
or in the process material and in the finished product. These records shall be duly signed by
Production and Quality Control Personnel respectively. Details of transfer of manufactured
drug to the finished products store including dates and quantity of drugs transferred along
with record of testing of the finished product, if any, and packaging, records shall be
maintained. Only after the manufactured drugs have been verified and of accepted quality
shall be allowed to be cleared for sale. It should be essential to maintain the record of date,
manpower, machine and equipments used and to keep in process record of various
shodhana, bhavana, burning and fire and specific grindings in terms of internal use.
1.1 (L) Distribution Records. - Records of sale and distribution of each batch of Ayurveda,
Siddha and Unai Drugs shall be maintained in order to facilitate prompt and complete recall
of the batch, if necessary.The duration of record keeping should be the date of expiry of the
batch.
Certain category of Ayurvedic, siddha and Unani medicines like Bhasma, Rasa, Kupi-pakva,
Parpati, Sindura, Karpu/uppu/puram, Kushta, Asava-arishta etc. do not have expiry date in,
contrast their efficiency increases with the passage of time. Hence, records need be
maintained up to five years of the exhausting of stock.
1.1 (M) Record o f Market Complaints. - Manufacturers shall maintain a register to record all
reports of market complaints received regarding the products sold in the market. The
manufacturer shall enter all data received on such market complaints, investigations carried
out by the manufacturers regarding the complaint as well as any corrective action initiated to
prevent recurrence of such market complaints shall also be recorded. Once in a period of six
months the manufacturer shall submit the record of such complaints to the licensing
authority. The Register shall also be available for inspection during any inspection of the
premises.
Records of any adverse reaction resulting from the use of Ayurvedic, Siddha and Unani
drugs shall also be maintained in a separate register by each manufacturer. The manufacturer
shall investigate any of the adverse reaction to find if the same is due to any defect in the
product, and whether such reactions are already reported in the literature or it is a new
observation.
1.1 (N) Quality Control. - Every licensee is required to provide facility for quality control
section in his own premises or through Government approved testing laboratory. The test
shall be as per the Ayurveda, Siddha and Unani pharmacopoeial standard. Where the tests
are not available, the test should be performed according to the manufacturers specification
or other information available. The quality control section shall verify all the raw materials,
monitor in process, quality checks and control the quality of finished product being released

to finished goods store/warehouse. Preferably for such Quality control there will be a
separate expert. The quality control section shall have the following facilities: -
1) There should be 150 sq. feet area for quality control section.
2) For identification of raw drugs, reference books and reference samples should be
maintained.
3) Manufacturing record should be maintained for the various processes.
4) To verify the finished products, controlled samples of finished products of each batch will
be kept for 3 years.
5) To supervise and monitor adequacy of conditions under which raw materials,
semifinished products and finished products are stored.
6) Keep record in establishing shelf life and storage requirements for the drugs.
7) Manufacturers who are manufacturing patent proprietary Ayurveda Siddha, and Unani
medicines shall provide their own specification and control reference in respect of such
formulated drugs.
8) The record of specific method and procedure of preparation, that is, “Bhavana”,
“Mardana” and “Puta” and the record of every process carried out by the manufacturer shall
be maintained.
9) The standards for identity, purity and strength as given in respective pharmacopoeias of
Ayurveda, Siddha and Unani systems of medicines published by Government of India shall
be complied with.
10) All raw materials will be monitored for fungal, bacterial contamination with a view to
minimize such contamination.
11) Quality control section will have a minimum of:
(i) One person with Ayurveda /Siddha/ Unani qualification recognized under Schedule II of
Indian Medicine Central Council Act, 1970 (84 of 1970). Two other persons one each with
Bachelor qualification in Botony/ Chemistry/ Pharmacy could be on part time or contractual
basis.
(ii) The manufacturing unit shall have a quality control section as explained under Section
35(ii). Alternatively, these quality control provisions will be met by getting testing etc., from
a recognized laboratory for Ayuveda, Siddha and Unani drugs; under Rule 160-A of the
drugs and Cosmetics Act. The manufacturing company will maintain all the record of
various tests got done from outside recognized laboratory.
(iii) List of equipments recommended is indicated in Part II C.
1.2.Requirementfo r Sterile Product'.

1.2(A) Manufacturing Areas: For the manufacture of sterile Ayurvedic, Unani and Siddha
drugs, separate enclosed areas specifically designated for the purpose shall be provided.
These areas shall be provided with air locks for entry and shall be essentially dust free and
ventilated with an air supply. For all areas where aseptic manufacture has to be carried out,
air supply shall be filtered through bacteria retaining filters (HEPA Filters) and shall be at a
pressure higher than in the adjacent areas. The filters shall be checked for performance on
installation and periodically thereafter the record of checks shall be maintained. All the

Il llll lll llllllllll lll lllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllll
surfaces in sterile manufacturing areas shall be designed to facilitate cleaning and

disinfection. For sterile manufacturing routine microbial counts of all Ayurvedic, Siddha and
Unani drug manufacturing areas shall be carried out during operations. Results of such count
shall be checked against established in-house standards and record maintained.
Access to manufacturing areas shall be restricted to minimum number of authorized
personnel. Special procedure to be followed for entering and leaving the manufacturing
areas shall be written down and displayed. For the manufacturing of Ayurvedic, Siddha and
Unani drug that can be sterilized in their final containers, the design of the areas shall
preclude the possibility of the products intended for sterilization being mixed with or taken
to be products already sterilized. In case of terminally sterilized products, the design of the
areas shall preclude the possibility of mix up between nonsterile products.
1.2(B) Precautions against contamination and mix:

(a) Carrying out manufacturing operations in a separate block of adequately isolated
building or operating in an isolated enclosure within the building,
(b) Using appropriate pressure differential in the process area.
(c) Providing a suitable exhaust system.
(d) Designing laminar flow sterile air system for sterile products.
(e) The germicidal efficiency of UV lamps shall be checked and recorded indicating the
burning hours or checked using intensity.
(f) Individual containers of liquids and ophthalmic solutions shall be examined against
black-white background fitted with diffused light after filling to ensure freedom from
contamination with foreign suspended matter.
(g) Expert technical staff approved by the Licensing Authority shall check and compare
actual yield against theoretical yield before final distribution of the batch.
All process controls as required under master formula including room temperature, relative
humidity, volume filled, leakage and clarify shall be checked and recorded.

PART II
A. LIST OF MACHINERY, EQUIPMENT AND MINIMUM MANUFACTURING

PREMISES REQUIRED FOR THE MANUFACTURE OF VARIOUS
CATEGORIES OF AYURVEDIC, SIDDHA SYSTEM OF MEDICINES.
Sl.No. Category of Medicine Minimum Machinery/equipment

manufacturing space recommended
required
(1) (2) (3) (4)
1200 Square feet
covered area
with separate cabins
partitions for each
activity. If Unani
medicines are
manufactured in same
premises an additional
area of 400 sq. feet
will be required.
1. Anjana/Pisti 100 sq. feet Karel/mechanized/motorized,
kharel. End runner/Ball-Mill
Sieves/Shifter
2. Chuma / Nasya 200 Sq feet Grinder / disintegrator /
Manjan/Lepa Pulverisar / Powder mixer /
Kwath Chum Sieves / Shifter.
3. Pills / Vatti / Gutika 100 sq. feet Ball Mill, Mass mixer, powder
Matrica and tablets mixer, granulator, drier, tablet
compressing machine, pill/vati
cutting machine, stainless steel
trays/container for storage and
sugar coating, polishing pan in
the case of sugar coated tablets,
mechanized chattoo (for mixing
guggulu) where required.
4. Kupi pakava / Ksara / 150 Sq. feet Bhatti, Karahi/Stainless Steel Ves
Parpati / Lavana sels/Patila Flask, Multani Matti/Plaster
Bhasma of Paris, copper Rod, Earthem
Satva / Sindura Karpu / container, GajPut Bhatti, Muffle
Uppu / Param fumace(Electrically operated)
End/Edge Runner, Exhaust Fan,
Wooden/Stainless Steel Spatula.
General Guidelines for Drug Development of Ayurvedic Formulations I 53

5. Kajal 100 Sq. feet Earthem lamps for Collection
of Kajal, Triple Roller Mill,
End Roller, Sieves, Stainless
Steel Patila, filling / packing
and manufacturing room should
be provided with exhaust fan &
ultra violet lamps
6. Capsules 100 Sq. feet Air Conditioner, Dehumidifier,
hygrometer, thermometer,
Capsule filling machine and
chemical balance.
7. Ointment /Marham / 100 Sq. feet Tube filling machine, Crimping
Pasai machine/Ointment mixer, End
Runner/ Mill (Where required)
Stainless Steel Storage
Container, Stainless Steel
Patila.
8. Pak /Avalesh / Khand / 100 Sq. feet Bhatti section fitted with
Modak /Lakayam exhaust fan and should be fly
proof, iron kadahi / Stainless
Steel Patila and Stainless Steel
Storage container.
9. . Panak / Syrup / Pravahi 150 Sq, feet Tincture press, exhaust fan
Kwath Manapaku fitted and fly proof, Bhatti
section, Bottle washing
machine, filter press / Gravity
filter liquid filling machine,
P.P. Capping Machine
10. . Asava / Arishta 200 Sq. ft Same as mentioned above.
Fermentation tanks containers
and distillation plant where
necessary, Filter Press.
11. Sura 100 Sq. ft Same as mentioned above plus

distillation plant and transfer
pump
12. Ark/ Tinir 100 Sq. ft Maceration tank, Distillation
plant, Liquid filling tank with
tap / Gravity filter/Filter press,
Visual inspection box.
13. Tail/Ghrit Ney 100 Sq. ft Bhatti, Kadahi/ Stainless Steel

Patila S.S.Storage Containers,

Filtration equipment, filling
tank with tap/Liquid filling
machine.
14. Aschyotan / Netra 100 Sq. ft Hot air oven electrically heated
Malham Panir with thermostatic control, kettle
gas or electrically heated with
suitable mixing arrangements
collation mill, or ointment mill,
tube filling equipment,
mixing and storage tanks of
stainless steel or of other
suitable material sintered glass
funnel, seitz filter or filter
candle, liquid filling equipment,
autoclave.
15. Each manufacturing unit 200 Sq. ft
will have a separate area
for Bhatti, furnace,
boilers, puta, etc. This
will have proper
ventilation, removal of
smoke, prevention of
flies, insets, dust etc.
The furnace section
could have tin roof.

B. LIST OF MACHINERY, EQUIPMENT AND MINIMUM MANUFACTURING

PREMISES REQUIRED FOR THE MANUFACTURE OF VARIOUS CATEGORIES
OF UNANI SYSTEM OF MEDICINES.
One machine indicated for one category of medicine could be used for the manufacturing of
other category of machine also. Similarly some of the manufacturing areas like powdering,
furnace, packing of liquids couls also be shared for these items.
SI. Category of Minimum Machinery/equipment

No. Medicine manufacturing recommended
space required
1 2 3 4
1200 square feet
covered area with
separate cabins,
partitions for each
activity. If Ayurveda /
Siddha, Medicines are
also manufactured in
same premises an
addition area of 400
square feet will be
required.
1. Itrifal Tiryao / 100 Sq. feet Grinder/ Pulveriser, Sieves,

majoon / Laooq / powder mixer (if required),
Jawarish Khamiras Stainless Steel Patilas, Bhatti and
other accessories, Planter mixer for
Khamiras.
2. Araq. 100 Sq. feet Distillation Plant (garembic)
Stainless Steel storage tank,
boiling vessel, gravity filter, bottle
filling machine, bottle washing
machine, bottle drier.
3. Habb (Pills) and 100 Sq. feet Ball Mill, Mass Mixer/Powder
tablets. mixer, Granulator drier, tablet
compressing machine, pill/vati
cutting machine, stainless steel
trays/ container for storage and in
the case of sugar coated tablets,
mechanized chattoo, (for mixing
guggulu) where required

4. Sufoof (Powder) 100 Sq. feet Grinder / Pulveriser, Sieves, Trays,

Scoops, Powder mixer (where
required).
5. Raughan (oils) 100 Sq. feet Oil expeller, Stainless Steel Patilas
(Crushing and oil filter bottle, filling machine,
boiling) bottle drier, bhatti.
6. Shiyaf, Surma, 100 Sq. feet End runner, mixing Stainless Steel
Kajal Vessel
7. Marham, Zimad 100 Sq. feet Karal, Bhatti, End runner, Grinder,
Ointment) Pulveriser, Triple Roller Mill (if
needed).
8. Qurs (Tab) 100 Sq. feet Grinder / Pulveriser, Sieves,

Powder mixer (where needed),
Granulator, Drier, Tablet
Compressing Machine, Die
punches Trays, Disintegration
apparatus, Balance with weights,
Scoops, Sugar Coating Pan,
polishing pan, Heater.
9. Kushta 100 Sq. feet Bhatti, Kharal, Sil Batta, Earthen
pots.
10. Murabba 100 Sq. feet. Aluminium Vessels 50-100 kgs.

Capacity, Gendna, Bhatti.
11. Capsule 100 Sq. feet Pulveriser, Powder mixer (where

needed), capsule filling machine,
Air conditioner, Dehumidifier
Balance with weights, storage
containers, glass.

12. Sharbat & Jushanda 100 Sq. feet Tinctum Press, exhaust fan fitted,
Bhatti section, Bottle washing
machine, Filter Press, Gravity
filter,Liquid filling tank with
tap/liquid filling machine, PP
capping machine, air over
electrically heated with
thermostatic control, kettle.
13. Qutoor Chasm and 100 Sq. feet Hot air oven electrically heated
Marham (Eye drops with thermostatic control, kettle.
eye ointment)
14. Each 200 sq. feet

Manufacturing unit
will have a separate
area for Bhatti,
fumances, boiler,
putta, etc. This will
have proper
ventilation,removal
of smoke,
prevention of files,
insects, dust, etc.

C. LIST OF EQUIPMENT RECOMMENDED FOR IN HOUSE QUALITY

CONTROL SECTION
(Alternatively unit can get testing done from a government approved laboratory.)
(A) CHEMISTRY SECTION (B) PHARMACOGNOSY SECTION

1. Alcohol determination Apparatus 1. Microscope Binoculor
(complete set)
2. Volatile Oil Determination 2. Dissecting Microscope.
Apparatus.
3. Boiling Point Determination 3. Microtome.
Apparatus
4. Melting Point Determination 4. Physical Balance.
Apparatus
5. Refractometer 5. Aluminium Slide Trays.
6. Polarimeter 6. Stage Micrometer.
7. Viscometer 7. Camera Lucida (Prism and Mirror Type.)
8. Tablet Disintegration Apparatus. 8. Chemicals, Glass-ware etc.
9. Moisture Meter.
10. Muffle Furnace.
11. Electronic Balance.
12. Magnetic Stirrer.
13. Hot Air Oven.
14. Refrigerator.
15. Glass/Steel Distillation apparatus.
16. LPG Gas Cylinders with Burners.
17. Water Bath(Temperature
controlled.)
18. Heating Mantles/ Hot Plates.
19. TLC Apparatus with all
accessories (Manual)
20. Paper Chromatography apparatus
with accessories.
21. Sieve size 10 to 120 with Sieve
shaker.
22. Centrifuge Machine
23. Dehumidifier
24. pH Meter.
25. Limit Test Apparatus.
Note'. - The above requirements of machinery, equipments, space, qualifications are made
subject to the modification at the discretion of the Licensing Authority, if he is of the
opinion that having regard to the nature and extent of the manufacturing operations it is
necessary to relax or alter then in the circumstances in a particular case.

ANNEXURE-V
Rule 158 (B) - Guidelines for issue of license with respect to Ayurveda, Siddha or
Unani drugs.
I. (A). Ayurveda, Siddha Unani Medicines under, section 3 (a):-
Ayurveda, Siddha or Unani drugs includes all medicines intended for internal or
external use for or in the diagnosis, treatment, mitigation or prevention of disease
or
disorder in human beings or animals, and manufactured exclusively in accordance
with the formulae described in the authoritative books of Ayurvedic, Siddha and
Unani Tibb system of medicine, as specified in the First Schedule;
(B). Patent or Proprietary medicine under section 3(h);
(i) In relation to Ayurvedic, Siddha and Unani Tibb system of medicine of all
formulations containing only such ingredients mentioned in the formulae described
in the authoritative books of Ayurveda, Siddha or Unani Tibb system of medicines
specified in the First Schedule, but does not include a medicine which is
administered by parenteral route and also a formulation included in the authoritative
books as specified in clause (a);
(ii) Balya/Poshak/Muqawi/Unavuporutkal/positive health Promoter formulations

having ingredients mentioned in books of First Schedule of the Drugs and Cosmetics
Act and recommended for promotional and preventive health.
(iii) Saundarya Prasadak (Husane afza)/Azhagh-sadhan formulation having

ingredients mentioned in Books of First Schedule of the Drugs and Cosmetics Act
and recommended for oral, skin, hair and body care.
(iv) Aushadh Ghana (Medicinal plant extracts - dry/wet) extract obtained from plant
mentioned in books of First Schedule of the Act including Aqueous or hydro
alcohol.

II. (A) For issue of licence to the medicine with respect to Ayurvedic, Siddha and
Unani, the conditions relating to safety study and the experience or evidence of
effectiveness shall be such as specified in columns (5) and (6) of the Table given
below:-
S. Category Ingredient Indication Safety Experience/Evidence of
No. (S) (s) study Effectiveness
(1) (2) (3) (4) (5) (6)
Published Proof of
Literature Effectiveness
1. (A) As per text As per text Not Required Not Required
Ayurveda, Siddha Required
and Unani drugs,
given in 158.B as
referred in 3(a)
2. (B) As per text As per text Not Required Not Required
Any change in Required
dosage form of
Ayurveda Siddha
and Unani drugs as
described in section
3(a) of the Drugs
and Cosmetics Act,
1940
3. (C) As per text New Not If Required
Ayurveda, Siddha Required Required
and Unani drugs
referred in 3(a) to be
used for new
indication
II. B. For issue of license with respect to patent or proprietary medicine. The
conditions relating to Safety studies and experience or evidence of effectiveness
shall be specified as follows:-
S. Category Ingredient Indication Safety Experience/Evidence of
No. (S) (s) study Effectiveness
(1) (2) (3) (4) (5) (6)
Published Proof of
1. Patent or As per text Textual Not Of * Pilot study as per
Proprietary rationale required Ingredients relevant protocol
medicine for Ayurveda and
Siddha and Unani
drugs.
2. Ayurveda As per text Existing Required Required Required

Siddha, Unani

drug with any of

the ingredients
of Schedule E
(1) of the Drugs
and Cosmetics
Act, 1940
(V). For issue of license with respect to medicine Aushadh Ghana [extract of
medicinal plant (dry/wet)]
S. Category Ingredient Indication Safety study Experience/Evidence of
No. (S) (s) Effectiveness
(1) (2) (3) (4) (5) (6)
Published Proof of
1. (A) As per text As per text Not Required Not Not Required
Aqueous Required
2. (Al) As per text New Not Required Not Required
Aqueous Indication Required
3. (B) Hydro- As per text As per text Not Required If Not Required
Alcohol Required
4. (Bl) As New Required If Required
Hydro- specified Indication** Required
Alcohol
5. Other than As As specified Required If Required
Hydro/ specified Acute, Required
Hydro- Chronic,
Alcohol Mutagenicity
and
Teratogenicity
* The standard protocol with also include concept of Anupan, Prakriti & Tridosh etc.
published by Central Research Councils Ayurveda, Siddha, Unani and other
Government/Research Bodies.
** New Indication means which is other than mentioned in 1st schedule books of Drugs &
Cosmetics Act, 1940

ANNEXURE-VI
MINISTRY OF HEALTH AND FAMILY WELFARE

(Department of Health and Family Welfare)
NOTIFICATION
New Delhi, the 30th November, 2015.
G.S.R. 918(E) .—Whereas a draft of the rules further to amend the Drugs and Cosmetics
Rules, 1945, was published, as required by section 12 and section 33 of the Drugs and
Cosmetics Act, 1940 (23 of 1940), vide notification of the Government of India in the
Ministry of Health and Family Welfare (Department of Health and Family Welfare), number
G.S.R. 702(E), dated the 24th October, 2013, in the Gazette of India, Extraordinary, Part II,
Section 3, Sub-section (i), dated the 24th October, 2013, inviting objections and suggestions
from all persons likely to be affected thereby before the expiry of a period of forty-five days
from the date on which the copies of the Official Gazette of the said notification were made
available to the public;
And whereas copies of the Gazette were made available to the public on the 29th
October, 2013;
And whereas, the objections and suggestions received from the public on the said
draft rules have been considered by the Central Government.
Now, therefore, in exercise of the powers conferred by section 12 and section 33 of

the Drugs and Cosmetics Act, 1940 (23 of 1940), the Central Government, after consultation
with the Drugs Technical Advisory Board, hereby makes the following rules further to
amend the Drugs and Cosmetics Rules, 1945, namely:-
1. (1) These rules may be called the Drugs and Cosmetics (Eighth Amendment)
Rules, 2015.
(2) They shall come into force on the date of their publication in the Official
Gazette.
2. In rule 2 of the Drugs and Cosmetics Rules, 1945 (hereinafter referred to as

the said rules), after clause (ea) the following clause shall be inserted,
namely:—
‘(eb). “Phytopharmaceutical drug” includes purified and standardised fraction

with defined minimum four bio-active or phyto-chemical compounds
(qualitatively and quantitatively assessed) of an extract of a medicinal plant or
its part, for internal or external use of human beings or animals for diagnosis,
treatment, mitigation or prevention of any disease or disorder but does not
include administration by parenteral route.’.
3. In rule 122-A of the said rules,-

(i) in sub-rule (1), in clause (b), in the second proviso, for the words, figures
and letter “Appendix I or Appendix IA”, the words, figures and letters,
“Appendix I or Appendix IA or Appendix IB”, shall be substituted;
(ii) in sub-rule (2), for the words, figures and letter “Appendix I or Appendix
IA”, the words, figures and letters, “Appendix I or Appendix IA or
Appendix IB”, shall be substituted.
4. In rule 122-B of the said rules,-
(i) in sub-rule (1), in clause (b), in the second proviso, for the words, figures
and letter “Appendix I or Appendix I A”, the words, figures and letters,
“Appendix I or Appendix IA or Appendix IB ”, shall be substituted;
(ii) in sub-rule (2), for the words, figures and letter “Appendix I or Appendix
IA”, the words, figures and letters, “Appendix I or Appendix IA or
Appendix IB”, shall be substituted.
5. In rule 122-E of the said rules, in clause (a), after the words “bulk drugs
substance,” the words “or phytopharmaceutical drug” shall be inserted.
6. In Schedule Y of the said rules, after APPENDIX IA, the following Appendix shall
be inserted, namely:-
“APPENDIX IB ”
DATA TO BE SUBMITTED ALONG WITH APPLICATION TO CONDUCT CLINICAL

TRIAL OR IMPORT OR MANUFACTURE OF A PHYTOPHARMACEUTICAL DRUG
IN THE COUNTRY
P A R T -I
1. Data to be submitted by the applicant:
1.1. A brief description or summary of the phytopharmaceutical drug giving the
botanical name of the plant (including vernacular or scriptural name, wherever
applicable), formulation and route of administration, dosages, therapeutic class
for which it is indicated and the claims to be made for the phytopharmaceutical
product.
1.2. Published literature including information on plant or product or
phytopharmaceutical drug, as a traditional medicine or as an ethno medicine and
provide reference to books and other documents, regarding composition, process
prescribed, dose or method of usage, proportion of the active ingredients in such
traditional preparations per dose or per day’s consumption and uses.
1.3. Information on any contraindications, side effects mentioned in traditional
medicine or ethno medicine literature or reports on current usage of the
formulation.
1.4. Published scientific reports in respect of safety and pharmacological studies
relevant for the phytopharmaceutical drug intended to be marketed,-
(a) where the process and usages are similar or same to the product known
in traditional medicine or ethno medicine; and

I INI I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I III I INI I INI I INI I III I INI
(b) where process or usage is different from that known in traditional

medicine or ethno medicine.
1.5. Information on any contraindications, side effects mentioned or reported in any

of the studies, information on side effects and adverse reactions reported during
current usage of the phytopharmaceutical in the last three years, wherever
applicable.
1.6. Present usage of the phytopharmaceutical drug, - to establish history of usages,

provide details of the product, manufacturer, quantum sold, extent of exposure
on human population and number of years for which the product is being sold.
2. Human or clinical pharmacology information:
2.1. Published scientific reports in respect of pharmacological studies including

human studies or clinical studies or epidemiological studies, relevant for the
phytopharmaceutical drug intended to be marketed,-
(a) where the process and usages are similar or same to the product known
in traditional medicine or ethno medicine; and
(b) where process or usage is different from that known in traditional
medicine or ethno medicine.
2.2. Pharmacodynamic information (if available).
2.3. Monographs, if any, published on the plant or product or extract or
phytopharmaceutical. (Copies of all publications, along with english translation
to be attached.)
PART - II
Data generated by applicant
3. Identification, authentication and source of plant used for extraction and

fractionation:
3.1. Taxonomical identity of the plant used as a source of the phytopharmaceutical

drug giving botanical name of genus, species and family, followed by the
authority citation (taxonomist’s name who named the species), the variety or the
cultivar (if any) needs to be mentioned.
3.2 Morphological and anatomical description giving diagnostic features and a
photograph of the plant or plant part for further confirmation of identity and
authenticity. (Furnish certificate of confirmation of botanical identity by a
qualified taxonomist).
3.3 Natural habitat and geographical distribution of the plant and also mention
whether the part of the plant used is renewable or destructive and the source
whether cultivated or wild.
3.4 Season or time of collection.

3.5 Source of the plant including its geographical location and season or time of
collection.
3.6 A statement indicating whether the species is any of the following, namely:-
(a) determined to be endangered or threatened under the Endangered Species

Act or the Convention on International Trade in Endangered species
(CITES) of wild Fauna and Flora;
(b) entitled to special protection under the Biological Diversity Act, 2002
(18 of 2003);
(c) any known genotypic, chemotypic and ecotypic variability of species.
3.7. A list of grower or supplier (including names and addresses) and information on
the following items for each grower or supplier, if available or identified
already, including information of primary processing, namely: -
(a) harvest location;

(b) growth conditions;
(c) stage of plant growth at harvest;
(d) harvesting time;
(e) collection, washing, drying and storage conditions;
(f) handling, garbling and transportation;
(g) grinding, pulverising of the plant material; and
(h) sieving for getting uniform particle size of powdered plant material.
3.8 Quality specifications, namely: -

(a) foreign matter;
(b) total ash;
(c) acid insoluble ash;
(d) pesticide residue;
(e) heavy metal contamination;
(f) microbial load;
(g) chromatographic fingerprint profile with phytochemical reference
marker;
(h) assay for bio-active or photochemical compounds;
(i) chromatographic fingerprint of a sample as per test method given
under quality control of the phytopharmaceutical drug (photo
documentation).
3.9 . An undertaking to supply specimen sample of plant duly labeled and photocopy
of the certificate of identity confirmation issued by a qualified taxonomist along
with drawings or photographs of the diagnostic morphological and histological
features of the botanical raw material used for the confirmation of authenticity.
4. Process for extraction and subsequent fractionation and purification:
4.1. Quality specifications and test methods for starting material.

4.2. Steps involved in processing.
(a) details of solvent used, extractive values, solvent residue tests or limits,
physico-chemical tests, microbial loads, heavy metal contaminants,
chromatographic finger print profile with phytochemical reference markers,
assay for active constituents or characteristic markers, if active constituents
are not known;
(b) characterisation of final purified fraction;
(c) data on bio-active constituent of final purified fraction;
(d) information on any excipients or diluents or stabiliser or preservative used, if

any.
4.3. Details of packaging of the purified and characterised final product, storage
conditions and labeling.
5. Formulation of phytopharmaceutical drug applied for:
5.1. Details of the composition, proportion of the final purified fraction with defined
markers of phytopharmaceutical drug per unit dose, name and proportions of all
excipients, stabilisers and any other agent used and packaging materials.
5.2. Test for identification for the phytopharmaceutical drug.
5.3. Quality specifications for active and inactive phytopharmaceutical

chromatographic finger print profile with phytochemical reference marker and
assay of active constituent or characteristic chemical marker.
6. Manufacturing process of formulation:
6.1. The outline of the method of manufacture of the dosage form, along with
environmental controls, in-process quality control tests and limits for
acceptance.
6.2. Details of all packaging materials used, packing steps and description of the final
packs.
6.3. Finished product’s quality specifications, including tests specific for the dosage
form, quality and chromatographic finger print profile with phytochemical
reference marker and assay for active constituent or characteristic marker, if
active constituents are not known.
7. Stability data:
7.1. Stability data of the phytopharmaceutical drug described at 4 above, stored at

room temperature at 40 +/- 2 deg. C and humidity at 75%RH +/- 5%RH for 0, 1,
2, 3 and 6 months.

7.2 Stability data of the phytopharmaceutical drug in dosage form or formulation

stored at room temperature at 40 +/- 2 deg. C and humidity at 75%RH +/- 5%RH
for 0, 1, 2, 3 and 6 months, in the pack intended for marketing.
8. Safety and pharmacological information:
8.1. Data on safety and pharmacological studies to be provided.
8.2. Animal toxicity and safety data:
(a) 28 to 90 days repeat dose oral toxicity on two species of animals;
(b) In-vitro genotoxicity data (Ame’s test and Chromosomal aberration test as
per Schedule Y);
(c) dermal toxicity tests for topical use products;
(d) teratogenicity study (only if phytopharmaceutical drug is intended for use

during pregnancy).
9. Human studies:
9.1. Clinical trials for phytopharmaceutical drugs to be conducted as per applicable

rules and guidelines for new drugs.
9.2. For all phytopharmaceutical drugs data from phase I (to determine maximum
tolerated dose and associated toxicities) and the protocols shall be submitted
prior to performing the studies.
9.3. Data of results of dose finding studies performed and the protocols shall be
submitted prior to performing the studies:
Provided that in the case of phytopharmaceutical drug already marketed

for more than five years or where there is adequate published evidence regarding
the safety of the phytopharmaceutical drug, the studies may be abbreviated,
modified or relaxed.
10. Confirmatory clinical trials:
10.1. Submit protocols for approval for any specific or special safety and efficacy
study proposed specific to the phytopharmaceutical drug.
10.2. Submit proposed protocol for approval for human clinical studies appropriate to
generate or validate safety and efficacy data for the phytopharmaceutical dosage
form or product as per applicable rules and guidelines.
10.3. Submit information on how the quality of the formulation would be maintained
during the above studies.

11. Regulatory status:
11.1 Status of the phytopharmaceutical drug marketed in any country under any
category like functional food or dietary supplement or as traditional medicine or
as an approved drug.
12. Marketing information:
12.1. Details of package insert or patient information sheet of the phytopharmaceutical

drug to be marketed.
12.2. Draft of the text for label and carton.
13. Post marketing surveillance (PMS):
13.1. The applicant shall furnish periodic safety update reports every six months for
the first two years after approval the drug is granted.
13.2. For subsequent two years the periodic safety update reports need to be submitted,
annually.
14. Any other relevant information:
Any other relevant information which the applicant considers that it will help in
scientific evaluation of the application.”.
[F. No. X. 11014/2/2012-DFQC]

K. L. SHARMA, Jt. Secy.
Note: The principal rules were published in the Gazette of India vide notification No. F.28-
10/45-H (1) dated the 21st December, 1945 and was last amended vide notification number
GSR 826 (E), dated the 30th October, 2015.

ANNEXURE-VII
TEST PROTOCOLS
Identification of Single Drugs
Name of the Drugs
The name given on the top of each monograph of the drug is in Sanskrit as mentioned in the
Ayurvedic classics and/or in the Ayurvedic Formulary of India, Part-I and Part-II will be
considered official. These names have been arranged in English alphabetical order. The
Latin name (taxonomical nomenclature) of each drug as found in authentic scientific
literature has been provided in the monograph in the introductory paragraph. The official
name will be the main title of the drug and its scientific name will also be considered as
legal name.
1. Systematic Study of Crude Drugs
In the Indian Systems of Medicine comprising of Ayurveda, Unani and Siddha, drugs of
plant, animal and mineral origin, are used in their natural or so called “Crude” forms singly
or in their mixture or in combination, to make a compound preparation of formulation.
Nearly 90 per cent of the Crude Drugs are obtained from the plant sources while about 10
per cent of the drugs are derived from animal and mineral sources. The drugs of plant origin
especially of herbaceous nature are frequently used as whole plant; otherwise their parts
such as Root, Stem, Leaf, Flower, Seed, Fruit modifications of Stem and Root, Bark of a
Stem or Root, Wood, and their Exudates or Gums etc. constitute single drugs in the Indian
Systems of Medicine. These vegetable drugs are either used in dried forms or sometimes as
whole fresh or their juice. The study of these crude drugs with respect to medicinal
properties, uses, cultivation etc. are covered in Pharmacognosy (pharmakon = Drug;
gignosis = to acquire knowledge of), meaning the knowledge or science of Drugs.
In Pharmacognosy a complete and systematic study of a drug is performed, which comprises

of (I) origin, common names, scientific nomenclature and family, (ii) geographical source
(and history), (iii) cultivation, collection, preservation and storage, (iv) Macroscopical,
Microscopical and sensory (organoleptic) characters, (v) Chemical composition wherever
possible, (vi) Identity, Purity, Strength and Assay, (vii) substitute and adulterants etc. Such
systematic study of a drug as complete as possible is claimed to be the scientific or
pharmacognositical evaluation.
As mentioned above each crude drug derived from the vegetable kingdom consists of a
definite part of plant e.g., leaf, stem, fruit, seed, wood, bark, root etc. Morphological or
macroscopical details of the respective part are given by observing it with a naked eye or
with the aid of a magnifying lens. In this description general conditions of the drug, size,
shape, outer surface, inner surface etc are referred to. Drugs can be identified with the aid of
the above, only if they are available in entire condition. Sensory or Organoleptic characters
describe colour, odour, taste, consistency etc. The microscopic examination of different

parts of the drug provides several diagnostic characters. In case of leaves, surface
preparation and transverse section, preferably through midrib, are made and nature of
epidermis, trichomes, stomata, arrangement of tissues like palisade cells, vascular bundles
and nature of cell content are studied. Similarly in case of bark, root, rhizome and
wood,transverse and longitudinal sections are made and from characteristic arrangements of
tissues of each drug and from diagnostic elements like stone cells, fibres, vessels etc. as also
from the study of the cell deposits like crystals, starch etc., the drugs are identified. The
studies of diagnostic elements are helpful especially when the drugs are in powdered
condition and give clues in the identification of drugs. Linear measurements and other
methods of quantitative microscopy give further aid in the identification of the drugs. The
sections or the powdered drugs samples are cleared by clearing agents, mostly chloral-
hydrate solution, before mounting on the slide. The basic chemical nature of cell-wall of
almost all the plants is cellulosic, However, lignin, suberin, cutin or mucilage are deposited
on the cellulose. Cellulose gives blue colour with chlorzinc-iodine solution or with cuoxam.
(Copper-oxide-ammonia) reagent. Lignin present in the middle lamella and secondary cell-
well of many vessels,fibres and sclerieds gives red colour with phloroglucinol and
concentrated hydrochloric acid. Suberin is present in cork and endodermis cells while cutin
in the cuticle of leaf. Both suberin and cutin are fatty in nature and when heated with Sudan
Red-Ill give red colour.
Mucilage gives red colour with ruthenium red. The chemical constituents present in the
drugs can be identified by chemical or microchemical tests e.g., Rhubarb rhizomes give with
5% potassium hydroxide red colour because of anthraquinone derivatives, strychnine present
in Nux-vomica gives purplish-red colour with ammonium vanadate and concentrated
sulphuric acid.
2. Microscopical Methods of Examining Crude Drugs
Methods of preparing specimens of crude materials of drugs for microscopical studies vary,
depending on the morphological groups of drugs to be examined and also on the natures of
the material i.e., entire, cut or powdered.
I. LEAVES, HERBS AND FLOWERS
For examining leaves, herbs and flowers (entire or cut) under microscope, following
methods are employed for clarification:
A. Entire and cut materials
(i) Entire materials - When examining entire leaves, herbs and flowers, take pieces of leaf
(margin and vein of leaves only), herbs (only leaf) and flowers (only calyx and corolla) in
test tube. Add a solution of caustic alkali or nitric acid to the test tube and boil for 1-2
minutes, pour the contents into a porcelain dish, drain off the liquid, wash the material with
water and leave for sometimes. Remove the pieces of the material from the water with a
spatula and put on the slide, add a few drops of the solution of glycerol or chloral hydrate.
Crush the material with scalpel and cover with cover slip before examining.

(ii) Cut materials - For examining cut leaves, herbs and flowers, take several pieces in a test
tube and employ the same methods as described for entire materials. Other methods
employed for clarification of the material (leaf and stem) are described below:-
(a) Leaf - Boil pieces of leaves in a test tube with chloral hydrate for several minutes until
completely clarified and then examine them in chloral hydrate solution. After clarification,
leaf pieces are divided into two parts with the help of a scalpel or needle, and carefully turn
one part. The leaf can be examined from both the dorsal and ventral surfaces.
(b) Stem - To examine stem material (without leaf) boil pieces in a solution of caustic alkali
or in nitric acid. Remove the epidermis with a scalpel or a needle for examining the surface.
For examining pressed specimen of stem, take separate tissue and press them with a scalpel
on the slide.
B. Powder
For examining characters of the powder take sufficient amount of powder in Chloral-hydrate
solution on a slide and cover it with a cover slip, warm over a low flame for a short time.
II. FRUITS AND SEEDS
A. Entire materials
For microscopical examination of fruit and seed take the specimens or outer coat of seed or
fruit and examine as described below:
(i) Outer Coat - For examining the outer coat boil 3 or 4 seeds or fruits in caustic alkali
solution in a test tube for 1-2 minutes (outer coat specimens with intensive pigmentation are
boiled for longer period). After boiling, place the pieces on slide, remove the layers of the
coat and examine them after mounting in glycerol solution.
(ii) Section - If fruits or seeds are too hard to cut then boil them for 15-30 minutes or more
depending on their hardness or keep them in moistening chamber or absorb in water and
chloroform solution or soften them with steam and then cut the specimen for examining
purpose. For cutting small, flat seeds (which are difficult to hold) place them in a pith or
potato slit for section cutting. Small, round or smooth seeds cannot be cut into section in the
pith, then in such cases, they may be embedded in paraffin wax blocks for section cutting.
For this, a block of paraffin (0.6 x 0.5 x 1.5 cms. in size) is made and the seed is embedded
in the block by making a cavity or a pit in the block with a hot teasing needle. Cut the
section with a sharp razor (through the object) together with the paraffin, place them on to
the slide, remove paraffin with a needle or wash it with xylene and examine the section in
chloral-hydrate solution.
B. Powder
For examining the structure of the cells of the seed coat and the cells of the embryo take a
small amount of powder of the material on a slide in glycerol and cover it with a cover slip
and examine.

1. Starch - For examining the presence of starch in the seed, take two specimens, one in
iodine solution and the other in water. With iodine solution starch turns blue. Shape and the
structure of starch grains can be seen in water and their size is measured. When examining
objects containing starch, prepare specimen by slightly warming in chloral-hydrate solution.
2. Fixed Oil - For examining the presence of fixed oil, prepare a specimen in a solution of
Sudan III droplets of fixed oil are coloured orange pink. When examining objects containing
small amount of fixed oil, prepare a specimen by slightly warming in chloral-hydrate
solution, and when examining objects containing large amount of fixed oil, then the powder
is de-fatted and clarified as follows :
Place 0.5 g. of the powder in a porcelain dish, add 5-10 ml. of dilute nitric acid and boil for
1 minute, then strain off the liquid through a cloth, wash the residue with hot water and
return it to the porcelain dish with a spatula, boil it with 5-10 ml of caustic alkali solution for
1 minute and again strain it through the cloth and wash with water. Examine the residue in a
glycerol solution, after the treatment the structure of the layers of the coat and their cells can
be seen very distinctly.
3. Mucilage - Prepare a specimen in Ruthenium Red and examine it under a low power
microscope or under dissecting microscope. Mucilage appears as pinkish-red or yellow
coloured masses.
III. BARKS
A. Entire material
Prepare transverse or longitudinal section of bark. To soften bark break it into pieces
of about 1-2 cm long and 0.5-1 cm wide and boil with in a test tube for 1-3 minutes. Soft
pieces are then straightened with a scalpel so as to have a exact transverse or longitudinal
direction. Cut the section with razor, moisten the surface of the bark with glycerol solution.
Remove the sections with a brush and place them on the slide. Thin pieces of the bark are
cut by placing them in the pith (potato or carrot). The sections are treated with various
reagents before examining.
1. Lignified elements - For testing lignin add several drops of phloroglucinol and a drop of
concentrated hydrochloric acid to the section on a slide then draw off the liquid, immerse the
section in chloral hydrate solution and cover with a cover slip (the specimen should not be
heated); the lignified elements are coloured crimson. Phloroglucinol can be substituted by
saffranine, and the lignified elements are coloured pink. The excessive stain can be washed
out with acidified alcohol.
2. Starch - Starch is detected by treating with iodine solution.
3. Tannins -Tannins are detected by treating with ferric ammonium sulphate solution (blue-
black or green black colour shows the presence of Tannin) or with potassium-dichromate
solution brown colour indicates the presence of tannins).

4. Anthraquinone derivatives -Anthraquinone derivatives are detected by treating with alkali

solution (blood-red colour shows the presence of anthraquinone derivatives).
B. Cut materials
Prepare small pieces or scraping of bark and boil them for 3-5 minutes in a solution of
caustic alkali or potassium hydroxide or in nitric acid solution and then mount in glycerin
for examination on a slide covered with a cover slip.
C. Powder
Prepare specimen for examination by placing a little amount of powder on a slide, add 1-2
drops of phloroglucinol and a drop of concentrated hydrochloric acid, cover it with a cover
slip, draw off the liquid from one side of the slide with filter paper, and then apply 1-2 drops
of chloral-hydrate solution from the other side of the slide, lignified elements are stained
crimson-red. Specimen may also be prepared with caustic alkali or ferric ammonium
sulphate for this purpose.
IV. ROOTS AND RHIZOMES
A. Entire materials
For anatomical examination of entire roots and rhizomes cut transverse and longitudinal
sections. For this, soften small pieces of roots without heating in glycerol solution for 1-3
days, depending on their hardness. The softened roots are straightened with the help of a
scalpel in the right direction and then cut a section with the razor. First, cut thicker entire
slices and then make thin, smaller sections. Stain the entire slices with phloroglucinol and
concentrated hydrochloric acid or with safranin examine the specimen under a dissecting
microscope. For micro-chemical test the small and thin sections are examined under
microscope, as follows:
1. Starch - Starch is detected with iodine solution. For this, prepare specimen with water to
measure the granule of starch with an occular micrometer.
2. Inulin -Inulin is detected with Molish’s reagent. For this place a pinch of powder on a
slide and apply 1-2 drops of naphthol and a drop of concentrated sulphuric acid, if inulin is
present, the powder will appear reddish-violet coloured. Starch also gives this test, so the
test for inulin can be done in the absence of starch.
3. Lignified elements -Lignified elements (fibrovascular bundles, mechanical tissue etc.) are
detected with phloroglucinol and concentrated hydrochloric acid or safranine solution as
mentioned above for barks.
4. Fixed oil -For fixed oil detection use Sudan IV, as mentioned above for fruits and seeds.If
required for tannin, anthraquinone derivatives test as mentioned above.
B. Cut material
Make small pieces or scrapping of roots or rhizomes and boil them for 3-5 minutes in
caustic alkali, or in nitric acid and then make pressed specimen and immerse them in

glycerol. Microchemical tests can be performed with scrapings for various chemicals as
mentioned above.
C. Powder
Prepare several specimens of the powder on slides in chloral hydrate solution and perform
the above mentioned standard tests for detection of starch, fixed oil, inulin, lignified
elements, anthraquinone derivatives, tannins, mucilage, etc.
Types of Stomata
There are several types of stomata, distinguished by the form and arrangement of the
surrounding cells. The following descriptions apply to mature stomata.
1. Anomocytic (irregular-celled) -Previously known as ranunculaceous. The stoma is

surrounded by a varying number of cells in no way differing form those of the
epidermis generally.
2. Anisocytic (unequal-celled) -Previously known as cruciferous or solanaceous. The
stoma is usually surrounded by three subsidiary cells, of which one is markedly
smaller than the others.
3. Diacytic (cross-celled) -previously known as caryophyllaceous. The stoma is
accompanied by two subsidiary cells whose common wall is at right angles to the
guard cells.
4. Paracytic (parallel-celled) -Previously known as rubiaceous. The stoma has one each
side one or more subsidiary cells parallel to the long axis of the pore and guard cells.
Fig. 1 Various types of stomata
Determination of Stomatal Index
The stomatal index is the percentage of the number of stomata formed by the total number
of epidermal cells, including the stomata, each stoma being counted as one cell. Place leaf
fragments of about 5 x 5 mm in size in a test tube containing about 5 ml of chloral hydrate
solution and heat in a boiling water-bath for about 15 minutes or until the fragments become

transparent. Transfer a fragment to a microscopic slide and prepare the mount, the lower
epidermis uppermost, in chloral hydrate solution and put a small drop of glycerol-ethanol
solution on one side of the cover-glass to prevent the preparation from drying. Examine with
a 40x objective and a 6x eye piece, to which a microscopical drawing apparatus is attached.
Mark on the drawing paper a cross (x) for each epidermal cell and a circle (o) for each
stoma. Calculate the result as follows:
Stomatal index = l OOx S / E + S
Where S = the number of stomata in a given area of leaf; and E = the number of epidermal
cells (including trichomes) in the same area of leaf. For each sample of leaf make not fewer
than ten determinations and calculate the average index.
Determination of Palisade Ratio
Palisade ratio is the average number of palisade cells beneath one epidermal cell.Place leaf
fragments of about 5 x 5 nun in size in a test-tube containing about 5 ml of chloral hydrate
solution and heat in a boiling water-bath for about 15 minutes or until the fragments become
transparent. Transfer a fragment to a microscopical slide and prepare the mount of the upper
epidermis in chloral hydrate solution and put a small drop of glycerol solution on one side of
the cover-glass to prevent the preparation from drying. Examine with a 40x objective and a
6x eye piece, to which a microscopical drawing apparatus is attached. Trace four adjacent
epidermal cells on paper; focus gently downward to bring the palisade into view and trace
sufficient palisade cells to cover the area of the outlines of the four epidermal cells. Count
the palisade cells under the four epidermal cells. Where a cell is intersected, include it in the
count only when more than half of it is within the area of the epidermal cells. Calculate the
average number of palisade cells beneath one epidermal cell, dividing the count by 4; this is
the “Palisade ratio” (See Fig. 2). For each sample of leaf make not fewer than ten
determinations and calculate the average number.
Fig. 2 Palisade ratio--------- = 4.6

4

Determination of Vein-Islet Number
The mesophyll of a leaf is divided into small portions of photosynthetic tissue by

anastomosis of the veins and veinlets; such small portions or areas are termed “Vein- Islets”.
The number of vein-islets per square millimeter is termed the “Vein-Islet number”. This
value has been shown to be constant for any given species and, for full-grown leaves, to be
unaffected by the age of the plant or the size of the leaves. The vein-islet number has proved
useful for the critical distinction of certain nearly related species.
The determination is carried out as follows:
For Whole or Cut leaves —Take pieces of leaf lamina with an area of not less than 4 square
millimeters from the central portion of the lamina and excluding the midrib and the margin
of the leaf. Clear the pieces of lamina by heating in a test tube containing chloral hydrate
solution on a boiling water-bath for 30 to 60 minutes or until clear and prepare a mount in
glycerol-solution or, if desired, stain with safranin solution and prepare the mount in Canada
Balsam. Place the stage micrometer on the microscope stage and examine with 4x objective
and a 6x eye piece. Draw a line representing 2 mm on a sheet of paper by means of a
microscopical drawing apparatus and construct a square on the line representing an area of 4
square millimeters. Move the paper so that the square is seen in the centre of the field of the
eyepiece. Place the slide with the cleared leaf piece on the microscope stage and draw in the
veins and veinlets included within the square, completing the outlines of those vein-islets
which overlap two adjacent sides of the square. Count the number of vein-islets within the
square including those overlapping on two adjacent sides and excluding those intersected by
the other two sides. The result obtained is the number of vein-islets in 4 square millimeters.
For each sample of leaf make no fewer than three determinations and calculate the average
number of vein-islets per square millimeter.
For Leaf Fragments having an area less than 4 square millimeters - Take fragments of leaf
lamina each with an area of not less than 1 square millimeter, excluding the midrib and the
margin of the leaf. Clear and prepare a mount as stated above. Use a lOx objective and a 6x
eyepiece and draw a line representing 1 mm on a sheet of paper by means of a microscopial
drawing apparatus and construct a square on this line representing an area of 1 square
millimetre. Carry out the rest of the procedure as stated above. The result obtained is the
number of vein-islets in 1 square millimetre. For each sample of leaf make no less than 12
determinations and calculate the average number.
Determination of Stomatal Number

Place leaf fragments of about 5x5 mm in size in a test tube containing about 5 ml of chloral
hydrate solution and heat in a boiling water-bath for about 15 minutes or until the fragments
become transparent. Transfer fragments to a microscopic slide and prepare the mount the
lower epidermis uppermost, in chloral hydrate solution and put a small drop of glycerol-
ethanol solution on one side of the cover glass to prevent the preparation from drying.
Examine with a 40 x objective and a 6x eye piece, to which a microscopical drawing

apparatus is attached. Mark on the drawing paper a cross (x) for each stomata and calculate
the average number of stomata per square millimetre for each surface of the leaf.
2.2. -DETERMINATION OF QUANTITATIVE DATA
2.2.2. - Foreign Matter

The sample shall be free from visible signs of mold growth, sliminess, stones, rodent
excreta, insects or any other noxious foreign matter when examined as given below.
Take a representative portion from a large container, or remove the entire contents of the
packing if 100 g or less, and spread in a thin layer in a suitable dish or tray. Examine in
daylight with unaided eye. Transfer suspected particles, if any, to a petri dish, and examine
with lOx lens in daylight.
2.2.3. - Determination of Total Ash

Incinerate about 2 to 3 g accurately weighed, of the ground drug in a tared platinum or silica
dish at a temperature not exceeding 450 C until free from carbon, cool and weigh. If a
carbon free ash cannot be obtained in this way, exhaust the charred mass with hot water,
collect the residue on an ashless filter paper, incinerate the residue and filter paper, add the
filtrate, evaporate to dryness, and ignite at a temperature not exceeding 450°C. Calculate the
percentage of ash with reference to the air-dried drug.
2.2.4. - Determination of Acid insoluble Ash

To the crucible containing total ash, add 25 ml of dilute hydrochloric acid. Collect the
insoluble matter on an ashless filter paper (Whatman 41) and wash with hot water until the
filtrate is neutral. Transfer the filter paper containing the insoluble matter to the original
crucible, dry on a hot-plate and ignite to constant weight. Allow the residue to cool in a
suitable desiccator for 30 minutes and weigh without delay. Calculate the content of acid-
insoluble ash with reference to the air-dried drug.
2.2.5. - Determination of Water-soluble Ash

Boil the ash for 5 minutes with 25 ml of water; collect insoluble matter in a Gooch crucible
or on an ashless filter paper, wash with hot water, and ignite for 15 minutes at a temperature
o
not exceeding 450 C. Subtract the weight of the insoluble matter from the weight of the ash;
the difference in weight represents the water-soluble ash. Calculate the percentage of water-
soluble ash with reference to the air-dried drug.
2.2.6. - Determination of Sulphated Ash

Heat a silica or platinum crucible to redness for 10 minutes, allow to cool in a desiccator and
weigh. Put 1 to 2 g of the substance, accurately weighed, into the crucible, ignite gently at
first, until the substance is thoroughly charred. Cool, moisten the residue with 1 ml of 18M
sulphuric acid, heat gently until white fumes are no longer evolved and ignite at 800 C ±
25 C until all black particles have disappeared. Conduct the ignition in a place protected
from air currents. Allow the crucible to cool, add a few drops of sulphuric acid and heat.
Ignite as before, allow to cool and weigh. Repeat the operation until two successive
weighing do not differ by more than 0.5 mg.

2.2.7. - Determination of Alcohol-soluble Extractive

Macerate 5 g of the air-dried drug, coarsely powdered, with 100 ml of alcohol of the
specified strength in a closed flask for twenty-four hours, shaking frequently during six
hours and allow to stand for eighteen hours. Filter rapidly, taking precautions against loss of
solvent, evaporate 25 ml of the filtrate to dryness in a tared flat bottomed shallow dish, and
dry at 105 C, to constant weight and weigh. Calculate the percentage of alcohol-soluble
extractive with reference to the air-dried drug.
2.2.8. - Determination of Water-soluble Extractive

Proceed as directed for the determination of alcohol-soluble extractive, using chloroform-
water instead of ethanol.
2.2.9. - Determination of Ether-soluble Extractive (Fixed Oil Content)

Transfer a suitably weighed quantity (depending on the fixed oil content) of the air-dried,
crushed drug to an extraction thimble, extract with solvent ether (or petroleum ether, b.p.
o o
40 C to 60 C) in a continuous extraction apparatus (Soxhlet extractor) for 6 hours. Filter the
extract quantitatively into a tared evaporating dish and evaporate of the solvent on a water
bath. Dry the residue at 105°C to constant weight. Calculate the percentage of ether-soluble
extractive with reference to the air-dried drug.
2.2.10. - Determination of Moisture Content (Loss on Drying)

Procedure set forth here determines the amount of volatile matter (i.e., water drying off from
the drug). For substances appearing to contain water as the only volatile constituent, the
procedure given below, is appropriately used.
Place about 10 g of drug (without preliminary drying) after accurately weighing (accurately
weighed to within 0.01 g) it in a tared evaporating dish. For example, for unground or
unpowderd drug, prepare about 10 g of the sample by cutting shredding so that the parts are
about 3 mm in thickness.
Seeds and fruits, smaller than 3 mm should be cracked. Avoid the use of high speed mills in
preparing the samples, and exercise care that no appreciable amount of moisture is lost
during preparation and that the portion taken is representative of the official sample. After
placing the above said amount of the drug in the tared evaporating dish, dry at 105 C for 5
hours, and weigh. Continue the drying and weighing at one hour interval until difference
between two successive weighing corresponds to not more than 0.25 per cent. Constant
weight is reached when two consecutive weighing after drying for 30 minutes and cooling
for 30 minutes in a desicator, show not more than 0.01 g difference.
2.2.11- Determination of Water-insoluble Matter

Take lOgm of the sample, add 200ml hot distilled water and bring to boiling. Allow to cool
to room temperature. Filter through a tatred gooch crucible having a bed of asbestos or
sintered glass filter. Wash the residue with hot water till the filtrate is sugar-free (perform
Molisch test). Dry the gooch crucible or sintered glass filter and weigh. Express as
percentage insoluble matter.

2.2.12. - Determination of Volatile Oil in Drugs

The determination of volatile oil in a drug is made by distilling the drug with a mixture of
water and glycerin, collecting the distillate in a graduated tube in which the aqueous portion
of the distillate is automatically separated and returned to the distilling flask, and measuring
the volume of the oil. The content of the volatile oil is expressed as a percentage v/w.
The apparatus consists of the following parts (see Fig.l). The clevenger’s apparatus
described below is recommended but any similar apparatus may be used provided that it
permits complete distillation of the volatile oil. All glass parts of the apparatus should be
made of good quality resistance glass.
D
L
Fig.l Apparatus for volatile oil determination
The apparatus is cleaned before each distillation by washing successively with acetone and
water, then inverting it, filling it with chromic sulphuric acid mixture, after closing the open
end at G, and allowing to stand, and finally rinsing with water.
Method o f determination
A suitable quantity of the coarsely powdered drug together with 75 ml of glycerin and 175
ml of water in the one litre distilling flask, and a few pieces of porous earthen ware and one
filter paper 15 cm cut into small strips, 7 to 12 mm wide, are also put in the distilling flask,
which is then connected to the still head. Before attaching the condenser, water is run into
the graduated receiver, keeping the tap T open until the water overflows, at P. Any air
bubbles in the rubber tubing a—b are carefully removed by pressing the tube. The tap is then
closed and the condenser attached. The contents of the flask are now heated and stirred by
frequent agitation until ebullition commences. The distillation is continued at a rate, which

keeps the lower end of the condenser cool. The flask is rotated occasionally to wash down
any material that adheres to its sides.
At the end of the specified time (3 to 4 hours) heating is discontinued, the apparatus is
allowed to cool for 10 minutes and the tap T is opened and the tube Li lowered slowly; as
soon as the layer of the oil completely enters into the graduated part of the receiver the tap is
closed and the volume is read.
The tube Li is then raised till the level of water in it is above the level of B, when the tap T
is slowly opened to return the oil to the bulb. The distillation is again continued for another
hour and the volume of oil is again read, after cooling the apparatus as before. If necessary,
the distillation is again continued until successive readings of the volatile oil do not differ.
The measured yield of volatile oil is taken to be the content of volatile oil in the drug. The
dimensions of the apparatus may be suitably modified in case of necessity.
2.2.13. - Thin-Layer Chromatography (TLC)

Thin-layer chromatography is a technique in which a solute undergoes distribution between
two phases, stationary phase acting through adsorption and a mobile phase in the form of a
liquid. The adsorbent is a relatively thin, uniform layer of dry finely powdered material
applied to a glass, plastic or metal sheet or plate. Precoated plates are most commonly used.
Separation may also be achieved on the basis of partition or a combination of partition and
adsorption, depending on the particular type of support, its preparation and its use with
different solvent.
Identification can be effected by observation of spots of identical Rf value and about equal
magnitude obtained, respectively, with an unknown and a reference sample
chromatographed on the same plate. A visual comparison of the size and intensity of the
spots usually serves for semi-quantitative estimation.
Method
Unless unsaturated conditions are prescribed, prepare the tank by lining the walls with
sheets of filter paper; pour into the tank, saturating the filter paper in the process, sufficient
of the mobile phase to form a layer of solvent 5 to 10 mm deep, close the tank and allow to
stand for 1 hour at room temperature. Remove a narrow strip of the coating substance, about
5 mm wide, from the vertical sides of the plate. Apply the solutions being examined in the
form of circular spots about 2 to 6 mm in diameter, or in the form of bands (10 to 20 mm x 2
to 6 mm unless otherwise specified) on a line parallel with, and 20 mm from, one end of the
plate, and not nearer than 20 mm to the sides; the spots should be 15 mm apart. If necessary,
the solutions may be applied in portions, drying between applications. Mark the sides of the
plate 15 cm, or the distance specified in the monograph, from the starting line. Allow the
solvent to evaporate and place the plate in the tank, ensuring that it is as nearly vertical as
possible and that the spots or bands are above the level of the mobile phase. Close the tank
and allow to stand at room temperature, until the mobile phase has ascended to the marked
line. Remove the plate and dry and visualise as directed in the monograph; where a spraying
technique is prescribed it is essential that the reagent be evenly applied as a fine spray.

Visualisation
The phrases ultra-violet light (254 nm) and ultra-violet light (365 nm) indicate that the plate
should be examined under an ultra-violet light having a maximum output at about 254 or at
about 365 nm, as the case may be.
The term secondary spot means any spot other than the principal spot. Similarly, a
secondary band is any band other than the principal band.
R/Value
Measure and record the distance of each spot from the point of its application and calculate
the Rf value by dividing the distance travelled by the spots by the distance travelled by the
front of the mobile phase.
2.2.14.- Determination of Acidity
Reagents
(1) Standard Sodium Hydroxide solution - 0.05 N
(2) Phenolpthalein indicator - Dissolve 0.5 gm Phenolpthalein in 100 ml of
50% ethyl alcohol (v/v)
Procedure
Take 10 gm of the sample in a suitable titration flask and dissolve in 75 ml of carbon
dioxide free water. Mix thoroughly. Titrate against standard sodium hydroxide solution
using 4-6 drops of phenolpthalein indicator till pink colour persists for 10 seconds.
Determine blank on water and indicator and correct the volume of sodium hydroxide
solution used.
Calculation
Acidity as formic acid (%) by weight = 0.23 X V
M
Where V = corrected volume of 0.05 N sodium hydroxide used
M = weight in gm of the sample taken for test
2.2.15. - Method for Alkaloid Estimation

Macerate the plant material with 2 per cent acetic acid in water, filter and concentrate the
filtrate under reduced pressure at 45°C to one third of the original volume. Adjust the pH to
2 by 4 M hydrochloric acid. The yellow precipitate will be separated from the solution (A).
Dissolve in it 0.1 M to give solution (B). Add Mayer's reagent to the solution A and B to
give precipitate of alkaloid-Mayers reagent complex. Dissolve it again in acetone - methanol
- water ( 6 : 2 : 10) to give solution. Pass this complex finally through Amberlite IRA 400
anion exchange resin (500 g) to give an aqueous solution of alkaloid chlorides.

3.1. - REFRACTIVE INDEX

The refractive index (r|) of a substance with reference to air is the ratio of the sine of the
angle of incidence to the sine of the angle of refraction of a beam of light passing from air
into the substance. It varies with the wavelength of the light used in its measurement.
o
Unless otherwise prescribed, the refractive index is measured at 25 C (±0.5) with reference
to the wavelength of the D line of sodium (k 589.3 nm). The temperature should be carefully
adjusted and maintained since the refractive index varies significantly with temperature.
The Abbe’s refractometer is convenient for most measurements of refractive index but other
refractometer of equal or greater accuracy may be used. Commercial refractometers are
normally constructed for use with white light but are calibrated to give the refractive index
in terms of the D line of sodium light.
To achieve accuracy, the apparatus should be calibrated against distilled water which has a
refractive index of 1.3325 at 25 C or against the reference liquids given in the Table 3.1.
Table 3.1
Reference ^ 20s Temperature
no
Liquid Co-efficient
An/At
Carbon tetrachloride 1.4603 -0.00057
Toluene 1.4969 -0.00056
a-Methylnaphthalene 1.6176 -0.00048
--------------------------------------------------------------------------------------------------------------------------------------------------------------------------- s-----------------------------------------------------------------------
* Reference index value for the D line of sodium, measured at 20 C
The cleanliness of the instrument should be checked frequently by determining the refractive
o
index of distilled water, which at 25 C is 1.3325.
3.1.2. - WEIGHT PER MILLILITRE AND SPECIFIC GRAVITY

A. Weight per millilitre: The weight per millilitre of a liquid is the weight in g of 1 ml
of a liquid when weighed in air at 25°C, unless otherwise specified.
Method
Select a thoroughly clean and dry pycnometer. Calibrate the pycnometer by filling it with
recently boiled and cooled water at 25 C and weighing the contents. Assuming that the
weight o f 1 ml o f water at 25 C when weighed in air o f density 0.0012 g per ml, is 0.99602 g.
Calculate the capacity o f the pycnometer. (Ordinary deviations in the density o f air from the
value given do not affect the result o f a determination significantly). Adjust the temperature
o f the substance to be examined, to about 20 C and fill the pycnometer with it. Adjust the
temperature o f the filled pycnometer to 25 C, remove any excess o f the substance and weigh.
Substract the tare weight o f the pycnometer from the filled weight o f the pycnometer.
Determine the weight per milliliter dividing the weight in air, expressed in g, o f the quantity
o f liquid which fills the pycnometer at the specified temperature, by the capacity expressed
in ml, o f the pycnometer at the same temperature.

B. Specific gravity: The specific gravity of a liquid is the weight of a given volume of the
liquid at 25 C (unless otherwise specified) compared with the weight of an equal volume of
water at the same temperature, all weighing being taken in air.
Method
Proceed as described under wt. per ml. Obtain the specific gravity of the liquid by dividing
the weight of the liquid contained in the pycnometer by the weight of water contained, both
determined at 25 C unless otherwise directed in the individual monograph.
3.1.3. - DETERMINATION OF pH VALUES

The pH value of an aqueous liquid may be defined as the common logarithum of the
reciprocal of the hydrogen ion concentration expressed in g per litre. Although this
definition provides a useful practical means for the quantitative indication of the acidity or
alkalinity of a solution, it is less satisfactory from a strictly theoretical point of view. No
definition of pH as a measurable quantity can have a simple meaning, which is also
fundamental and exact.
The pH value of a liquid can be determined potentiometrically by means of the glass

electrode, a reference electrode and a pH meter either of the digital or analogue type.
3.2. - DETERMINATION OF MELTING RANGE AND CONGEALING RANGE
3.2.1. Determination of Melting Range

The melting-range of a substance is the range between the corrected temperature at which
the substance begins to form droplets and the corrected temperature at which it completely
melts, as shown by formation of a meniscus.
Apparatus
(a) A capillary tube of soft glass, closed at one end, and having the following
dimensions:
(i) thickness of the wall, about 0.10 to 0.15 mm.

(ii) length about 10 cm or any length suitable for apparatus used.
(iii) internal diameter 0.9 to 1.1 mm for substances melting below 100°C or 0.8
to 1.2 mm for substances melting above 100 C.
Thermometers
Accurately standardized thermometers covering the range 10 C to 300 C the length of two
degrees on the scale being not less than 0.8 mm. These thermometers are of the mercury-in-
glass, solid-stem type; the bulb is cylindrical in shape, and made of approved thermometric
glass suitable for the range of temperature covered; each thermometer is fitted with a safety
chamber. The smallest division on the thermometer scale should vary between 0.1 °C to
1.5°C according to the melting point of the substance under test.

The following form of heating apparatus is recommended.
A glass heating vessel of suitable, construction and capacity fitted with suitable stiring
device, capable of rapidly mixing the liquids.
Suitable liquids for use in the heating vessel:
Glycerin Upto 150 C
Sulphuric acid to which a small crystal of potassium nitrate or 4

Drops of nitric acid per 100 ml has been added Upto 200 C
A liquid paraffin of sufficiently high boiling range Upto 250C
Seasame oil Upto 300 C
30 parts of potassium sulphate, dissolved by heating in 70

parts of sulphuric acid Upto 300 C
Any other apparatus or method, preferably, the electric method may be used subject to a
check by means of pure substances having melting temperature covering the ranges from
0°C to 300°C and with suitable intervals.
The following substances are suitable for this purpose.

Substance Melting range
Vanillin 81°C to 83 C
Acetanilide 114°C to 116 C
Phenacetin 134 C to 136 C
Sulphanilamide 164 C to 166.5 C
Sulphapyridine 191C to 193 C
Caffeine (Dried at 100 C) 234 C to 237°C
Procedure
Method I: Transfer a suitable quantity of the powdered and thoroughly dried substance to a
dry capillary tube and pack the powder by tapping the tube on a hard surface so as to form a
tightly packed column of 2 to 4 mm in height. Attach the capillary tube and its contents to a
standardized thermometer so that the closed end is at the level of the middle of the bulb; heat
in a suitable apparatus (preferably a round-bottom flask) fitted with an auxiliary
thermometer regulating the rise of temperature in the beginning to 3 C per minute. When the
temperature reached is below the lowest figure of the range for the substance under
examination, the heating of the apparatus is adjusted as desired; if no other directions are
given, the rate of rise of temperature should be kept at 1 C to 2 C per minute. The statement
‘determined by rapid heating’ means that the rate of rise of temperature is 5 C per minute
during the entire period of heating.

Unless otherwise directed, the temperature at which the substance forms droplets
against the side of the tube and the one at which it is completely melted as indicated by the
formation of a definite meniscus, are read.
The following emergent stem corrections should be applied to the temperature readings.
Before starting the determination of the melting temperature the auxiliary

thermometer is attached so that the bulb touches the standard thermometer at a point
midway between the graduation for the expected melting temperature and the surface of the
heating material. When the substance has melted, the temperature is read on the auxiliary
thermometer. The correction figure to be added to the temperature reading of the
standardized thermometer is calculated from the following formula
0.00015 N (T—t)
Where ‘T’ is the temperature reading of the standardized thermometer.
‘t ’ is the temperature reading of the auxiliary thermometer.
‘N ’ is the number of degrees of the scale of the standardized thermometer between the
surface of the heating material and level of mercury.
The statement “melting range, a C to b C” means that the corrected temperature at which the
material forms droplets must be at least a C, and that the material must be completely melted
at the corrected temperature, b C.
Method II: The apparatus employed for this test is the same as described for method I
except for such details as are mentioned in the procedure given below
Procedure: A capillary tube open at both ends is used for this test. Melt the material under
test at as low a temperature as possible. Draw into the capillary a column of the material
about 10 mm high. Cool the charged tube in contact with ice for at least 2 hours. Attach the
tube to the thermometer by means of rubber band and adjust it in the heating vessel
containing water so that the upper edge of the material is 10 mm below the water level. Heat
in the manner as prescribed in Method I until the temperature is about 5 C below the
expected melting point and then regulates the rate of rise of temperature to between 0.5 C to
1 C per minute. The temperature at which the material is observed to rise in the capillary
tube is the melting temperature of the substance.
3.2.2. - Determination of Congealing Range

The congealing temperature is that point at which there exists a mixture of the liquid (fused)
phase of a substance and a small but increasing proportion of the solid phase. It is distinct
from the freezing point which is the temperature at which the liquid and solid phase of a
substance is in equilibrium. In certain cases, this may happen over a range of temperatures.

The temperature at which a substance solidifies upon cooling is a useful index of its purity if
heat is liberated when solidification takes place.
o o
The following method is applicable to substances that melt between - 20 C and 150 C.
Apparatus
A test-tube (About 150 mm x 25 mm) placed inside another test-tube (about 160 mm x 40
mm) the inner tube is closed by a stopper that carries a stirrer and a thermometer (About 175
mm long and with 0.2 C graduations) fixed so that the bulb is about 15 mm above the
bottom of the tube. The stirrer is made from a glass rod or other suitable material formed at
one end into a loop of about 18 mm overall diameter at right angles to the rod. The inner
tube with its jacket is supported centrally in a 1-litre baker containing a suitable cooling
liquid to within 20 mm of the top. The thermometer is supported in the cooling bath.
Method
Melt the substance, if a solid, at a temperature not more than 20 C above its expected
congealing point, and pour it into the inner test-tube to a height of 50 to 57 mm. Assemble
the apparatus with the bulb of the thermometer immersed half-way between the top and
bottom of the sample in the test-tube. Fill the bath to almost 20 mm from the top of the tube
with a suitable fluid at a temperature 4 C to 5 C below the expected congealing point. If the
substance is a liquid at room temperature, carry out the determination using a bath
temperature about 15°C below the expected congealing point. When the sample has cooled
to about 5°C above its expected congealing point stir it continuously by moving the loop up
and down between the top and bottom of the sample at a regular rate of 20 complete cycles
per minute. If necessary, congelation may be induced by scratching the inner walls of the
test-tube with the thermometer or by introducing a small amount of the previously congealed
substance under examination. Pronounced supercooling may result in deviation from the
normal pattern of temperature changes. If it happens, repeat the test introducing small
fragments of the solid substance under examination at 1 C intervals when the temperature
approaches the expected congealing point.
Record the reading of the thermometer every 30 seconds and continue stirring only so long
as the temperature is falling. Stop the stirring when the temperature is constant to starts to
rise slightly. Continue recording the temperature for at least 3 minutes after the temperature
again begins to fall after remaining constant.
The congealing point will be mean of not less than four consecutive readings that lie within
a range of 0.2°C.
3.2.3. - DETERMINATION OF BOILING RANGE

The boiling-range of a substance is the range of temperature within which the whole or a
specified portion of the substance distils.
Apparatus
The boiling-range is determined in a suitable apparatus, the salient features of which are
described below:

(a) Distillation flask: The flask shall be made of colourless transparent heat-resistant glass
and well annealed. It should have a spherical bulb having a capacity of about 130 ml. The
side tube slopes downwards in the same plane as the axis of the neck at angle of between
72 C to 78 C. Other important dimensional details are as under:
Internal diameter of neck 15 to 17 mm

Distance from top of neck to center of side tube 72 to 78 mm
Distance from the center of the side tube to surface
of the Liquid when the flask contains 100 ml liquid 87 to 93 mm
Internal diameter of side tube 3.5 to 4.5 mm
Length of side tube 97 to 103 mm
(b) Thermometer: Standardised thermometers calibrated for 100 mm immersion and

suitable for the purpose and covering the boiling range of the substance under examination
shall be employed; the smallest division on the thermometer scale may vary between 0. C to
1°C according to requirement.
(c) Draught Screen: suitable draught screen, rectangular in cross section with a hard
asbestos board about 6 mm thick closely fitting horizontally to the sides of the screen,
should be used. The asbestos board shall have a centrally cut circular hole, 110 mm in
diameter. The asbestos board is meant for ensuring that hot gases from the heat source do
not come in contact with the sides or neck of the flask.
(d) Asbestos Board: A 150 mm square asbestos board 6 mm thick provided with a circular
hole located centrally to hold the bottom of the flask, shall be used. For distillation of liquids
boiling below 60 C the hole shall be 30 mm in diameter; for other liquid it should be 50 mm
in diameter. This board is to be placed on the hard asbestos board of the draught screen
covering its 110 mm hole.
(e) Condenser: A straight water-cooled glass condenser about 50 cm long shall be used.
Procedure: 100 ml of the liquid to be examined is placed in the distillation flask, and a few
glass beads or other suitable substance is added. The bulb of the flask is placed centrally
over a circular hole varying from 3 to 5 cm in diameter (according to the boiling range of the
substance under examination), in a suitable asbestos board. The thermometer is held
concentrically in the neck of the flask by means of a well fitting cork in such a manner that
the bulb of the thermometer remains just below the level of the opening of the side-tube.
Heat the flask slowly in the beginning and when distillation starts, adjust heating in such a
manner that the liquid distils at a constant rate of 4 to 5 ml per minute. The temperature is
read when the first drop runs from the condenser, and again when the last quantity of liquid
in the flask is evaporated.
The boiling ranges indicated, apply at a barometric pressure of 760 mm of mercury. If the
determination is made at some other barometric pressure, the following correction is added
to the temperatures read:

K- (760—p)
Where p is the barometric pressure (in mm) read on a mercury barometer, without taking
into account the temperature of the air;
K is the boiling temperature constant for different liquids having different boiling ranges as
indicated below:—
Observed Boiling range ‘K’
Below 100°C 0.04

100°C to 140C 0.045
141C to 190C 0.05
191C to 240 C 0.055
above 240 C 0.06
If the barometric pressure is below 760 mm of mercury the correction is added to the
observed boiling-range; if above, the correction is subtracted.
The statement ‘distils between a C and b C’, means that temperature at which the first drop
runs from the condenser is not less than a C and that the temperature at which the liquid is
completely evaporated is not greater than b C.
Micro-methods of equal accuracy may be used.
3.3. - DETERMINATION OF OPTICAL ROTATION AND SPECIFIC OPTICAL

ROTATION
A. Optical Rotation: Certain substances, in a pure state, in solution and in tinctures posses
the property of rotating the plane of polarized light, i.e., the incident light emerges in a plane
forming an angle with the plane of the incident light. These substances are said to be
optically active and the property of rotating the plane of polarized light is known as optical
rotation. The optical rotation is defined as the angle through which the plane of polarized
light is rotated when polarized light obtained from sodium or mercury vapour lamp passes
through one decimeter thick layer of a liquid or a solution of a substance at a temperature of
o
25 C unless as otherwise stated in the monograph. Substances are described as
dextrorotatory or laevoretatory according to the clockwise or anticlockwise rotation
respectively of the plane of polarized light. Dextrorotation is designated by a plus (+) sign
and laevorotation by a minus (-) sign before the number indicating the degrees of rotation.
Apparatus: A polarimeter on which angular rotation accurate 0.05 C can be read may be
used.
Calibration: The apparatus may be checked by using a solution of previously dried sucrose
and measuring the optical rotation in a 2-din tube at 25 C and using the concentrations
indicated in Table.

11INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I III I INI I INI I INI I III I INI I INI I
Concentration Angle of Rotation (+)

(g/100 ml) at 25°C
10.0 13.33
20.0 26.61
30.0 39.86
40.0 53.06
50.0 66.23
Procedure: For liquid substances, take a minimum of five readings of the rotation of the
liquid and also for an empty tube at the specified temperature. For a solid dissolve in a
suitable solvent and take five readings of the rotation of the solution and the solvent used.
Calculate the average of each set of five readings and find out the corrected optical rotation
from the observed rotation and the reading with the blank (average).
B. Specific Rotation : The apparatus and the procedure for this determination are the
same as those specified for optical rotation.
Specific rotation is denoted by the expression

t
[a]—
x
‘t ’ denotes the temperature of rotation; ‘a ’ denotes the wave length of light used or the
characteristic spectral line. Specific rotations are expressed in terms of sodium light of wave
length 589.3 mw (D line) and at a temperature of 25 C, unless otherwise specified.
Specific rotation of a substance may be calculated from the following formulae:

For liquid substances
a
[ « ] '= -------
Id
For solutions of substances
a x 100
[a]t «-► = ---------------
lc.
Where a is the corrected observed rotation in degrees
1 is the length of the polarimeter tube in decimeters.
D is the specific gravity of the liquid C is the concentration of
solution expressed as the number of g of the substance in 100
ml of solution.

3.4. - DETERMINATION OF VISCOSITY
Viscosity is a property of a liquid, which is closely related to the resistance to flow.
In C.G.S. system, the dynamic viscosity (n) of a liquid is the tangential force in dryness per
square centimeter exerted in either of the two parallel planes placed, 1 cm apart when the
space between them is filled with the fluid and one of the plane is moving in its own plane
with a velocity of 1 cm per second relatively to the other. The unit of dynamic viscosity is
the poise (abbreviated p). The centi poise (abbreviated cp) is 1/100^ of one poise.
While on the absolute scale, viscosity is measured in poise or centi poise, it is most
convenient to use the kinematic scale in which the units are stokes (abbreviated S) and centi-
stokes (abbreviated CS). The centistokes is 1/100^ of one stoke. The kinematic viscosity of
a liquid is equal to the quotient of the dynamic viscosity and the density of the liquid at the
same temperature, thus :
Dynamic Viscosity
Kinematic Viscosity = -------------------------
Density
Viscosity of liquid may be determined by any method that will measure the resistance to
shear offered by the liquid.
Absolute viscosity can be measured directly if accurate dimensions of the measuring

instruments are known but it is more common practice to calibrate the instrument with a
liquid of known viscosity and to determine the viscosity of the unknown fluid by
comparison with that of the known.
Procedure: The liquid under test is filled in a U tube viscometer in accordance with the
expected viscosity of the liquid so that the fluid level stands within 0.2 mm of the filling
mark of the viscometer when the capillary is vertical and the specified temperature is
attained by the test liquid. The liquid is sucked or blown to the specified weight of the
viscometer and the time taken for the meniscus to pass the two specified marks is measured.
The kinematic viscosity in centistokes is calculated from the following equation:
Kinematic viscosity = kt
Where k = the constant of the viscometer tube determined by observation on liquids of

known kinematic viscosity; t = time in seconds for meniscus to pass through the two
specified marks.
3.5. - DETERMINATION OF TOTAL SOLIDS

Determination of total solids in Asava/ Aristha is generally required. Asava/ Aristha
containing sugar or honey should be examined by method 1, sugar or honey free Asava/
Aristha and other material should be examined by method 2.

Method 1: Transfer accurately 50 ml of the clear Asava/ Aristha an evaporating dish and
evaporate to a thick extract on a water bath. Unless specified otherwise, extract the residue
with 4 quantities, each of 10 ml, of dehydrated ethanol with stirring and filter. Combine the
filtrates to another evaporating dish which have been dried to a constant weight and
evaporate nearly to dryness on a water bath, add accurately 1 g of diatomite (dry at 105 C
for 3 hours and cooled in a desiccator for 30 min), stir thoroughly, dry at 105°C for 3 hours,
cool the dish in a desiccator for 30 min, and weigh immediately. Deduct the weight of
diatomite added, the weight of residue should comply with the requirements stated under the
individual monograph.
Method 2: Transfer accurately 50 ml of the clear Asava/ Aristha to an evaporating dish,

which has been dried to a constant weight and evaporate to dryness on a water bath, then dry
at 105 C for 3 hours. After cooling the dish containing the residue in a desiccator for 30 min,
weigh it immediately. The weight of residue should comply with the requirements stated
under the individual monograph.
3.6. - SOLUBILITY IN WATER

Take 100 ml of distil water in a Nessler cylinder and add air-dried and coarsely powdered
drug up to saturation. Then stir the sample continuously by twirling the spatula (rounded end
of a microspatula) rapidly. After 1 minute, filter the solution using Hirsch funnel, evaporate
the filtrate to dryness in a tared flat bottomed shallow dish and dry at 105°C to constant
weight and calculate the solubility of the drug in water (wt. in mg/100ml).
3.7. - DETERMINATION OF SAPONIFICATION VALUE

The saponification value is the number of mg of potassium hydroxide required to neutralize
the fatty acids, resulting from the complete hydrolysis of 1 g of the oil or fat, when
determined by the following method:
Dissolve 35 to 40 g of potassium hydroxide in 20 ml water, and add sufficient alcohol to

make 1,000 ml. Allow it to stand overnight, and pour off the clear liquor.
Weigh accurately about 2 g of the substance in a tared 250 ml flask, add 25 ml of the
alcoholic solution of potassium hydroxide, attach a reflux condenser and boil on a water-
bath for one hour, frequently rotating the contents of the flask cool and add 1 ml of solution
of phenolphthalein and titrate the excess of alkali with 0.5 N hydrochloric acid. Note the
number of ml required (a). Repeat the experiment with the same quantities of the same
reagents in the manner omitting the substance. Note the number of ml required (b) Calculate
the saponification value from the following formula:—
(b-a) x 0.02805 x 1.000

Saponification Value = ------------------------------------
W
Where ‘W ’ is the weight in g of the substance taken.

3.8. - DETERMINATION OF IODINE VALUE

The Iodine value of a substance is the weight of iodine absorbed by 100 part by weight of
the substance, when determined by one of the following methods:-
Iodine Flasks - The Iodine flasks have a nominal capacity of 250 ml.
A. Iodine Monochloride Method - Place the substance accurately weighed, in dry iodine
flask, add 10 ml of carbon tetrachloride, and dissolve. Add 20 ml of iodine monochloride
solution, insert the stopper, previously moistened with solution of potassium iodine and
allow to stand in a dark place at a temperature of about 17 C or thirty minutes. Add 15 ml of
solution of potassium iodine and 100 ml water; shake, and titrate with 0.1 N sodium
thiosulphate, using solution of starch as indicator. Note the number of ml required (a). At the
same time carry out the operation in exactly the same manner, but without the substance
being tested, and note the number of ml of 0.1 N sodium thiosulphate required (b).
Calculate the iodine value from the formula:-
(b-a) x 0.01269 x 100

Iodine value = -------------------------------------
W
Where ‘W ’ is the weight in g of the substance taken.
The approximate weight, in g, of the substance to be taken may be calculated by dividing 20

by the highest expected iodine value. If more than half the available halogen is absorbed, the
test must be repeated, a smaller quantity of the substance being used.
Iodine Monochloride Solution: The solution may be prepared by either of the two following
methods:
(1) Dissolve 13 g of iodine in a mixture of 300 ml of carbon tetrachloride and 700 ml of

glacial acetic acid. To 20 ml of this solution, add 15 ml of solution o f potassium iodide and
100 ml of water, and titrate the solution with 0.1 N sodium thiosulphate. Pass chlorine,
washed and dried, through the remainder of the iodine solution until the amount of 0.1 N
sodium thiosulphate required for the titration is approximately, but more than, doubled.
(2) Iodine trichloride 8g

Iodine 9g
Carbon tetrachloride 300 ml
Glacial acetic acid, sufficient to produce 1000 ml
Dissolve the iodine trichloride in about 200 ml of glacial acetic acid, dissolve the iodine in
the carbon tetrachloride, mix the two solutions, and add sufficient glacial acetic acid to
produce 1000 ml. Iodine Monochloride Solution should be kept in a stoppered bottle,
protected from light and stored in a cool place.

B. Pyridine Bromide Method - Place the substance, accurately weighed, in a dry iodine
flask, add 10 ml of carbon tetrachloride and dissolve. Add 25 ml of pyridine bromide
solution, allow to stand for ten minutes in a dark place and complete the determination
described under iodine monochloride method, beginning with the words. Add 15 ml.
The approximate weight in gram, of the substance to be taken may be calculated by dividing
12.5 by the highest expected iodine value. If more than half the available halogen is
absorbed the test must be repeated, a small quantity of the substance being used.
Pyridine bromide Solution: Dissolve 8 g pyridine and 10 g of sulphuric acid in 20 ml of

glacial acetic acid, keeping the mixture cool. Add 8 g of bromine dissolved in 20 ml of
glacial acetic acid and dilute to 100 ml with glacial acetic acid.
Pyridine bromide Solution should be freshly prepared.
3.9. - DETERMINATION OF ACID VALUE

The acid value is the number of mg of potassium hydroxide required to neutralize the free
acids in 1 g of the substance, when determined by the following method:
Weigh accurately about 10 g of the substance (1 to 5) in the case of a resin into a 250 ml
flask and add 50 ml of a mixture of equal volumes of alcohol and solvent ether, which has
been neutralized after the addition of 1 ml of solution of phenolphthalein. Heat gently on a
water-bath, if necessary until the substance has completely melted, titrate with 0.1 N
potassium hydroxide, shaking constantly until a pink colour which persists for fifteen
seconds is obtained. Note the number of ml required. Calculate the acid value from the
following formula:
a x 0.00561 x 1000
Acid Value = --------------------------------
W
Where ‘a’ is the number of ml of 0.1 Npotassium hydroxide required and ‘W’ is the weight
in g of the substance taken.
3.10. - DETERMINATION OF PEROXIDE VALUE
The peroxide value is the number of milliequivalents of active oxygen that expresses the
amount of peroxide contained in 1000 g of the substance.
Method
Unless otherwise specified in the individual monograph, weigh 5 g of the substance being
examined, accurately weighed, into a 250-ml glass-stoppered conical flask, add 30 ml of a
mixture of 3 volumes of glacial acetic acid and 2 volumes of chloroform, swirl until
dissolved and add 0.5ml volumes of saturated potassium iodide solution. Allow to stand for
exactly 1 minute, with occasional shaking, add 30 ml of water and titrate gradually, with
continuous and vigorous shaking, with 0.01M sodium thiosulphate until the yellow colour
almost disappears. Add 0.5 ml of starch solution and continue the titration, shaking

vigorously until the blue colour just disappears (a ml). Repeat the operation omitting the
substance being examined (b ml). The volume of 0.01M sodium thiosulphate in the blank
determination must not exceed 0.1 ml.
Calculate the peroxide value from the expression
Peroxide value = 10 (a - b)/W
Where W= weight, in g, of the substance.
3.11. - DETERMINATION OF UN SAPONIFIABLE MATTER

The unsaponifiable matter consists of substances present in oils and fats, which are not
saponifiable by alkali hydroxides and are determined by extraction with an organic solvent
of a solution of the saponified substance being examined.
Method
Unless otherwise specified in the individual monograph, introduce about 5 g of the
substance being examined, accurately weighed, into a 250-ml flask fitted with a reflux
condenser. Add a solution of 2 g of potassium hydroxide in 40 ml of ethanol (95per cent)
and heat on a water-bath for 1 hour, shaking frequently. Transfer the contents of the flask to
a separating funnel with the aid of 100 ml of hot water and, while the liquid is still warm,
shake very carefully with three quantities, each of 100 ml, of peroxide-free ether. Combine
the ether extracts in a second separating funnel containing 40 ml of water, swirl gently for a
few minute, allow to separate and reject the lower layer. Wash the ether extract with two
quantities, each of 40 ml, of water and with three quantities, each of 40 ml, of a 3 per cent
w/v solution of potassium hydroxide, each treatment being followed by a washing with 40
ml of water. Finally, wash the ether layer with successive quantities, each of 40 ml, of water
until the aqueous layer is not alkaline to phenolphthalein solution. Transfer the ether layer to
a weighed flask, washing out the separating funnel with peroxide-free ether. Distil off the
ether and add to the residue 6 ml of acetone. Remove the solvent completely from the flask
with the aid of a gentle current of air. Dry at 100 C to 105 C for 30 minutes. Cool in a
desiccator and weigh the residue. Calculate the unsaponifiable matter as per cent w/w.
Dissolve the residue in 20 ml of ethanol (95per cent), previously neutralised to

phenolphthalein solution and titrate with 0.1M ethanolic potassium hydroxide. If the volume
of 0.1M ethanolic potassium hydroxide exceeds 0.2 ml, the amount weighed cannot be taken
as the unsaponifiable matter and the test must be repeated.
3.12. - DETECTION OF MINERAL OIL (HOLDE’S TEST)

Take 22 ml of the alcoholic potassium hydroxide solution in a conical flask and add 1ml of
the sample of the oil to be tested. Boil in a water bath using an air or water cooled condenser
till the solution becomes clear and no oily drops are found on the sides of the flask. Take out
the flask from the water bath, transfer the contents to a wide mouthed warm test tube and
carefully add 25ml of boiling distilled water along the side of the test tube. Continue shaking
the tube lightly from side to side during the addition. The turbidity indicates presence of
mineral oil, the depth of turbidity depends on the percentage of mineral oil present.

3.13. - RANCIDITY TEST (KREIS TEST)

The test depends upon the formation of a red colour when oxidized fat is treated with conc.
hydrochloric acid and a solution of phloroglucinol in ether. The compound in rancid fats
responsible for the colour reaction is epihydrin aldehyde. All oxidized fats respond to the
Kreis test and the intensity of the colour produced is roughly proportional to the degree of
oxidative rancidity.
Procedure
Mix 1 ml of melted fat and 1 ml of conc. hydrochloric acid in a test tube. Add 1 ml of a 1
per cent solution of phloroglucinol in diethyl ether and mix thoroughly with the fat-acid
mixture. A pink colour formation indicates that the fat is slightly oxidized while a red colour
indicates that the fat is definitely oxidized.
3.14. - DETERMINATION OF ALCOHOL CONTENT

The ethanol content of a liquid is expressed as the number of volumes of ethanol contained
in 100 volumes of the liquid, the volumes being measured at 24.9 C to 25.1°C. This is
known as the “percentage of ethanol by volume”. The content may also be expressed in g of
ethanol per 100 g of the liquid. This is known as the ‘percentage of ethanol by weight”.
Use Method I or Method II, as appropriate, unless otherwise specified in the individual
monograph.
Method I
Carry out the method for gas chromatography, using the following solutions. Solution (1)
contains 5.0 per cent v/v of ethanol and 5.0 per cent v/v of 1-propanol (internal standard).
For solution (2) dilute a volume of the preparation being examined with water to contain
between 4.0 and 6.0 per cent v/v of ethanol. Prepare solution (3) in the same manner as
solution (2) but adding sufficient of the internal standard to produce a final concentration of
5.0 per cent v/v.
The chromatographic procedure may be carried out using a column (1.5 m x 4 mm) packed
with porous polymer beads (100 to 120 mesh) and maintained at 150 C, with both the inlet
o
port and the detector at 170 C, and nitrogen as the carrier gas.
Calculate the percentage content of ethanol from the areas of the peaks due to ethanol in the
chromatogram obtained with solutions (1) and (3).
Method II
For preparations where the use of Industrial Methylated Spirit is permitted in the
monograph, determine the content of ethanol as described in Method I but using as solution
(2) a volume of the preparation being examined diluted with water to contain between 4.0
and 6.0 per cent v/v of total ethanol and methanol.
Determine the concentration of methanol in the following manner. Carry out the
chromatographic procedure described under Method I but using the following solutions.

Solution (1) contains 0.25 per cent v/v of methanol and 0.25 per cent v/v of 1-propanol
(internal standard). For solution (2) dilute a volume of the preparation being examined with
water to contain between 0.2 per cent and 0.3 per cent v/v of methanol. Prepare solution (3)
in the same manner as solution (2) but adding sufficient of the internal standard to produce a
final concentration of 0.25 per cent v/v.
The sum of the contents of ethanol and methanol is within the range specified in the
individual monograph and the ration of the content of methanol to that of ethanol is
commensurate with Industrial Methylated Spirit having been used.
Method III
This method is intended only for certain liquid preparations containing ethanol. Where the
preparation contains dissolved substances that may distil along with ethanol Method III B or
III C must be followed.
Apparatus
The apparatus (see Fig. 3) consists of a round-bottomed flask (A) fitted with a distillation
head (B) with a steam trap and attached to a vertical condenser (C). A tube is fitted to the
lower part of the condenser and carries the distillate into the lower part of a 100-ml or 250-
ml volumetric flask (D). The volumetric flask is immersed in a beaker (E) containing a
mixture of ice and water during the distillation. A disc with a circular aperture, 6 cm in
diameter, is placed under the distillation flask (A) to reduce the risk of charring of any
dissolved substances.
Method III A
o o
Transfer 25 ml of the preparation being examined, accurately measured at 24.9 C to 25.1 C,
to the distillation flask. Dilute with 150 ml of water and add a little pumice powder. Attach
the distillation head and condenser. Distil and collect not less than 90 ml of the distillate into
a 100-ml volumetric flask. Adjust the temperature to 24.9 C to 25.1°C and dilute to volume
with distilled water at 24.9 C to 25.1 C. Determine the relative density at 24.9 C to 25.1 C.
The values indicated in column 2 of Table 3.2 are multiplied by 4 in order to obtain the
percentage of ethanol by volume contained in the preparation. If the specific gravity is found
to be between two values, the percentage of ethanol should be obtained by interpolation.
After calculation of the ethanol content, report the result to one decimal place.
NOTE:-
(1) If excessive frothing is encountered during distillation, render the solution strongly acid
with phosphoric acid or treat with a small amount of liquid paraffin or silicone oil.
(2) The distillate should be clear or not more than slightly cloudy. If it is turbid or contains
oily drops, follow Method IIIC. When steam-volatile acids are present, make the solution
just alkaline with 1M sodium hydroxide using solid phenolphthalein as indicator before
distillation.

Method III B
Follow this method or the following one if the preparation being examined contains
appreciable proportions of volatile materials other than ethanol and water.
Mix 25 ml of the preparation, accurately measured at 24 C to 25.1 C, with about 100 ml of

water in a separating funnel. Saturate this mixture with sodium chloride, add about 100 ml
of hexane and shake vigorously for 2 to 3 minutes. Allow the mixture to stand for 15 to 20
minutes. Run the lower layer into the distillation flask, wash the hexane layer in the
separating funnel by shaking vigorously with about 25 ml of sodium chloride solution, allow
to separate and run the wash liquor into the first saline solution. Make the mixed solutions
just alkaline with 1M sodium hydroxide using solid phenolphthalein as indicator, add a little
pumice powder and 100 ml of water, distil 90 ml and determine the percentage v/v of
ethanol by Method IIIA beginning at the words “Adjust the temperature...”.
Fig.3. Apparatus for determination of ethanol by distillation method.

Table 3.2
6
Specific gravity at 25 C Ethanol content*
1.0000 0
0.9985 1
0.9970 2
0.9956 3
0.9941 4
0.9927 5
0.9914 6
0.9901 7
0.9888 8
0.9875 9
0.9862 10
0.9850 11
0.9838 12
0.9826 13
0.9814 14
0.9802 15
0.9790 16
0.9778 17
0.9767 18
0.9756 19
0.9744 20
0.9733 21
0.9721 22
0.9710 23
0.9698 24
0.9685 25
* Per cent v/v at 15.56°C.
Method III C
o o
Transfer 25 ml of the preparation, accurately measured at 24.9 C to 25.1 C, to the
distillation flask. Dilute with 150 ml of water and add a little pumice powder. Attach the
distillation head and condenser. Distil and collect about 100 ml. Transfer to a separating
funnel and determine the percentage v/v of ethanol by Method III B beginning at the words
“Saturate this mixture...”.

I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I III I INI I INI I INI I III I INI I INI I INI INI I INI I INI I III I INI I INI I INI INI I INI I INI I
ANNEXURE-Vin
Experts Involved in Development of Guidelines and Consultative Process
W orking Group
1. Vd. (Prof.) K. S. Dhiman

Director General | Central Council for Research in Ayurvedic Sciences | New Delhi
2. Dr. N. Srikanth
Deputy Director General | Central Council for Research in Ayurvedic Sciences | New Delhi
3. Dr. Ravindra Singh
Assistant Director (Chem.) | Central Council for Research in Ayurvedic Sciences | New Delhi
4. Dr. Pramila Pant
Assistant Director (Chem.) | Central Council for Research in Ayurvedic Sciences | New Delhi
5. Dr. A.K. Mangal,
Assistant Director (P’cognosy) | Central Council for Research in Ayurvedic Sciences | New Delhi
6. Dr. B.S. Sharma
Research Officer (Ayu.) | Central Council for Research in Ayurvedic Sciences | New Delhi
7. Dr. Shruti Khanduri
Research Officer (Ayu.) | Central Council for Research in Ayurvedic Sciences | New Delhi
8. Dr. Arjun Singh
Research Officer (Chem.) | Central Council for Research in Ayurvedic Sciences | New Delhi
M embers o f National Consultation
1. Prof. V.K. Kapoor

Former Dean & Chairman | UIPS, Panjab University 1473 | Pushpak Complex | Sector-49 B |
Chandigarh- 160047
2. Dr. A.K. S. Rawat,
Sr. Prinicipal Scientist and Head | Department of Pharmacognosy and Ethno-pharmacology |
NBRI | Lucknow.
3. Dr. Karuna Shankar
Senior Scientist | Central Institute of Medicinal and Aromatic Plants (CIMAP) | Lucknow.
4. Dr. S.L. Hoti,
Scientist | National Institute of Traditional Medicine (NITM) | Belagawi
M eticulous Assistant for typing and formatting the matters:
1. Sh. Riyaz Ahmad

Office Assistant | Central Council for Research in Ayurvedic Sciences | New Delhi

Printed at: J.K. Offset Graphics (P) Ltd., New Delhi

M inistry of AYUSH (Government of India)
Jawahar Lai Nehru Bhartiya Chikitsa Evam Homeopathy Anusandhan Bhawan,
No. 61-65, Institutional Area, Opp. “D” Block, Janakpuri, New Delhi-110058
Tele.: 91-11-28524457, Fax: 91-11-28520748
Em ail: dg-ccras@nic.in, Website : www.ccras.nic.in

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GUIDELINES SERIES-I

GENERAL GUIDELINES FOR

CENTRAL COUNCIL FOR RESEARCH IN AYURVEDIC SCIENCES

GENERAL GUIDELINES FOR DRUG

CENTRAL COUNCIL FOR RESEARCH IN AYURVEDIC SCIENCES

© Central Council for Research in Ayurvedic Sciences

First Edition - 2018

Other Related G uidelines:

Printed a t : JK Offset Graphics Pvt. Ltd., New Delhi-110020

In the light of this preamble, it becomes imperative to develop directives on research

Despite existence of several guidelines such as quality control of Ayurveda, Siddha

27. Avaleha/Leham/Modak/Ilagam (Confectionary/Semi 32

PROCESS FOR DRUG DEVELOPMENT

Classification of Ayurvedic Drugs

The following dosage forms of Ayurvedic drugs are commonly encountered:

Classical drugs Dosage form Patent and proprietary drug

General Guidelines for Drug Development of Ayurvedic Formulations

Plant Parts Uses in Ayurveda

1. Aerial Root (A. Rt.) 21. Latex (L.)

Good Agricultural Practices

Good Agriculture Practices (GAP) is defined, in the context of medicinal plants, as a

General Guidelines for Drug Development of Ayurvedic Formulations

Components of Drug Development

1. Isolation of bioactive ingredients and synthetic modifications of it.

General Guidelines for Drug Development of Ayurvedic Formulations

3. Regulatory approval of the therapeutic agent in case of new drug.

Identification & Prioritizing the R&D needs

Figure 1: COMPONENTS OF DRUG DEVELOPMENT

General Guidelines for Drug Development of Ayurvedic Formulations

General Guidelines for Drug Development of Ayurvedic Formulations

STANDARDIZATION OF RAW DRUGS

Standardization is a process resulting from a consensus based on scientific finding obtained by

4. Macroscopic and Microscopic Characters. These should match with Pharmacopoeial

6 General Guidelines for Drug Development of Ayurvedic Formulations

General Guidelines for Drug Development of Ayurvedic Formulations

Figure 2: ASU DRUG DEVELOPMENT, STANDARDIZATION & QUALITY

8 General Guidelines for Drug Development of Ayurvedic Formulations

Figure 3: STANDARD OPERATING PROCEDURE (SOPs) FOR DRUG

General Guidelines for Drug Development of Ayurvedic Formulations

Supercritical fluid extraction Steam Distillation

Figure 4: EXTRACTION TECHNIQUES FOR HERBAL DRUGS (Pan, et al 2013)

General Guidelines for Drug Development of Ayurvedic Formulations

General Guidelines for Drug Development of Ayurvedic Formulations

12 General Guidelines for Drug Development of Ayurvedic Formulations

Finished herbal products or herbal medicinal products

General Guidelines for Drug Development of Ayurvedic Formulations 13

MINISTRY OF AYURVEDA, YOGA AND NATUROPATHY, UNANI, SIDDHA

“161-B. Shelf life or date of expiry of medicines.—

General Guidelines for Drug Development of Ayurvedic Formulations 15

General Guidelines for Drug Development of Ayurvedic Formulations

Shelf life or date of

a) Anjana made from Kasthaushadhi 1 year

b) Anjana made from Kasthaushadhi along with 2 years

c) Anjana made only from Rasa/Uprasa/Bhasma 3 years

(ii) Arka 1 year

(iii) Asava Arista 10 years

(iv) Avaleha, Khanda, Paka, Guda 3 years

(v) Chuma, Kwatha Chuma, Lepa Chuma, Danta Manjan 2 years

(vi) Dhoopan 2 years