Starch Based
Starch Based
STARCH-BASED
BIOPLASTIC USING
VIGNA RADIATA
(MUNG BEANS)
A. RATIONALE C. EXPECTED RESULTS
In the Philippines, most Filipinos are fond of The mung bean starch will make an effective
utilizing single-use plastics and buying products in bioplastic. According to the studies gathered, starch
sachets instead of the ones in containers. Also, the from banana, potato and corn starch was a potent
practice of using plastics in most of the grocery stores variable in making bioplastic. The product might not
and wet markets contributes to the upheaval of plastic be as chemically-complex as the normal, synthesized
waste. Using plastics is preferred by people since plastic the people use today be less harmful and more
they contribute to our health, safety, and peace of environmental-friendly.
mind. The phenomenal rise in the usage of plastics is
due to their low cost and better properties which D. MATERIALS AND METHODS
include flexibility, rigidness, brittleness, and ability to i. Experimental Design
be moulded into a variety of shapes and lightness
(Stevens, 2002). To minimize the harmful effects of
ordinary plastics, the production of bioplastics took Milling the Obtaining the
Preparation of
place. Its decomposition takes months, faster than the Mung beans beans pure starch
known regular plastics. They are made from
renewable substances that are environment-friendly
such as starches, food leftovers and will later be
synthesized into organic wastes. Production of
Diluting the mung Adding the
starch-based
bean glycerol
plastic
Vigna radiata, which is also known as mung
beans, can be found almost everywhere in the
community. It is one of the most cultivated crops in
ii. Data collections and Proecdures
tropical and subtropical regions. Mung beans also
- Preparation of mung beans
contain carbohydrates which can be easily digested
Seeds should be gathered
compared to other bean crops. Its starch content has
and softened by soaking them
a great potential in making bioplastics.
in distilled water overnight. The
As stated in a study, crops had to be diverted seeds will then be husked.
for the production of bioplastics, but in the last decade
or so, there has been a focus on using waste - Milling the beans
materials (such as banana peels, potato peelings, etc) Seeds should pass under
to produce bioplastics instead. By utilizing waste a food mill to make sure they
products, use of scarce resources can be maximized. are well ground.
(Creative Mechanisms Blog, 2017). According to a
study, starch contained in Vigna radiata was 31.1% - Obtaining the pure starch
on a whole-seed basis. The shape of the starch The starch will be collected
granule was oval to round to bean-shaped, with after milling the solution.
granules 7–26 μm in diameter. The total amylose
- Preparation of starch-based
content was 45.3%, of which 12.1% was complexed bioplastic
by native lipids (Hoover et al., 1997, p. 401-408). Dilute 15g of mung bean
starch with 150ml distilled
B. OBJECTIVES water in a 500ml beaker.