Water Resource Management Grease Trap Size Calculation Data Sheet
Water Resource Management Grease Trap Size Calculation Data Sheet
PROJECT INFORMATION
Drainage fixture unit values (DFU) are derived from the 2009 Uniform Plumbing Code (UPC), Table 7-3
*Light FOG producers shall only be applicable to FSFs where the products used in food preparation and service contain little or no dairy, shortening, oil,
butter, vegetable fat, animal fat, or other fatty compounds which are insoluble in water at room temperature, as deemed appropriate by the WRM
Department.
*Grease trap sizing is based on a 30-minute retention time for Light FOG producers and a 1-hour retention time for Heavy FOG producers as defined by
the FOG Loading criteria. The retention time calculations are derived from the 2009 Uniform Plumbing Code (UPC) Fixture Unit Values in Table 7-3 and
Gravity Grease Interceptor Sizing in Table 10-3.
*Grease trap sizing is based on a 30-minute retention time for Light FOG producers and a 1-hour retention time for Heavy FOG producers as defined by
the FOG Loading criteria. The retention time calculations are derived from the 2009 Uniform Plumbing Code (UPC) Fixture Unit Values in Table 7-3 and
Gravity Grease Interceptor Sizing in Table 10-3.