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    Business Plan - Pig Farming

    Uploaded by

    Marcelino Sanico
    This document provides a business plan for a commercial pig farming operation. The plan outlines that the entrepreneur, Jane Chavez, intends to raise 50 piglets for breeding and 100 piglets for fattening on her parent's 1,000 square meter property. The operation aims to meet local demand for pork. It will generate income for the family and local economy. The plan seeks loan funding to cover the capital costs of building facilities and purchasing the initial stock of pigs.

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    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd

    Business Plan - Pig Farming

    Uploaded by

    Marcelino Sanico
    837 views2 pages
    This document provides a business plan for a commercial pig farming operation. The plan outlines that the entrepreneur, Jane Chavez, intends to raise 50 piglets for breeding and 100 piglets for fattening on her parent's 1,000 square meter property. The operation aims to meet local demand for pork. It will generate income for the family and local economy. The plan seeks loan funding to cover the capital costs of building facilities and purchasing the initial stock of pigs.

    Original Description:

    pig farming

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    This document provides a business plan for a commercial pig farming operation. The plan outlines that the entrepreneur, Jane Chavez, intends to raise 50 piglets for breeding and 100 piglets for fattening on her parent's 1,000 square meter property. The operation aims to meet local demand for pork. It will generate income for the family and local economy. The plan seeks loan funding to cover the capital costs of building facilities and purchasing the initial stock of pigs.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    837 views2 pages

    Business Plan - Pig Farming

    Uploaded by

    Marcelino Sanico
    This document provides a business plan for a commercial pig farming operation. The plan outlines that the entrepreneur, Jane Chavez, intends to raise 50 piglets for breeding and 100 piglets for fattening on her parent's 1,000 square meter property. The operation aims to meet local demand for pork. It will generate income for the family and local economy. The plan seeks loan funding to cover the capital costs of building facilities and purchasing the initial stock of pigs.

    Copyright:

    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    of 2

    Business Plan

    1. Executive Summary

    1. Brief Description of the Project

    Pig farming is one of the promising industries in the Philippines. About 80% of domesticated pigs are
    raised in backyard piggeries. The loan applicant intends to engage in this field on a commercial-scale
    through a bank loan. The loan proponent shall situate the production area at her parent's vacant lot
    outside the residential area of Pila, Laguna, measuring 1,000 square meter, lighting and waste disposal
    facilities for the smooth management and operation of the furrowing and fattening business.

    Upon completion of the structure, we shall put the 50 piglets for furrowing and 100 piglets for
    fattening which was purchased from reputable stock breeders. We shall closely oversee the raising of
    these pigs by providing the proper nutrition and sanitation to keep them healthy and disease-free until
    they are disposed to buyers.

    2. Brief Profile of the Entrepreneur

    Mrs. Jane Chavez is a 38-year old , who has been appointed as President of PWD at Muntinlupa
    City from March 2014 to February 2015. She is newly married to Marcelino Sanico, a Mechanical
    Engineering Graduate at TUP-taguig. Her parents and relatives are mostly farmers wherein many of the
    mare backyard piggery raisers who have learned a lot from their several years of actual experience.

    3. Projects Contributions to the Economy

    The gainful attributes of the project proponent will bring income for the family and those
    employed. Society will likewise be benefiting from the project and will be contributing to the country's
    economy in such a way that additional goods and services are used and consumed in the business and
    its backward and forward links enabling the money to flow and circulate.

    II. The Proposed Business

    1. Introducion/Background

    a. Rationale

    Pig farming is a very promising industry in the Philippines considering the fact that there is a
    high demand for both processed and fresh pork meat being cooked in the homes and restaurants on
    ordinary and special family occasions. In effect, large scale and backyard pig production exist and grow.
    The fattened pigs are sold to the public, mainly to butchers, middlemen, and food processors while the
    piglets are sold to enterprising backyard pig fattening farmers all over the Barangays.

    This project proponent has conceptualized to engage in this project to supply the felt-need of
    the desired profit from this endeavor.
    Pig farming is a capital intensive project. Thus, the proponent has intended to acquire the
    needed funding requirement from the OWWA-LBP loan program for the former OFW's to establish and
    operate the business.

    b. Objectives

    The main objective of the project is to profitably gain in the production and supply of the
    market's demand or desire for right quality and quantity pigs and piglets.

    2. Market Plan

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