Louis Pasteur
Louis Pasteur
Louis Pasteur
Pasteur was a thorough, highly intuitive researcher who always considered the wider
ramifications to his work. While he revered science, Pasteur always believed that there were
spiritual values that transcend it. Pasteur was also a capable public speaker, often defending
his positions on various controversies with eloquence.
One of the greatest chemists and biologists in France and the world, Louis Pasteur had an
indefatigable work ethic at researching and discovering why germs, baceteria, and viruses wreaked
havoc on humans, plants, and animals alike. His later studies in crystallography, or the shape of
certain crystalline matter, would shape his career and life. Little did he know that he would
become one of France’s heroes and would forever have the worldwide Pasteur Institute carry on
his dream of allowing the human race to live without fear or disease or war.
Born to a tanner, Louis Pasteur wasn’t brought up in a wealthy household. However, young Louis
was confident in his intellectual abilities and studied at Arbois and Besancon until 1840. Following,
he studied at the Ecole Normale Superieure in Paris and began his doctorate work thereafter. He
taught physics in Tournon for a short time, but was then called to study crystals and salts – a
problem that was baffling scientists due to the fact that they had different properties. Pasteur
found that each isomer had different qualities because they were optical in nature, meaning that
some were left-handed and some were right-handed. With this discovery, Pasteur became famous
amongst scientists in France and abroad. He was immediately taken into the French Legion of
Honor and England presented him with the Copley Medal. He then landed a post at the University
of Strasbourg.
Following his fame at such a young age, the young Louis took on a new job at the University of Lille
where he would study the fermentation of wine, vinegar, beer, and eventually help France solve its
silkworm problem that was devastating silk production across the land. He found in his work that
fermentation was produced because of living organisms; some which required oxygen and some
that did not. It was at this time that the technique of pasteurization was dubbed; this was the
purification of products to reduce or lessen the possibility of spoiling due to the presence of living
organisms. Pasteur also worked on theories of killing microorganisms by cleaning surgical tools
and by ensuring bandages were sterile.
For his contributions to various medical fields, Pasteur was made a member of the French
Academy of Medicine – one of the only men to do so who wasn’t actually a medical doctor. He went
on to investigate anthrax and worked to immunize sheep that would prove to grow resistant to the
outbreak. Additionally, he worked on a cure for rabies, and after over five years of labor-intensive
dedication, Pasteur came up with a way to help save animals and humans. He saved young Joseph
Meister who would later become a member of the French Guard and guard the tomb of Pasteur.
Ironically, Meister killed himself outside the gate when a German soldier demanded entrance.
Contribution to Science:
Known as the founder of microbiology, Pasteur discovered the role of bacteria in fermentation.
His experiments with bacteria conclusively disproved the theory of spontaneous generation and
led to the theory that infection is caused by germs. Extrapolating from this knowledge, Pasteur
then developed a process in which liquids such as milk were heated to kill all bacteria and moulds
already present within them. This process became known as pasteurisation.
Recognising that infectious diseases are caused by microorganisms, Pasteur's research soon led
others to investigate sterilisation, disinfection, vaccines, and eventually antibiotics. Pasteur
created and tested vaccines for diphtheria, cholera, yellow fever, plague, rabies, anthrax, and
tuberculosis.