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TLE 6 Summative Test 3 and 4

The document is a test from Bucal Elementary School assessing students' knowledge of food preparation tools, techniques, and preservation methods. It contains a 10 item multiple choice section testing tool identification in cooking scenarios, and a section requiring students to list various food preservation methods available in their community. The test evaluates students' understanding of cooking equipment, processes, and long-term food storage options.

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Adrian Marmeto
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100% found this document useful (1 vote)
540 views3 pages

TLE 6 Summative Test 3 and 4

The document is a test from Bucal Elementary School assessing students' knowledge of food preparation tools, techniques, and preservation methods. It contains a 10 item multiple choice section testing tool identification in cooking scenarios, and a section requiring students to list various food preservation methods available in their community. The test evaluates students' understanding of cooking equipment, processes, and long-term food storage options.

Uploaded by

Adrian Marmeto
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Bucal Elementary School

TLE 6
Quarter 2 Summative Test 3

Name: ______________________________________________ Date: ____________


_
Section ______________________________________________ Score ____________
: _ :

I. Direction: Complete the crossword puzzle below.


II. Directions: Use the needed tools/utensils and equipment referred to in the situation
below. Choose your answer inside the box.

Ladle/wooden spoon mixing bowl knife grater


chopping board container or preserving bottles colander
weighing scale measuring cup measuring glass

1. Shainne buys a kilo of meat. She wants to drain it after


washing. What will she use? _______________
2. Lina needs 100 ml vinegar for her marinated chicken.
What utensil will she use? _______________
3. Mother makes buko jam. She needs 4 cups of sugar.
What tool will she use? _______________
4. Father buys 6 kgs of fish. He needs 3 kgs for making
smoked fish. What equipment will he use?
_______________
5. Mrs. Dizon makes pickled papaya for her nanay’s
birthday. She grates them before cooking. What will
Bucal
she use? Elementary School
_______________
6. Mr. Sanchez wants to cut the pork into his desired
pieces. Where does he place the meat while slicing?
_______________
7. What utensils will Mr. Sanchez use in slicing the meat?
_______________
8. After making the ube jam, what utensil will mother use
in preserving?
_______________
9. While preparing the ingredients for food preservation,
where do you place all your ingredients?
_______________
10. When you mix the ingredients for food preservation,
what utensil will you use? _______________
Bucal Elementary School

TLE 6
Quarter 2 Performance Task

Name: ______________________________________________ Date: ____________


_
Section ______________________________________________
: _

Directions: Write the ways of food preservation available in your community.

1. ________

10._______ 2.________

9.________ 3.________

Food
Preservation

8.________ 4.________

7.________ 5.________

6.________

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