Job #4: Determination of Atterberg Limits: Significance
Job #4: Determination of Atterberg Limits: Significance
Job #4: Determination of Atterberg Limits: Significance
Significance:
Knowledge of the range of moisture content over which a soil will exhibit a certain consistency
is often beneficial because the behavior of soil is often related to the amount of water contained
in the soil mass. Therefore, and knowledge of soil consistency, or the relative ease with which
the soil can be deformed, is important in identifying or classifying a soil type or predicting how
the soil might perform when used as a construction material.
Discussion:
A fine-grained soil exists with its particles surrounded by water. the amount of water in the soil
determines its state or consistency. If we can determine the state of the soil while it is in its
natural or in-situ condition, we can obtain an idea of how the soil might be expected to perform
when used as a highway subgrade, for example, or how the soil might respond two changes, such
as changes in stress or changes in moisture content.
Early in the 20th century a Swedish soil scientist, Albert Atterberg, proposed a set of six Rather
arbitrary states of soil moisture content to assist agriculturists in determining field agricultural
conditions. He termed the divisions between the six states as limits. The methods he suggested to
determine the limiting moisture content were highly empirical and, consequently, were not very
applicable to engineering. In 1932 Arthur Casagrande revised the original agricultural limit
definitions, that the procedure could be adopted for engineering application.
Casagrande illuminated the two lower limits (cohesion and sticky) originally proposed by
Atterberg. He retained the solid, semi-solid, plastic and liquid states as shown in the figure below
which was separated by, respectively, the shrinkage limit, the plastic limit, and the liquid limit.
Definitions of Atterberg Limits:
1. Cohesion Limit
The moisture content at which soil crumbs (small fragments) just stick together is called
cohesion limit.
2. Sticky Limit
The moisture content at which soil just sticks to a metal surface such as a spatula is called
sticky limit.
3. Shrinkage Limit
It is defined as the moisture content at which soil transforms from semi-solid to solid
state and beyond this limit soil ceases to decrease in volume
OR
It can be defined as the moisture content at which no further volume change occurs with
further reduction of moisture content
OR
It can also be defined as the maximum moisture content at which a reduction in water
content will not cause a decrease in the volume of the soil mass. It is the lowest moisture
content at which a soil can still be completely saturated.
4. Plastic Limit
It is the moisture content at which soil transforms from plastic to semi-solid state.
OR
The moisture content at which a thread of soil just begins to crack and crumble when
rolled to a diameter of 1/8in (3mm).
5. Liquid Limit
It is the moisture content at which soil transforms from liquid to plastic state.
OR
The moisture content at which a 2mm wide groove in the soil pat will close for a distance
of 1/2in (13mm), when dropped 25 times in a standard brass cup, falling 1cm height each
time at a rate of 2 drops per second, while in a standard liquid limit device.
Plasticity Index:
The plasticity index is expressed in percent of the dry weight of the soil sample. It shows the size
of the range of the moisture contents at which the soil remains plastic. In general, the plasticity
index depends only on the amount of clay present. It indicates the fineness of the soil and its
capacity to change shape without altering its volume. A high PI indicates an excess of clay or
colloids in the soil. Numerically, it is the difference between the values of the Liquid Limit and
Plastic Limit.
Procedure:
1. Pulverize a sufficient quantity of air-dried soil to obtain about 250g of representative
sample passing through No. 40 sieve.
2. Adjust the height of fall of liquid limit device to exactly 1cm. Use the 1cm calibration
block at the end of the grooving tool for making this adjustment.
3. Place about 250g of soil in a glass plate (or container). Add distilled water very slowly
and using spatula mix the soil thoroughly until it becomes a thick, homogenous paste. Be
careful not to add too much water. (Add approximately that much water in the soil to
make it such consistency that a blow count of 30 to 40 blows to close the standard groove
of 1/2in is obtained.
4. Place a portion of the soil paste in the brass cup of liquid limit device and, by means of
spatula, level and smooth the surface of the soil pat.
5. Cut a clean, straight groove in the soil pat by drawing the grooving tool along the
diameter through the center of the hinge which separates the soil pat into two parts. The
depth of the soil in the deepest part of the pat should be jut even with the top of the
ASTM tool.
6. Turn the crank of the liquid limit device at the rate of two revolutions per second and
count the number of blows (drops) until the two parts of the soil come into contact at the
bottom of the groove along a distance of 1/2in.
7. Take about 20-40g sample of soil pat from the closed part of the groove for subsequent
water content determination and put it in a pre-weighed moisture content container.
Remove the remaining soil from the brass cup and return it to the container. Wash and
dry the cup.
8. Repeat steps 4, 5, 6 and 7 at least four times using the same soil sample to which further
increments of distilled water have been added. The amount of water added must be such
that the blow counts will range between 50 and 10.
9. The test should always proceed from the drier to wetter conditions. If it should occur that
too much water Was added to the soil, the soil must never be “dried” by adding
additional dry soil. The procedure is to thinly spread the wet soil on the glass plate and let
it air dry to the desired consistency. Continuous mixing and fanning of the wet soil is
permitted to expedite the drying process.
10. Weigh the moisture containers and place them in the oven to dry overnight.
Procedure:
1. Take about 20g of air dried soil from the thoroughly mixed portion of the material
passing No. 40 sieve. Mix in on a glass plate with sufficient distilled water to make it
plastic enough to be shaped into a ball. Leave the plastic soil mass for some time to
mature.
2. Take about 8g of the plastic soil, make a ball of it, and roll it between the fingers and the
glass plate with just sufficient pressure to roll the mass into a thread of uniform diameter
throughout its length. When the diameter of the thread has decreased to 1/8in (3mm), the
specimen is kneaded together and rolled out again. Continue the process until the thread
just crumbles at 1/8in diameter.
3. Collect the crumbled soil thread in the container for moisture content determination
4. Repeat the test for three to four times and take average value of these readings.
Plastic Limit Determination
Can No.
Wt. of empty can (g)
Wt. of wet soil + can (g)
Wt. of dry soil + can (g)
Wt. of dry soil (g)
Wt. of moisture (g)
Moisture Content (%)