Macromolecules Worksheet
Macromolecules Worksheet
Macromolecules Worksheet
Macromolecule properties
Monosaccharide
Proteins
Nucleotides
Part B. Classify each as a carbohydrate, protein, lipid or nucleic acid (only used once).
1. Starch 9. Polysaccharide
8. Glucose
Part C. Identify the specific molecule (use the above terms) for each description. Some terms may be used more
than once. Nucleic acid is used only once.
1
22. speeds up chemical reactions by lowering activation energy
Part D. Which specific molecule (saturated fat, unsaturated fat, protein, glucose, starch, cellulose) is each food
mostly made of?
Part F. Which food molecule (monosaccharide, polysaccharide, lipid, protein) would you eat if…
2
68. …you needed a quick boost of energy?