SOP On Cash Payments: Commercial SOP # 4 1.0 Issued On 27 June-2014 Effective From 10-July-2014
SOP On Cash Payments: Commercial SOP # 4 1.0 Issued On 27 June-2014 Effective From 10-July-2014
Version 1.0
SOP on Cash Payments Issued on
-
27 June- 2014
1. Objectives
2. Scope
This SOP is applicable to all Cash Payments made by Sula and its group companies.
The Cash would lie with the cashier of the location. In case of requirement of incurring
official expenditure of petty nature comes up, any employee can put a request in a IOU
request form (Annexure 1) which needs to be approved by his HOD and then duly
approved IOU is to be submitted to the Cashier in the Finance Team.
The cashier after verifying the request will disburse/pay the cash to employee
The employee will spend the amount for the designated purpose (only official use and for
the purposes as specified in Annexure 2 and prepare an expense statement in the
required format (Annexure 3) and submit the expense statement with details of amount
spent, along with bills after authorization by persons specified in Authority matrix in
Annexure 4.
The expenses statement should be submitted within 7 days of taking the cash advance
through IOU, and IOU should be cleared.
This document remains the property of Sula Vineyards Pvt. Ltd. and the information contained therein is confidential. Persons receiving this document are
responsible for restricting disclosure except as absolutely necessary consistent with intended use.
Commercial SOP # 4
Version 1.0
SOP on Cash Payments Issued on
-
27 June- 2014
In case of failure to clear IOU within 7 days, the entire amount will be recovered from the
employee’s next salary except cases where the advance is for purpose of travel.
In case of advance taken for travel, the employee needs to settle the advance/IOU within
7 days of returning from travel.
4. Departmental Imprest
Departments having high quantum of transactions can take an imprest from Finance for a
fixed amount (Amount to be decided by respective HOD & CFO). The money can lie with
the designated person including EA to HODs who will keep the cash and disburse it as per
requirements of the department (as per list in Annexure 2).
On weekly basis, the designated person shall prepare an expense statement, attach all
bills and after taking the approval of person authorized as per Approval Matrix specified in
Annexure 4 and submit the same to Finance.
The cashier after checking the statement and the bills, supporting documentation etc. will
re-imburse the amount spent to designated person.
For e.g. If HO Sales takes an permanent imprest of Rs.20,000/- and during the week petty
expenses of Rs.14,000/- are incurred then the designated person holding the float will
prepare an expense statement of Rs.14,000/-, attach the bills and get an approval on the
expense statement from the HOD Sales or any other person designated in Annexure 4 and
submit to the cashier on last day of the week.
The cashier after verification will pay the cash of Rs.14,000/- to the person holding the
float so that the original amount of Rs.20,000/- is restored in the hand of person holding
the float
Having departmental floats especially for those departments having high cash transaction
will simplify the process and coming to Finance for every expenses, taking approval on IOU
etc. can be eliminated.
This document remains the property of Sula Vineyards Pvt. Ltd. and the information contained therein is confidential. Persons receiving this document are
responsible for restricting disclosure except as absolutely necessary consistent with intended use.
Commercial SOP # 4
Version 1.0
SOP on Cash Payments Issued on
-
27 June- 2014
a) Usage of Petty cash is strictly restricted to the list of “Approved Payments” as mentioned in
Annexure 2
b) Usage of cash for any purpose other than those listed in the Annexure -2 for each of the
respective location is not permitted. In case of any exceptional case an approval, in
advance via email by the CFO is required
This document remains the property of Sula Vineyards Pvt. Ltd. and the information contained therein is confidential. Persons receiving this document are
responsible for restricting disclosure except as absolutely necessary consistent with intended use.
Commercial SOP # 4
Version 1.0
SOP on Cash Payments Issued on
-
27 June- 2014
11. In case an employee does not take a cash advance but incurs expenditure for official
purposes by himself, he shall claim his expenses (as per his entitlements) in the expense
statement format and after taking approval of his manager submit the expense statement
to Finance. These payments would be paid out as re-imbursement to the employee’s bank
account or through cheque. No cash payments will be made in such cases.
This document remains the property of Sula Vineyards Pvt. Ltd. and the information contained therein is confidential. Persons receiving this document are
responsible for restricting disclosure except as absolutely necessary consistent with intended use.
Commercial SOP # 4
Version 1.0
SOP on Cash Payments Issued on
-
27 June- 2014
IOU
Nashik Vintners Pvt. Ltd.
Date:
Name:
Purpose of Advance:
Reporting HOD:
This document remains the property of Sula Vineyards Pvt. Ltd. and the information contained therein is confidential. Persons receiving this document are
responsible for restricting disclosure except as absolutely necessary consistent with intended use.
Commercial SOP # 4
Version 1.0
SOP on Cash Payments Issued on
-
27 June- 2014
Winery
1. Employees and Operators Reimbursement Expenses including Medical treatment and cash
allowances
2. Float Advances for domestic and international travel of employees
3. Travelling and Conveyance
4. Utility Bill Payments – includes electricity and telephone bill payments, water charges,
newspapers, internet and cable charges, housekeeping charges, courier charges
5. Transportation Charges for trucks and own vehicles – includes freight, fuel expenses.
6. Recruitment Expenses
7. Food Expenses for visitors – includes purchase of food &wine items for tasting panel,
technicians, official meetings.
Head Office
1. Housekeeping Reimbursements – includes conveyance, lunch and snacks.
2. Driver’s and Office Boy Salaries
3. Float Advances
a. Domestic / International travel & lodging for employees as per policy
b. Expenses
4. Travelling and Conveyance including Taxi hire
5. Food Expenses for visitors and HOD meeting
6. Books and periodicals
7. Stamps, stamp fees and documentation etc.
8. Petty Repairs and Maintenance on office equipment, computers
9. Petty office expenses
This document remains the property of Sula Vineyards Pvt. Ltd. and the information contained therein is confidential. Persons receiving this document are
responsible for restricting disclosure except as absolutely necessary consistent with intended use.