Scholars Research Library: Synthesis of Some New Biologically Active Chalcones and Flavones
Scholars Research Library: Synthesis of Some New Biologically Active Chalcones and Flavones
Scholars Research Library: Synthesis of Some New Biologically Active Chalcones and Flavones
com
Abstract
Introduction
Chalcones, or 1,3-diaryl-2-propen-1-ones, are natural/synthetic compounds belonging to the
flavonoid family.Chalcones of plant origin are known[1].Chalcones possess a broad spectrum
of biological activities, including potent antimitotic[2], antibacterial[3], antifibrogenic[4],
anticancer[5], antitrichomonal[6], anti-inflammatory[7], antileishmanial[8], cytotoxic and
anti-trypanosoma cruzi[9] activities. While the flavonoid compounds are a group of natural
products found in fruits, vegetables, nuts, seeds and flowers as well as in teas and are
important constituent of human diet. They have been demonstrated to possess
antioxdidant[10], antihypertensive[11], antiallergic[12], antinocicepative[13], trypsin
inhibitors[14], plant growth regulator[15], antibacterial and antifungal[16,17] activities.
In the last few years microwave induced organic reaction enhancement (MORE) chemistry
has gained popularity as a non-conventional technique for rapid organic synthesis[18] and
many researchers have described accelerated organic reactions, and a large number of papers
has appeared. Proving the synthetic utility of MORE chemistry in routine organic
synthesis[19,20]. It has been termed as ‘e-chemistry’ because it is easy, effective, economical
www.scholarsresearchlibrary.com 145
Y.B. Vibhute et al Der Pharma Chemica 2009, 1 (2): 145-152
___________________________________________________________________________
and ecofriendly and is belived to be a step toward green chemistry. In view of these
observations and in continuation of our work on biologically active chalcones and their
heterocycles[21], we have been planned to synthesize the new flavones (4a-g) from chalcones
(3a-g) and also studied their antibacterial activity against Xanthomanas citri (Xc), Ervinia
carotovara (Ec), Escherichia coli (E. coli) and Bacillus subtilis (Bs) using Ampicillin as a
standard drug.
Chalcones and flavones have been tested their effect on seed germination of Wheat. All
chalcones and flavones showed maximum seed germination than control (distil water) and no
any growth of fungi was observed on seeds. The present study reveals that chalcones and
flavones which contain iodine, chlorine, bromine, methyl and hydroxy substituents showed
good antibacterial than the standard drug Ampicillin. Chalcones and flavones were acting as a
growth promoting agents for seed germination of wheat.
1-(2’-hydroxy-3’-iodo-5’-chlorophenyl)-3-(2-chloro-6-methyl-quinolin-3-yl)-2-propen-1-one
(3b): m.p. 1730C. IR (KBr) cm-1: 3034(-OH), 1630(C=O), 1568, 1496(ring C=C), 1052(C-
O). 1HNMR (300 MHz, DMSO): δ 2.39 (s, 3H, CH3), 6.98 (d, 1H, Hα), 7.29 (d, 1H, Hβ),
7.36- δ8.44 (m, 6H, Ar-H), 13.08 (s, 1H, Ar-OH). Anal. Calcd. for C19H12O2NICl2 (484):
C,47.10; H,2.47; N,2.89. Found: C,47.05; H,2.51; N,2.83.
www.scholarsresearchlibrary.com 146
Y.B. Vibhute et al Der Pharma Chemica 2009, 1 (2): 145-152
___________________________________________________________________________
SCHME : R
R1 OH OHC CH3
+
R2 Cl N
O
1a-g 2
EtOH / KOH
R
CH3
R1 OH
N
R2 Cl
O
3a-g
Method A Method B
DMSO-I2 DMSO-I2
MW, 3-5min.
R
CH3
R1 O
N
R2 Cl
O
4a-g
where,
1-(2’-hydroxy-3’-iodo-5’-methylphenyl)-3-(2-chloro-6-methyl-quinolin-3-yl)-2-propen-1-one
(3c): m.p.1490C. IR (KBr) cm-1: 3067(-OH), 1632(C=O), 1571, 1489(ring C=C), 1045(C-O).
1
HNMR (300 MHz, DMSO): δ δ2.41 (s, 6H, CH3), 6.92 (d, 1H, Hα), 7.33 (d, 1H, Hβ), 7.34-
δ8.42 (m, 6H, Ar-H), 13.21(s, 1H, Ar-OH). Anal. Calcd. for C20H15O2NICl (463.5): C,51.77;
H,3.23; N,3.02. Found: C,51.84; H,3.19; N,2.94.
1-(2’-hydroxy-3’-bromo-5’-chlorophenyl)-3-(2-chloro-6-methyl-quinolin-3-yl)-2-propen-1-
one (3d): m.p.1500C. IR (KBr) cm-1: 3080(-OH), 1637(C=O), 1574, 1492(ring C=C),
1055(C-O). 1HNMR (300 MHz, DMSO): δ 2.37 (s, 3H, CH3), 7.05 (d, 1H, Hα), 7.33 (d, 1H,
www.scholarsresearchlibrary.com 147
Y.B. Vibhute et al Der Pharma Chemica 2009, 1 (2): 145-152
___________________________________________________________________________
Hβ), 7.35- δ8.21 (m, 6H, Ar-H), 12.95(s, 1H, Ar-OH). Anal. Calcd. for C19H12O2NBrCl2
(437): C,52.17; H,2.74; N,3.20. Found: C,52.22; H,2.71; N,3.12.
1-(2’4’-dihydroxy-3’,5’-diiodophenyl)-3-(2-chloro-6-methyl-quinolin-3-yl)-2-propen-1-one
(3e): m.p.1560C. IR (KBr) cm-1: 3386(-OH), 1635(C=O), 1574, 1485 (ring C=C), 1050(C-
O). 1HNMR (300 MHz, DMSO): δ 2.39 (s, 3H, CH3), 6.93 (d, 1H, Hα), 7.30 (d, 1H, Hβ),
7.40- δ8.22 (m, 5H, Ar-H), 10.85(s, 1H, 4’Ar-OH), 13.30(s, 1H, 2’Ar-OH). Anal. Calcd. for
C19H12O3NI2Cl (591.5): C,38.54; H,2.02; N,2.36.Found: C,38.65; H,1.98; N,2.39.
1-(2’4’-dihydroxy-3’,5’-dichlorophenyl)-3-(2-chloro-6-methyl-quinolin-3-yl)-2-propen-1-
one (3f): m.p.1750C. IR (KBr) cm-1: 3400(-OH), 1635(C=O), 1577, 1485 (ring C=C),
1056(C-O). 1HNMR (300 MHz, DMSO): δ 2.35 (s, 3H, CH3), 6.96 (d, 1H, Hα), 7.31 (d, 1H,
Hβ), 7.42- δ8.29 (m, 5H, Ar-H), 10.95(s, 1H, 2’Ar-OH), 13.27(s, 1H, 4’Ar-OH). Anal.
Calcd. for C19H12O3NCl3 (408.5): C,55.81; H,2.93; N,3.42. Found: C,55.88; H,3.01; N,3.38.
1-(2’4’-dihydroxy-3’,5’-dibromophenyl)-3-(2-chloro-6-methyl-quinolin-3-yl)-2-propen-1-
one (3g): m.p.1810C. IR (KBr) cm-1: 3392(-OH), 1637(C=O), 1569, 1483 (ring C=C),
1050(C-O). 1HNMR (300 MHz, DMSO): δ 2.39 (s, 3H, CH3), 6.97 (d, 1H, Hα), 7.32 (d, 1H,
Hβ), 7.40- δ8.26 (m, 5H, Ar-H), 10.89(s, 1H, 2’Ar-OH), 13.28(s, 1H, 4’Ar-OH). Anal.
Calcd. for C19H12O3NBr2Cl (497.5): C,45.82; H,2.41; N,2.81. Found: C,45.90; H,2.47;
N,2.76.
Method A:
Chalcone (0.01 mol) was suspended in DMSO (10 ml) and a crystal of iodine was added to it.
The mixture was refluxed for 30-45 min. and diluted with water. The solid obtained was
filtered off, washed with 20% sodium thiosulfate and crystallized from ethyl alcohol to give
compounds (4a-g). It gave positive Mg/HCl test (yellow colouration).
Method B:
Chalcone (0.01 mol) was suspended in DMSO (10 ml) and a crystal of iodine was added to it.
The mixture was irradiated in microwave oven for the appropriate time (Table1) at 650 W.
After completion of reaction as followed by TLC examination, the solid product was washed
with 20% sodium thiosulfate and crystallized from ethyl alcohol to give compounds (4a-g). It
gave positive Mg/HCl test (yellow colouration).
2-(2-Chloro-6-methyl-quinolin-3-yl)-6,8-diiodo-chromen-4-one (4a):
m.p.1980C. IR (KBr) cm-1: 1645(C=O), 1570, 1495 (ring C=C). 1HNMR (300 MHz,
DMSO): δ 2.41 (s, 3H, OCH3), 7.09 (s, 1H, COCH), 7.40- δ8.22 (m, 6H, Ar-H). Anal. Calcd.
for C19H10O2NI2Cl (573.5): C,39.75; H,1.74; N, 2.44. Found: C, 39.70; H, 1.70, N,2.39.
6-Chloro-2--(2-Chloro-6-methyl-quinolin-3-yl)-8-iodo-chromen-4-one (4b):
m.p.1890C. IR (KBr) cm-1: 1645(C=O), 1571, 1493(ring C=C). 1HNMR (300 MHz, DMSO):
δ 2.39 (s, 3H, OCH3), 6.97 (s, 1H, COCH), 7.30- δ8.15 (m, 6H, Ar-H). Anal. Calcd. for
C19H10O2NICl2 (482): C,47.30; H,2.07; N,2.90. Found: C,47.23; H,2.01; N,2.86.
www.scholarsresearchlibrary.com 148
Y.B. Vibhute et al Der Pharma Chemica 2009, 1 (2): 145-152
___________________________________________________________________________
2-(2-Chloro-6-methyl-quinolin-3-yl)-8-iodo-6-methyl-chromen-4-one (4c):
m.p.1780C. IR (KBr) cm-1: 1632(C=O), 1565, 1490(ring C=C). 1HNMR (300 MHz, DMSO):
δ δ2.45 (s, 6H, CH3), 7.01(s, 1H, COCH), 7.39- δ8.20 (m, 6H, Ar-H). Anal. Calcd. for
C20H12O2NICl (461.5): C,52.00; H,2.60; N,3.33. Found: C,51.94; H,2.69; N,3.39.
8-Bromo-6-chloro-2-(2-Chloro-6-methyl-quinolin-3-yl)-chromen-4-one (4d):
m.p.1730C. IR (KBr) cm-1: 1647(C=O), 1567, 1496(ring C=C). 1HNMR (300 MHz, DMSO):
δ 2.41 (s, 3H, CH3), 7.08 (s, 1H, CHOH), 7.40- δ8.10 (m, 6H, Ar-H). Anal. Calcd. for
C19H10O2NBrCl2 (435): C,52.41; H,2.29; N,3.21. Found: C,52.50; H,2.23; N,3.27.
2-(2-Chloro-6-methyl-quinolin-3-yl)-7-hydroxy-6,8-diiodo-chromen-4-one (4e):
m.p.1800C.IR (KBr) cm-1: 3409(-OH), 1639(C=O), 1570, 1489 (ring C=C). 1HNMR (300
MHz, DMSO): δ 2.43 (s, 3H, CH3), 7.05 (s, 1H, CHOH), 7.38- δ8.19 (m, 5H, Ar-H), 10.96(s,
1H, Ar-OH). Anal. Calcd. for C19H10O3NI2Cl (589.5): C,38.67; H,2.37; N,2.36.Found:
C,38.74; H,1.75; N,2.39.
6,8-Dichloro-2--(2-Chloro-6-methyl-quinolin-3-yl)-7-hydroxy-chromen-4-one(4f):
m.p. 2010C. IR (KBr) cm-1: 3401(-OH), 1644(C=O), 1581, 1489 (ring C=C). 1HNMR (300
MHz, DMSO): δ 2.41 (s, 3H, CH3), 7.06 (s, 1H, CHOH), 7.48- δ8.25 (m, 5H, Ar-H), 10.94(s,
1H, Ar-OH). Anal. Calcd. for C19H10O3NCl3 (406.5): C,56.06; H,2.46; N,3.44. Found:
C,55.97; H,2.51; N,3.37.
6,8-Dibromo-2-(2-Chloro-6-methyl-quinolin-3-yl)-7-hydroxy-chromen-4-one(4g):
m.p.1920C. IR (KBr) cm-1: 3400(-OH), 1648(C=O), 1567, 1488 (ring C=C). 1HNMR (300
MHz, DMSO): δ 2.45 (s, 3H, CH3), 7.02 (s, 1H, CHOH), 7.42- δ8.36 (m, 5H, Ar-H), 10.95(s,
1H, Ar-OH). Anal. Calcd. for C19H10O3NBr2Cl (495.5): C,46.01; H,2.01; N,2.82. Found:
C,45.94; H,2.06; N,2.74.
Antibacterial screening
The antibacterial activity of newly synthesized compounds (3a-g and 4a-g) was determined
by agar diffusion method[22]. The compounds were evaluated for antibacterial activity was
against Xanthomanas citri (Xc), Ervinia carotovara (Ec), Escherichia coli (E. coli) and
Bacillus subtilis (Bs).The antibiotic Ampicillin (100µg/mL) was used as standard antibiotic
www.scholarsresearchlibrary.com 149
Y.B. Vibhute et al Der Pharma Chemica 2009, 1 (2): 145-152
___________________________________________________________________________
and 1% DMSO was used as solvent control. The culture strains of bacteria were maintained
on nutrient agar slant at 37±0.5oC for 24 h. The antibacterial activity was evaluated using
nutrient agar plate seeded with 0.1 mL of respective bacterial culture strain suspension
prepared in sterial saline (0.85%) of 105 CUF/ mL dilution. The wells of 6mm diameter were
filled with 0.1 mL of solution at fixed concentration 100µg/mL separately for each bacterial
strain. All the plates were incubated at 37±0.5oC for 24 h. The zone of inhibition of
compounds was measured using mm scale.
Germination Assay
The newly synthesized compounds were tested for effect on seed germination of wheat
(Triticum aestivum) by using moist blotter plate method[23]. In this method ten seeds of
wheat were arranged on the blotter paper (8.5cm) in pre sterilized Petri plates (10cm). The
control was treated with only distilled water, then, 2ml (0.01%) of each solution and distilled
water were added to the seeds on the blotter paper. The experiments were carried out under
natural light and at room temperature for ten days. The seed germination in the form of root
length and shoot length were measured (in cm) at the end of experiment.
www.scholarsresearchlibrary.com 150
Y.B. Vibhute et al Der Pharma Chemica 2009, 1 (2): 145-152
___________________________________________________________________________
3d 11.3 10.1
3e 5.0 12.4
3f 5.9 4.9
3g 5.5 10.3
4a 8.6 8.8
4b 5.0 6.1
4c 6.4 10.0
4d 5.1 6.6
4e 8.8 5.3
4f 5.0 6.0
4g 7.7 6.9
Control 4.9 6.0
Conclusion
Acknowledgement
Authors are also grateful to UGC New Delhi for sanctioning Major Research Grant and the
Director, IICT, Hyderabad for providing spectral analysis of newly synthesized compounds.
The authors are thankful to Principal, Yeshwant Mahavidyalaya, Nanded for providing
laboratory facilities.
References
[1] E.Hijova, Bratisl Lek Listy, 2006, 107(3), 80.
[2] S. Ducki, R. Forrest, J.A. Hadfield, A. Kendall, N.J. Lawrence, A.T. McGown and D.
Rennnison, Bioorg.Med.Chem.Lett., 1998, 8, 1051.
[3] V.Opletalova, Cesk.Slov.Farm., 2000, 49, 278.
[4] S.H.Lee, J.X.Nan, Y.Z.Zhao, S.W.Woo, E.J.Park, T.H.Kang, G.S.Seo, Y.C.Kim and
D.H.Sohn, Planta. Med., 2003, 69, 990.
[5] M.T.Konieczny, W. Konieczny, M.Sabisz, A.Skladanowski, R.Wakiec, E.
Augustynowicz-Kopec and Z.Zwolska, Chem. Pharm. Bull., 2007, 55, 817.
[6] A.O.Oyedapo, V.O.Mankanju, C.O.Adewunmi, E.O.Iwalewa and T.K.Adenowo,
Afr.J.Trad. CAM 2004,1,55.
[7] F.Jin, X.Y.Jin, Y.L.Jin, D.W.Sohn, S.-A.Kim, D.H.Sohn, Y.C.Kim and H.S.Kim,
Arch.Pharm.Res., 2007, 30(11), 1359.
[8] T.Narender, T.Khaliq, Shweta, Nishi, N.Goyal and S.Gupta, Bioorg.Med.Chem.,
2005, 13, 6543.
www.scholarsresearchlibrary.com 151
Y.B. Vibhute et al Der Pharma Chemica 2009, 1 (2): 145-152
___________________________________________________________________________
[9] J.C.Aponte, M. Verastegui, E.Malaga, M.Zimic, M.Quiliano, A.J.Vaisberg,
R.H.Gilman and G.B.Hammond, J.Med.Chem., 2008, 51, 6230.
[10] H.Yoo, S.H.Kim, J.Lee, H.J.Kim, S.H.Seo, B.Y.Chung, C.Jin and Y.S.Lee,
Bull.Korean Chem.Soc., 2005, 26(12), 2057.
[11] J.X.Li, B.Xub, Q.Chai, Z.X.Liu, A.P.Zhao and L.B.Chan, Chin.J.Physiol., 2005, 48,
101.
[12] T.Inoue, Y.Sugimoto, H.Masuda and C.Kamei, Biol.Pharm.Bull., 2002,25, 256.
[13] S.Umamaheswari, S.Viswanathan, B.W.C.Sathiyasekaran, S.Parvathavarthini and
S.Ramaswamy, Indian J.Pharm.Sci., 2006, 68(6), 749.
[14] T.Maliar, A.Jedinak, J.Kadrabova and E.Sturdik, Eur.J.Med.Chem., 2004, 39, 241.
[15] J.M.Keriko, S.Nakajima, N.Baba, Y.Isozaki and J.Iwasa, Sci.Rep.Agr.OKAYAMA,
1995, 84, 7.
[16] S.Mostahar, P.Katun and A.Islam, J.Biol.Sci., 2007, 7(3), 514.
[17] S.Katade, U.Phalgune, S.Biswas, R.Wakharkar, and N.Deshpande, Indian J.Chem.,
2008, 47B, 927.
[18] R.S.Verma, Green Chemistry, 1999,1, 43.
[19] M.Kidwai, B.Dave and R.Venkataramanan, Indian J.Chem., 2002, 41B , 2414.
[20] R.Borah, D.J.Kalita and J.C.Sarma, Indian J.Chem., 2002, 41B, 1032.
[21] a) Y.B.Vibhute and M.A.Basser, J.Indian Chem.Soc., 2001, 78, 319. b) Y.B.Vibhute
and M.A.Basser, Indian J.Chem., 2003, 42B, 202. c) S.S. Mokle, M.A. Sayyed,
Kothawar and Chopde, Int. J. Chem. Sci., 2004, 2(1), 96. d) S.S. Mokle, M.A. Sayyed,
S.R. Bhusare, R.P. Pawar and Y.B. Vibhute, Chemistry: An Indian Journal 2005, 2(9),
302. e) V.A.Navale, S.S.Mokle, Archana Y.Vibhute, K.G.Karamunge, S.B.Junne and
Y.B. Vibhute, Asian J.Research Chem., 2009, 2(4), 1. f) S.S.Mokle, S.V.Khansole,
R.B.Patil and Y.B.Vibhute, Int.J.Pharma and BioSci., (In press) g) S.S.Mokle,
A.Y.Vibhute, M.A.Sayyed, S.V.Khansole, Y.S.Nalwar, Research J.Pharm. and
Tech.(In press)
[22] C.H. Collins, Microbiological Methods. London: Buterworths, 1967.
[23] Neergaard and Paul, Seed Pathology. Vol.I-III. London: The Mac Millan Press Ltd.,
1977.
www.scholarsresearchlibrary.com 152