NIT Olutions: Annual Exam - 2014
NIT Olutions: Annual Exam - 2014
SOLUTIONS
Annual Exam – 2014
1. Define the term ‘molarity’. 1
2. Mention the enthalpy of mixing (∆mixH) value to form an ideal solution. 1
28. a) On dissolving 2.34 𝑔 of solute in 40 𝑔 of benzene, the boiling point of the solution was higher 3
than that of benzene by 0.81𝐾. 𝐾𝑏 value for benzene is 2.53 𝐾𝑘𝑔𝑚𝑜𝑙 −1 . Calculate the molar
mass of the solute.
b) State Henry’s law. Write its mathematical form. 2
Supplementary Exam – 2014
1. Define the term ‘molarity’. 1
2. What is binary solution? 1
28. a) The vapour pressure of pure benzene at a certain temperature is 0.85bar. When 0.5g of a non- 3
volatile solute is added to 39g of benzene (molar mass = 78gmol-1), vapour pressure of the
solution is 0.845bar. What is the molar mass of a non-volatile solute?
b) What happens to the solubility of gas in a liquid with increase in temperature? Give reason. 2
Annual Exam – 2015
1. At a given temperature and pressure, nitrogen gas is more soluble in water than helium gas. 1
Which one of them has higher value of KH?
2. On mixing equal volumes of acetone and ethanol, what type of deviation from Raoult’s law is 1
expected?
28. a) A solution containing 18𝑔 of non-volatile, non-electrolyte solute is dissolved in 200𝑔 of water 3
freezes at 272.07𝐾. Calculate the molecular mass of solute. Given: 𝐾𝑓 = 1.86 𝐾𝑘𝑔𝑚𝑜𝑙 −1 ,
Freezing point of water = 273𝐾.
b) Define isotonic solution. What happens when the blood cell is dipped in a solution containing 2
more than normal saline concentration?
Supplementary Exam – 2015
1. On what factor the value of colligative property depends? 1
2. Give an example for liquid solution in which solute is gas. 1
28. a) The boiling point of benzene is 353.23𝐾. When 1.80𝑔 of a non-volatile, non-ionising solute 3
was dissolved in 90𝑔 of benzene, the boiling point is raised to 354.11𝐾. Calculate the molar
mass of the solute. (𝐾𝑏 for benzene = 2.53 𝐾𝑘𝑔𝑚𝑜𝑙 −1 )
b) Write two differences between ideal and non-ideal solutions. 2
Annual Exam – 2016
1. State Raoult’s law for liquid mixtures. 1