Anthropometrics
Anthropometrics
Content Warning: This assignment has the potential to be incredibly triggering for some, as it
discusses how to determine “ideal” body weight, Body Mass Index, BMI classifications and body shape
(apple vs. pear). Specific standardized weights are stated, calculated, and referenced. Your mental,
emotional and physical wellbeing is our number one priority and for that reason, if this content would
be triggering or cause you distress, please contact your instructor for an alternate assignment. In class,
we will discuss together the limits of these equations, when they are and are not appropriate to use and
provide a framework for learning and talking about weight in a way that is inclusive to all. Please see
your course shell for resources to the BGSU counseling center if you feel you need emotional support.
If you are in transition or have undergone gender affirmation surgery, either take the average
of the two equations if your transition is underway, or use the equation that matches your
gender affirmation surgery. Working with a Registered Dietitian will help predict the closest
“ideal” for you as we recognize that each person is different!
IBW x.1 =
IBW + 10% =
IBW – 10% =
----------------------------------------------------------------------------------------------
BMI Formula
Step 1: Convert Weight in pounds to kilograms (kg)
Weight in kg
Step 4: Formula: ______________________ _____________________ = ____________ kg/m 2
Height in meters squared
------------------------------------------------------------------------------------------------------------------------------------------
Assignment begins here:
Directions: Calculate BMI in the following problems:
(Show your work for partial credit).
1. 90 pounds, 65 inches
BMI 15 kg/m2
Classification: underweight
-----------------------------------------------------------------------------------------------------------------------------------------
Determine if Apple-Shaped or Pear-Shaped Body
https://www.caloriesecrets.net/how-to-get-rid-of-pear-shaped-body/
Steps for determining apple or pear body shape (At no time will you be asked to take your own
measurements. However, we have included instructions to show you how, if you are interested).
1. Measure waist circumference: the subject must stand upright and place a soft
measuring tape around the waistline as indicated in the image to the right. The
tape should be snug around the waist, but not should not press into the skin. The
number is found just after a normal breath out.
*This test should not be performed on pregnant females.
2. Measure hip circumference: The subject must stand upright and place a soft
measuring tape around the top of the hip bones. The tape should be snug around
the hips, but not should not press into the skin.
3. Calculate:
Waist circumference in inches
_________________________
Hip circumference in inches
4. Compare findings to the “norms”: </= 1.0 (pear) or > 1.0 (apple)
5. Interpretation: If the Waist to Hip ratio is greater than 1.0, then the subject has an apple shaped
body. This means that the risk for developing type 2 diabetes or heart disease are increased.
-------------------------------------------------------------------------------------------------------------
Assignment begins here
Directions: Calculate Waist to Hip Ratio and apply to risk of developing chronic disease for the
following problems. Interpretation state whether apple/pear and their risk for developing Type 2
diabetes and heart disease. (Show your work for partial credit)
1. Waist 32 inches
Hips 34 inches
Ratio: 0.94
Interpretation: pear
32 in / 34 in = 0.94
2. Waist 24 inches
Hips 27 inches
Ratio: 0.88
Interpretation: pear
24 in / 27 in = 0.88
3. Waist 44 inches
Hips 41 inches
Ratio: 1.07
Interpretation: apple
44 in / 41 in = 1.07
4. Waist 57 inches
Hips 55 inches
Ratio: 1.04
Interpretation: apple
57 in / 55 in = 1.04
-----------------------------------------------------------------------------------------------------------------------------------------