Saponification
Saponification
Saponification
Saponification of a triglyceride with sodium hydroxide. Saponification is a process that produces soap, usually from fats and lye. In technical terms, saponification involves base (usually NaOH) hydrolysis of triglycerides, which are esters of fatty acids, to form the sodium salt of a carboxylates. In addition to soap, such traditional saponification processes produces glycerol. "Saponifiable substances" are those that can be converted into soap.[1]
Contents
[hide]
1 Saponification of triglyceride o 1.1 Mechanism of base hydrolysis o 1.2 Steam hydrolysis 2 Applications o 2.1 Soft vs hard soap o 2.2 Lithium soaps o 2.3 Fire extinguishers 3 Saponification in art conservation 4 See also 5 References 6 External links
Saponification of triglyceride
Main article: soapmaking Vegetable oils and animal fats are the main materials that are saponified. These greasy materials, triesters called triglycerides, are mixtures derived from diverse fatty acids. Triglycerides can be
converted to soap in either a one- or a two-step process. In the traditional one-step process, the triglyceride is treated with a strong base (e.g., lye), which accelerates cleavage of the ester bond and releases the fatty acid salt and glycerol. This process is the main industrial method for producing glycerol. If necessary, soaps may be precipitated by salting it out with saturated sodium chloride. The saponification value is the amount of base required to saponify a fat sample. For soap making, the triglycerides are highly purified, but saponification includes other base hydrolysis of unpurified triglycerides, for example, the conversion of the fat of a corpse into adipocere, often called "grave wax." This process is more common where the amount of fatty tissue is high, the agents of decomposition are absent or only minutely present, and the burial ground is particularly alkaline. Mechanism of base hydrolysis Main article: ester The mechanism by which esters are cleaved by base involves nucleophilic acyl substitution.[2] The hydroxide anion adds to (or "attacks") the carbonyl group of the ester. The immediate product is an orthoester:
At this stage, the orthoester has a choice: Reforming the carbonyl can be accompanied by expulsion of either the hydroxide or the alkoxide. The former leads back to the starting materials and is unproductive (explaining why saponification is in fact an equilibrium). On the other hand, expulsion of the alkoxide generates a carboxylic acid:
The alkoxide is more basic than the conjugate base of the carboxylic acid, and hence proton transfer is rapid:
In a classic laboratory procedure, the triglyceride trimyristin is obtained by extracting it from nutmeg with diethyl ether.[3] Saponification to the sodium salt of myristic acid takes place with NaOH in water. The acid itself can be obtained by adding dilute hydrochloric acid.[4]
Steam hydrolysis
Triglycerides are also saponified in a two-step process that begins with steam hydrolysis of the triglyceride. This process gives the carboxylic acid, not its salt, as well as glycerol. Subsequently, the fatty acid is neutralized with alkali to give the soap. The advantage of the two-step process is that the fatty acids can be purified, which leads to soaps of improved quality. Steam hydrolysis proceeds via a mechanism similar to the base-catalysed route, involving the attack of water (not hydroxide) at the carbonyl center. The process is slower, hence the requirement for steam.
Applications
Knowledge of saponification is relevant to many technologies and many aspects of everyday life.
Lithium soaps
Lithium derivatives of 12-hydroxystearate and several other carboxylic acids are important constituents of lubricating greases. In lithium-based greases, lithium carboxylates are thickeners. "Complex soaps" are also common, these being combinations of metallic soaps, such as lithium and calcium soaps.[5]
Fire extinguishers
Fires involving cooking fats and oils (classified as class K (US) or F (Australia/Europe/Asia)) burn hotter than flammable liquids, rendering a standard class B extinguisher ineffective. Flammable liquids have flash points under 100 degrees Fahrenheit. Cooking oil is a combustible liquid, since it has a flash point over 100 degrees. Such fires should be extinguished with a wet chemical extinguisher. Extinguishers of this type are designed to extinguish cooking fats and oils through saponification. The extinguishing agent rapidly converts the burning substance to a non-combustible soap. This process is endothermic, meaning that it
absorbs thermal energy from its surroundings, which decreases the temperature of the surroundings, further inhibiting the fire.